Recipe For Bourbon Marinated Salmon

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WebAdd all of the ingredients, except for the salmon, to a container or plastic bag that seals. Seal the bag and gently massage to …

Rating: 4.8/5(8)
Total Time: 25 minsCategory: Main CourseCalories: 310 per serving

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WebStir together the first 4 ingredients in a sahllow dish. Add salmon, gently turning to coat, and let stand for 10 minutes. Place salmon on a lightly greased …

Servings: 4Total Time: 30 minsCategory: < 30 MinsCalories: 300 per serving1. Stir together the first 4 ingredients in a sahllow dish. Add salmon, gently turning to coat, and let stand for 10 minutes. Place salmon on a lightly greased aluminum foil-lined broiler pan, reserving marinade. Sprinkle evenly with salt and pepper. Pour marinade over salmon.
2. Broil 5 inches from heat for 8-10 minutes or until fish flakes with a fork.

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WebDirections Step 1 Stir together first 4 ingredients in a shallow dish. Add salmon, gently turning to coat, and let stand 10 minutes. …

Rating: 3.7/5(3)
Total Time: 30 mins1. Stir together first 4 ingredients in a shallow dish. Add salmon, gently turning to coat, and let stand 10 minutes. Place salmon on a lightly greased aluminum foil-lined broiler pan, reserving marinade. Sprinkle evenly with salt and pepper. Pour marinade over salmon.
2. Broil 5 inches from heat 8 to 10 minutes or until fish flakes with a fork.
3. Note: For testing purposes only, we used McCormick Gourmet Collection Chipotle Chile Pepper.

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WebBourbon Marinated Salmon Recipe Food.com Web Stir together the first 4 ingredients in a sahllow dish. Add salmon, gently turning to coat, and let stand for 10 minutes. Place …

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WebAdd salmon, skin side down, to the hot pan and cook for 5 minutes, stirring the brown sugar mixture occasionally so it doesn’t burn. Flip the salmon over, add the bourbon and stir it into the brown sugar …

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WebHeat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add fish and marinade to pan; cook fish 4 minutes on each side or until fish flakes easily when …

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WebFor the marinade, combine the last 7 ingredients and whisk well, until sugar is fully dissolved. Place salmon in marinade, cover and refrigerate 3-4 hours. Either on …

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WebPlace 1 large piece of salmon (about 4-6oz salmon) with each marinade. Carefully try to squeeze out air from the bag. Marinate for at least 30 minutes. Do not marinate for more than 2 hours. In the Oven: …

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WebRoast 20 minutes. Take out, sprinkle with parmesan, then roast another 10 to 15 minutes or until tender and crispy. 3. Cauliflower Rice. This type of side dish is perfect with salmon, especially if you are …

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WebBourbon Glazed Salmon This dish is delicious and easy to make. CALORIES: 284.6 FAT: 7.6 g PROTEIN: 44.3 g CARBS: 7.4 g FIBER: 0.3 g Full ingredient & nutrition …

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WebView full nutritional breakdown of fresh market bourbon marinated salmon calories by ingredient. 400 degree oven 15-16 min Serving Size: 6.5 oz Number of Servings: 1 …

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Web10mins Ingredients: 7 Yields: 2 pounds of meat Nutrition information Advertisement ingredients Units: US 1⁄4 cup Bourbon 1⁄4 cup soy sauce 1⁄4 cup Dijon mustard 1⁄4 cup …

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WebIn a small saucepan, combine all ingredients but salmon. Bring to a boil. Cook and stir until sugar is dissolved, about 1 minute; set aside. Place salmon on oiled grill rack, skin side …

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WebThis low carb salmon salad was chosen for its delicious and eclectic combination of mixed greens, Canadian bacon, hard boiled eggs, cherry tomatoes, …

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WebIn a small saucepan over low heat, combine the bourbon, sugar, soy sauce, garlic, and mustard. Boil the soup in a pot on low heat for 10 to 15 minutes, or until it is …

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WebBest of all, these 19 easy mediterranean slow-cooker (crock pot) recipes are the totally low-maintenance way to stick to your new eating plan. Easy Cilantro Lime Chicken, classic …

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Web10-Minute Magic Cilantro, Lime, and Chili Vinaigrette Yummly. salt, fresh lime juice, fresh cilantro, garlic, sugar, finely grated lime zest and 2 more. Yummly Original.

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