Recipe For Broccoli Beef Chinese Food

Listing Results Recipe For Broccoli Beef Chinese Food

Heat a wok or large frying pan for 30 seconds, add oil, wait about 20 seconds, and add minced garlic and ginger root. Fry over high heat, stirring constantly for about 20 seconds …

Rating: 5/5(29)
Total Time: 45 minsCategory: VegetableCalories: 300 per serving1. Slice the steak against the grain into very thin slices.
2. Combine the soy sauce, sherry, and cornstarch and pour this mixture over the steak.
3. Marinate the meat for 15 minutes.
4. While the meat is marinating, slice the broccoli at a diagonal and mince garlic and ginger.

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Slice the beef into ¼ inch pieces against the grain of the flank steak. Then measure the ingredients for the sauce in a small bowl. Cook the …

Rating: 5/5(5)
Total Time: 23 minsCategory: DinnerCalories: 264 per serving1. Mince garlic and ginger. Cut broccoli into florets and set aside. Slice the flank steak across the grain into 1/4 inch slices. Measure ingredients for sauce into a small bowl. Bring everything to the stove.
2. Heat skillet or wok over medium-high heat. When hot, add half of the olive oil and swirl to caot the pan. When the oil shimmers, add the beef, cooking for 30 seconds on the first side before turning over to continue cooking. Remove to a plate or bowl and keep warm.

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1 1⁄2 tablespoons chicken broth 1 tablespoon low sodium soy sauce 1⁄2 teaspoon guar gum or 1/2 teaspoon cornstarch 1⁄4 teaspoon Splenda sugar substitute 1⁄8 teaspoon salt …

Rating: 5/5(6)
Total Time: 30 minsCategory: One Dish MealCalories: 599 per serving1. -In a 10" skillet or wok heat the oil;add the prepared vegetables.
2. -Cook,stirring quickly& frequently until vegies are crisp tender& onions are browned.
3. -Stirin the beef strips,cook till desired doneness.
4. -Ina small bowl, combine the remaining ingredients, stirring to dissolve the cornstarch; add to the beef mixture& cook stirring constantly until sauce is thickened, 2-3 minutes.

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1 large head broccoli, cut into small pieces and steamed until tender crisp Instructions In large measuring cup, whisk together the soy …

Reviews: 14Category: AsianCuisine: AsianTotal Time: 50 mins1. In large measuring cup, whisk together the soy sauce, beef broth, water, fish sauce, garlic, green onions, sweetener, and ginger.
2. Place the flank steak into ziplock bag and pour marinade inside. Let meat marinate in fridge at least 30 minutes.
3. Place the steak into the Instant Pot and pour the marinade on top.
4. Cook on HIGH pressure for 10 minutes. Quick release the steam.

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Slice beef and toss with baking soda. Set aside for 30 minutes. Rinse beef and pat dry. Slice stems of broccoli ¼-inch thin and 2-inches long diagonally; keep separate from …

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Low Carb Beef and Broccoli This recipe is great for broccoli and beef! So simple and easy to do! Prep Time 15 minutes Cook Time 20 minutes Total Time 35 minutes Ingredients 1 lb thinly …

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Please see the description below for ingredient amounts. If you’re on a low carb or keto diet and you’re craving Chinese food, this recipe is for you. My

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The Best Low Carb Beef With Broccoli Recipes on Yummly Sirloin Tacos With Beet Salsa, Beef And Broccoli Bowl, Mouthwatering Beef And Broccoli Stir-fry

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One skillet dinner of lean ground beef with colorful low glycemic veggies and chili provides taste without all the fat and carbs. Per serve - Energy: 162kcal Carb: 10.24g Prot: 17.79g Fat: …

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Add two tablespoons of water to the pan and cook for 2-3 minutes. Remove the broccoli from the pan and set it aside. Add two tablespoons of sesame oil to the pan. Add the …

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Remove the beef, place in a bowl, and cover to keep warm. Heat another tablespoon of olive oil over medium heat. Add the broccoli. Cover with a lid and cook for 8 to …

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Add the broccoli florets and cook until just slightly tender, about 6 minutes. Remove from pan. Add half the sesame oil to the pan along with the ground beef. Saute, …

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Here are the ingredients and tools you'll need to make Low Carb Keto Beef and Broccoli: Ingredients There are 14 ingredients in this recipe, including salt and pepper. It's …

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Add chopped onion, garlic and ginger and cook until onion is translucent, about three minutes. In a medium bowl, Whisk the soy sauce, sesame oil, brown sugar, beef broth and oyster sauce …

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1 cup beef broth ½ cup liquid aminos for KETO (or soy sauce if low carb only) 2 tablespoons golden monkfruit sweetener 1 tablespoon sesame oil ¼ teaspoon red pepper …

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Frequently Asked Questions

Is beef and broccoli stir fry keto?

Keto Beef and Broccoli Stir Fry. Beef and Broccoli Stir Fry is a favorite of many but is not typically a low carb dish as it would normally be served. Well, this recipes changes all of that. Now you can have your low carb and Keto Beef and Broccoli Stir-Fry and eat it too!

What is low carb beef and broccoli?

Our Low-Carb Beef and Broccoli is loaded with the flavors of ginger and garlic. This is a recipe your family will ask for again and again. This stir-fry recipe for Keto-Friendly, Low-Carb Beef and Broccoli lets you make Chinese inspired take-out at home!

How to cook broccoli in a wok?

While the meat is marinating, slice the broccoli at a diagonal and mince garlic and ginger. Heat a wok or large frying pan for 30 seconds, add oil, wait about 20 seconds, and add minced garlic and ginger root. Fry over high heat, stirring constantly for about 20 seconds more, then add the beef. Stir-fry, stirring constantly, for about 1 minute.

How to cook a steak with broccoli?

Combine the soy sauce, sherry, and cornstarch and pour this mixture over the steak. Marinate the meat for 15 minutes. While the meat is marinating, slice the broccoli at a diagonal and mince garlic and ginger. Heat a wok or large frying pan for 30 seconds, add oil, wait about 20 seconds, and add minced garlic and ginger root.

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