Recipe For Mini Pecan Pie Cups

Listing Results Recipe For Mini Pecan Pie Cups

WebSep 19, 2023 · Preheat oven to 350 degrees F. Coat 24 mini-muffin cups with cooking spray. Combine oats, flour, 1/4 cup brown sugar, and 1/2 …

Rating: 4.3/5(4)
Total Time: 55 mins
Servings: 24
Calories: 123 per serving
1. Preheat oven to 350 degrees F. Coat 24 mini-muffin cups with cooking spray.
2. Combine oats, flour, 1/4 cup brown sugar, and 1/2 tsp. salt in a food processor. Process until the oats are finely ground. Scatter butter pieces on top and process just until a dough comes together.
3. Divide the dough among the prepared mini-muffin cups, using about 1 1/2 Tbsp. dough for each. Press the dough into the bottom and up the sides of each cup.
4. Bake the crusts until the edges are set and light golden, about 15 minutes. Use the back of a spoon to press the crusts back down and up the sides (they will have puffed slightly during baking).

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WebSep 16, 2021 · In a medium saucepan set over medium heat, combine the butter, brown sugar, honey and heavy cream. Simmer the mixture for 1 minute then remove it from the …

Rating: 4.5/5(4)
Total Time: 45 mins
Category: Dessert
Calories: 424 per serving

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WebOct 10, 2023 · Preparation. Preheat oven to 400℉ and spray the muffin tin cavities well with non-stick cooking spray. STEP 2. Make the mini pie crusts. Cut out the mini pie crusts …

Ratings: 55
Category: Dessert
Cuisine: American
Total Time: 58 mins

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WebNov 9, 2020 · Instructions. Preheat oven to 350F and grease a standard 12 cup muffin tin. In a large bowl, combine almond flour, baking soda, cinnamon, and salt. In a small bowl, whisk together an egg, maple syrup, …

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WebMay 20, 2022 · Use a large round cookie cutter (about 2-inches diameter for mini pies and 3-inches for cupcake sized) to cut circles of pie dough, rerolling as needed. Press each circle in the bottom of the prepared …

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WebPreheat the oven to 350 degrees. Generously spray a cupcake tin and place a crust in each opening. Stir the corn syrup, eggs, sugar, butter, and vanilla in a medium bowl. Add the pecans to the mixture or place them into the …

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WebAug 24, 2020 · Place the frozen phyllo tarts on a rimmed baking sheet. Set aside. In a microwave safe bowl, combine the butter, vanilla, brown sugar, corn syrup and chocolate chips. Heat on high in the microwave for 30 …

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WebNov 21, 2016 · Transfer the muffin pan to the refrigerator while you making the filling. In a mixing bowl, mix together the corn syrup, brown sugar, melted butter, egg, and vanilla extract until fully combined; then mix in …

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WebDec 19, 2023 · Preheat oven to 350° F. Combine eggs, corn syrup, granulated sugar, melted butter and vanilla extract in a bowl. Whisk well until all ingredients are well …

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WebNov 26, 2019 · Instructions. Preheat oven to 400˚F and line a baking sheet with parchment paper. In a large mixing bowl, combine filling ingredients (except pecans) and whisk until smooth. Stir in pecan pieces. Fill each …

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WebNov 18, 2019 · Preheat oven to 375 F and prepare a 9-inch pie dish by lightly greasing with coconut oil. In a mixing bowl, whisk the egg, egg whites and real maple syrup (not fake) together until frothy 2-3 minutes. Add the …

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WebSep 21, 2023 · In a large mixing bowl, mix together your flour and salt. Add in your shortening. Using a fork, pastry cutter, or your hands, work the shortening into your flour mixture until the dough resembles small …

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WebMix well and add the 2 cups of chopped pecans. Transfer to your prepared pie tins. Arrange pecan halves on top. 11. Cook for 10 min at 400 F in the lower rack then after 10 minutes, move the pies to the middle rack and …

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WebNov 14, 2021 · Combine butter, flour, powdered sugar, vanilla and baking powder. Use a fork or pastry blender to combine or use your hands. Divide dough in half and press each half into a mini pie tin, pressing into the …

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WebSep 13, 2023 · Mix sugar, eggs, light corn syrup, dark corn syrup, butter, vanilla extract, and salt together in a bowl; fold in pecans. Spoon 1/4 cup pecan mixture into each mini pie

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WebCut in 1/2 cup corn oil butter until particles are fine. Stir in 2 tablespoons ice water. Form into ball, cover and chill 15 minutes. Roll out. FILLING: Heat syrup and butter until butter …

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