Low Carb Chinese New Year Recipe Beef And Broccoli

Listing Results Low Carb Chinese New Year Recipe Beef And Broccoli

WebHow to Make Low-Carb Ground Beef & Broccoli Heat the cooking oil in a large skillet over medium high heat. Add the broccoli

Rating: 4.8/5(33)
Total Time: 30 minsCategory: Main CourseCalories: 401 per serving1. Heat the cooking oil in a large skillet over medium high heat. Add the broccoli florets and cook until just slightly tender, about 6 minutes. Remove from pan.
2. Add half the sesame oil to the pan along with the ground beef. Saute, breaking up into small pieces as it browns.
3. Meanwhile, combine the soy sauce, chili oil, remaining sesame oil, brown sugar substitute, garlic and ginger in a bowl.
4. Once the meat is browned, lower the heat and add the broccoli back into the pan.

Preview

See Also: Beef Recipes, Low Carb RecipesShow details

WebThis is a low carb version of the popular beef and broccoli stir fry. Tender slices of beef are briefly seared, then combined with …

Rating: 5/5(21)
Total Time: 35 minsCategory: Main CourseCalories: 410 per serving1. Brown Beef: Toss sliced beef in large bowl with corn starch until well-coated; set aside. Heat oil in pan over medium heat for a few minutes or until hot. Add sliced beef and cook until browned (Note 6), less than 5 minutes, stirring frequently. Transfer beef to plate.
2. Cook Broccoli: Add broccoli florets and beef broth to now-empty pan. Stirring occasionally, simmer until broccoli is tender, about 10 minutes. Meanwhile, proceed to next step to prepare sauce.
3. Make Sauce: Add all sauce ingredients to saucepan. Stir together over medium-low heat until starting to simmer, about 5 minutes. Keep sauce warm over low heat while waiting for broccoli to cook.
4. Finish & Serve: Once broccoli is tender, return beef to pan and pour sauce on top. Stir until everything is coated with sauce. Bring to simmer and cook for a few minutes. Serve (Note 7).

Preview

See Also: Beef Recipes, Low Carb RecipesShow details

WebSlice the beef into ¼ inch pieces against the grain of the flank steak. Then measure the ingredients for the sauce in a small bowl. …

Rating: 5/5(5)
Total Time: 23 minsCategory: DinnerCalories: 264 per serving1. Mince garlic and ginger. Cut broccoli into florets and set aside. Slice the flank steak across the grain into 1/4 inch slices. Measure ingredients for sauce into a small bowl. Bring everything to the stove.
2. Heat skillet or wok over medium-high heat. When hot, add half of the olive oil and swirl to caot the pan. When the oil shimmers, add the beef, cooking for 30 seconds on the first side before turning over to continue cooking. Remove to a plate or bowl and keep warm.

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebIn a large mixing bowl, combine the oyster sauce, fish sauce, beef stock, sesame oil, ginger, red pepper flakes, and garlic. Add the …

Rating: 5/5(4)
Estimated Reading Time: 2 minsServings: 4Calories: 456 per serving1. Slice the steak into thin strips, about 1/4 inch thick.
2. In a large mixing bowl, combine the oyster sauce, fish sauce, beef stock, sesame oil, ginger, red pepper flakes, and garlic.
3. Add the steak to the bowl and mix until all pieces are coated. Set aside. Let the steak marinate for an hour, up to 24 hours.
4. While the meat is marinating, clean and trim the broccoli and slice the mushrooms.

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebKeto Beef and Broccoli: A low carb Asian inspired stir fry, this Keto Beef and Broccoli recipe is a fast and easy meal that will leave you feeling full and refreshed. Whether you are counting carbs or not, …

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebIn a small bowl, combine ⅓ cup of the soy sauce, 1 tablespoon of the brown sugar substitute and the lemon juice. Pour the marinade mixture over the steak, and add pepper to taste. Toss to coat …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebChinese Steamed Cod with Ginger Scallion Hot Oil Seafood Dim Sum Kung Pao Shrimp Bang Bang Shrimp Soy Ginger Glazed Salmon Shrimp and Tomato Stir-Fry Shrimp and Broccoli Main Dishes For …

Preview

See Also: Low Carb Recipes, Chinese RecipesShow details

Web1⁄4 teaspoon Splenda sugar substitute 1⁄8 teaspoon salt (optional) directions -In a 10" skillet or wok heat the oil;add the prepared vegetables. -Cook,stirring quickly& frequently until …

Preview

See Also: Beef Recipes, Low Carb RecipesShow details

WebStep 3 – Stir in Beef – Then stir in the marinated beef. Sauté uncovered for an additional 3-4 minutes until the beef is cooked through and the broccoli is tender. …

Preview

See Also: Beef RecipesShow details

WebLow Carb and Keto Chinese Recipe With 21.5 g of fat, 3.9 g of net carbs, 29.3g of protein per serving, keto Mongolian beef works nicely if you follow a low carb gluten-free keto meal plan. Ingredients and …

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebHow to make Keto Low Carb Beef and Broccoli Start by cuttings your Flat Iron Steak into very thin slices against the grain, see my list of tips below for other steak …

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebPlace the beef slices and onion in the bottom of the slow cooker and toss with the liquid. Try to keep the beef separated to avoid it cooking in clumps. Cover and …

Preview

See Also: Beef Recipes, Low Carb RecipesShow details

WebAdd steak, beef stock, garlic, ginger, coconut aminos, stevia, oil, and red pepper flakes into a small crock pot ( I used a 2 quart). Cook on low for 2-3 hours until …

Preview

See Also: Beef Recipes, Low Carb RecipesShow details

WebMince some ginger too. Step 2. Slice the beef into thin strips. Preheat a large sauté pan or wok over high heat until hot. Add the oil. Add the beef and sauté until it’s halfway …

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebUse a slotted spoon to place broccoli on a clean plate, and set aside. Add the beef and marinade to the skillet. Cook the beef in the marinade until it is no longer pink. …

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebPlace in a large microwave-safe bowl. Add 1 tablespoon broth, and salt and pepper to taste. Lightly steam in the microwave for 45 seconds to 1 minute. Divide the broccoli rice among each of the bowls. …

Preview

See Also: Beef Recipes, Healthy RecipesShow details

Webgarlic powder, seasoning, flank steak, beef stock, frozen broccoli florets and 4 more Stir-Fry Beef and Broccoli AsianCaucasian white sugar, onion, cooked brown …

Preview

See Also: Beef Recipes, Low Carb RecipesShow details

Most Popular Search