Recipe Maraschino Cherry Cookies

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WebInstructions. Preheat the oven to 350°F. Line a large baking sheet with parchment paper. In a stand mixer fitted with the paddle attachment, add the softened butter, powdered sugar, extract, salt, and …

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Web2 1/4 cups flour 1/2 cup maraschino cherries drained and chopped 3/4 cup miniature semi sweet chocolate chips Instructions In …

Rating: 3.8/5(149)
Calories: 86 per servingCategory: Dessert1. In the bowl of a stand mixer, beat butter, powdered sugar, salt, cherry juice, almond extract, and food coloring (if using). Gradually beat in flour.
2. Add in chopped cherries while mixer is on low speed. Remove bowl from mixer and fold in chocolate chips.
3. Drop rounded tablespoonfuls onto parchment lined cookie sheets. Bake at 350 degrees for 8 - 10 minutes or until slightly browned on the edges.
4. Transfer to wire racks to cool completely. Store in airtight containers.

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Web1-2 tsp maraschino cherry juice (approximately) Instructions Cream sugar and butter in a mixing bowl till smooth and …

Rating: 4.6/5(36)
Total Time: 1 hr 3 minsCategory: Dessert: Brownies And BarsCalories: 113 per serving1. Cream sugar and butter in a mixing bowl till smooth and creamy.
2. Beat in egg, vanilla, and almond extract. Stir in flour and salt, then cherries.
3. Chill for at least 30 minutes or until no longer sticky. Pat dough into a lightly greased 15" x 10" jelly roll pan. I periodically dip my hands in water so the dough doesn't stick to them.
4. Bake at 350 for 15-18 minutes. Cool completely and drizzle with glaze.

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WebGradually beat in 2/3 cup of confectioners' sugar, then add almond extract, eggs, and salt, and beat until the mixture is fluffy and well combined, about 3 more minutes. Reduce …

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WebBeat in egg and orange zest. In another bowl, whisk flour, baking soda and cream of tartar; gradually beat into creamed mixture. Stir in cherries and pistachios. Divide dough in half ; shape each into an 11-in. …

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WebPreheat oven to 350 degrees. Cream together shortening, sugars and cherries. Add the eggs and vanilla and beat again. In a separate bowl, add and mix the flour, baking soda and baking powder together; add to the …

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WebBeat in the eggs, vanilla, and almond extract. Add flour, salt, and baking powder. Stir till combined. Fold in the cherries. Press dough into a well greased 9x13" pan. (I like to line mine with foil first.) Bake at 350° for …

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Websalt, butter, semi sweet chocolate chips, baking soda, eggs, dark brown sugar and 6 more White Chocolate Maraschino Cherry Cookies Small Town Woman sugar, cherry juice, white chocolate, white …

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WebLow Carb Banting Healthy Heart Healthy Ingredients For the cherries 1/2 cup Keto friendly sweetener we used Erythritol monk fruit blend 1/2 cup water 1 tablespoon lemon juice 2 teaspoons almond extract 1 …

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WebHow to Make Cherry Cookies Beat together. In a large bowl beat the softened butter and brown sugar with an electric mixer or in a stand mixer for 1 minute, or until combined. Add in the egg and extracts, beat …

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Webthis Recipe Photo Credit: Delish Knowledge. A grown-up and decadent vegan chocolate chip cookie! Naturally sweetened with maple syrup and gluten-free. …

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WebInstructions. Preheat oven to 350 degrees. Cover cookie sheets with parchment paper. In large bowl with mixer beat butter until smooth and creamy. Beat in almond extract and …

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Web. Please remember to SHARE on Facebook and PIN IT! FOLLOW ME ON PINTEREST BY CLICKING HERE Maraschino Cherry Shortbread Christmas Cookies! …

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WebPlace the dough onto a parchment paper lined cookie sheet one tablespoon at a time and bake in a preheated 350F/180C oven until just lightly golden brown around the edges, about 8-10 minutes, let cool on …

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WebIt takes only 30 minutes to make 30 cookies, and each one features a double dose of chocolatey goodness, a bit of cherry juice to make them moist, and a plump, …

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WebMix flour, baking powder, baking soda, and salt together in another bowl; add to sugar mixture, blending until an even dough forms. Add oats, coconut, cherries, and chocolate chips until just mixed in. …

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WebBake for about 9 to 11 minutes or until cookies are set and edges just begin to brown. Remove from oven and cool completely. When ready to dip, prepare a baking …

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