Recipe For German Apple Strudel

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WebFold the border over the apple filling on both sides to hold the apple filling inside the strudel as it rolls. Then grasp the cloth or sheet …

Rating: 4.9/5(55)
Total Time: 2 hrs 30 minsCategory: DessertCalories: 439 per serving

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WebPeel, core and quarter the apples. Slice each quarter into thin slices. Place the apple slices into a large bowl and add sugar, almond …

Rating: 4.6/5(8)
Total Time: 2 hrsCuisine: Austrian1. Sift flour and add it with the lukewarm water, oil and a pinch of salt to a stand mixer bowl.
2. Knead with the hook attachment at medium speed until a smooth and elastic dough forms.
3. Portion the dough into 3 equal sized pieces. Either with help of a kitchen scale or you can eyeball it.
4. Shape each piece into a smooth ball, brush it with vegetable oil and wrap it with cling film. You can prepare this the day before and store the dough in the fridge. (The dough will be even easier to work if you place it into a small bowl and cover it with sunflower oil for about 30 min.)

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WebPlace your berries, apples, pear, cinnamon and nutmeg into a saucepan with the Skinny Syrup and a couple tablespoons of water and cook on a …

Calories: 122 per servingCategory: DessertsLocation: Bridgefield Street, Dane Mill, Rochdale, OL11 4EY, England

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WebPlace flour in a mixer bowl; beat in 1/4 cup oil (mixture will be slightly crumbly). In a small bowl, slowly whisk warm water into beaten …

Rating: 5/5(16)
Total Time: 1 hr 45 minsCategory: DessertsCalories: 285 per serving1. Place flour in a mixer bowl; beat in 1/4 cup oil (mixture will be slightly crumbly).
2. In a small bowl, slowly whisk warm water into beaten egg; add to flour mixture, mixing well.
3. Beat in remaining oil until smooth. Transfer to a greased bowl, turning once to grease the top.
4. Cover and let rest in a warm place about 30 minutes., Preheat oven to 350°.

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WebFor the strudel dough: 1/4 cup unsalted butter, melted (55g) 1 1/2 cups all-purpose flour, (200g) 1 pinch of salt 1/3 cup water, lukewarm (80ml) For the apple filling: 1/3 cup golden raisins, 50g 2 Tbsp rum 4 …

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WebSkinny Apple Strudel Print Share Share Close Facebook Twitter WhatsApp Email. Prep information. Prep time 10 minutes. Cook time 45 minutes. Serves 4. Recipe by Michael …

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WebHow to make the apple strudel: Preheat your oven to 400˚F. Place the dough ball onto a lightly floured surface. Lightly flour a rolling pin. Gently roll the dough …

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Web1 egg, lightly beaten 3-5 teaspoons water as needed Filling 350 g cooking apples peeled, cored and diced 50 g walnuts, finely chopped 1 1/2 tsp cinnamon 1 tsp stevia powder 1 …

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WebPlace the apples, walnuts, cinnamon, lemon juice and stevia into a bowl and mix by hand. Roll out the rested dough between two sheets of parchment paper with a rolling pin until …

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WebGerman Apple Strudel Prep Time 10 minutes Cook Time 30 minutes Total Time 40 minutes Ingredients 1 WeWalka pastry dough sheet Use Schar brand if gluten free 1/2 cup walnuts 1/4 cup raisins 1 tsp …

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WebPreheat oven to 375°F (190°C). Line a cookie sheet with parchment paper and set aside. Mix together apple slices, sugar, flour, almonds (if using) and raisins (if using) in a large …

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WebCombine apples, raisins,sugar and cinnamon and mix well. Using a pastry brush spread 1/3 of the cream mixture on the dough. Using 1/3 of the apple mixture spoon mixture on one side of the dough the long side.

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WebInstructions. Mix protein powder & sweetener together in a small dish. Add 1 teaspoon butter, and cut in with a fork. You can now add a drop or two of favoring or …

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Web650 g cooking apples peeled, cored and diced 75 g raisins 1.5 teaspoon cinnamon powder 1 teaspoon stevia powder 6 Filo pastry sheets Metric - US Customary …

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WebSprinkle the lemon juice over the grated apple. Add the sugar, flour, cinnamon and nutmeg. Mix well and set aside. Place 2 sheets of phyllo pastry on a damp towel, keeping the …

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WebPreheat oven 350°F. Peel, core and dice apples. Place apples, water and lemon peel in a non-stick saucepan. Cook over moderate heat until soft but still firm. Stir occasionally to …

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WebLow Carb Apple Strudel curalife.com. 4 hours ago Wrap dough in cling film and knead it through the plastic for a minute or two. Allow dough to rest for 10 minutes. Place the …

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