Quaker Oatmeal Peanut Butter Cookies

Listing Results Quaker Oatmeal Peanut Butter Cookies

WEBMar 2, 2024 · Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a large bowl, whisk together all of the …

Rating: 5/5(20)
Total Time: 38 mins
Category: Dessert
Calories: 164 per serving
1. Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside.
2. In a large bowl, whisk together all of the dry ingredients: oats, oat flour, flaxseed, cinnamon and salt.
3. In a medium bowl, whisk together the wet ingredients: coconut oil, peanut butter, maple syrup, coconut sugar and vanilla.
4. Pour the wet mixture over the dry mixture. Using a rubber spatula, stir and fold until well mixed. Fold in peanuts.

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WEBIn large bowl, beat peanut butter, honey, sugar and butter with electric mixer until creamy. Add egg, milk and vanilla; mix well. Add combined oats, flour and baking soda; mix well. …

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WEBJul 16, 2017 · In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add …

Rating: 4.9/5(7)
Total Time: 18 mins
Category: Dessert
Calories: 92 per serving
1. Heat oven to 350 F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
2. Add eggs and vanilla; beat well.
3. Add combined flour, baking soda, cinnamon, and salt; mix well.
4. Add oats and raisins; mix well.

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WEBNov 26, 2022 · Sift together the flour, salt and soda. Set aside. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment, cream together the shortening …

Rating: 5/5(1)
Category: Dessert
Cuisine: American
Calories: 107 per serving

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WEBMix. Add 2 large eggs, 2 teaspoons of vanilla extract, 1 teaspoon each of baking powder, baking soda, and ground cinnamon, and ½ teaspoon salt and beat until everything is well-combined, scraping down the bowl as …

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WEBAug 12, 2022 · Recipe Directions: This is a classic cookie recipe. You are going to cream together the butter and peanut butter, then add the sugars and cream until light and fluffy. Add the eggs and vanilla and mix. Then …

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WEBDairy-free, gluten-free, and delicious, these peanut butter oatmeal cookies teem with rich peanut butter flavor and a soft, chewy texture! Prep Time: 15 mins. Cook Time: 8 mins. Total Time: 23 mins. Servings: 35 …

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter

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WEBJun 22, 2022 · Preheat the oven to 350F (180C or 170C fan forced). Line baking sheets with parchment paper or silicone baking mats. In a large bowl beat together the butter, sugars, and peanut butter until creamy and …

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WEBDec 9, 2022 · Bring to a boil, and boil for 1 minute. ( this is important-it allows the mixture to set to the right consistency.) Remove from heat and add peanut butter and vanilla. Pour mixture over the oats. Stir until well …

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WEBJan 30, 2024 · Instructions. Start by preheating the oven to 375 degrees. Add the brown sugar, white sugar, and shortening to a large mixing bowl and mix well with an electric …

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WEBBeat in water, egg, and vanilla. Add combined dry ingredients; mix well. Cover; chill about 2 hours. Heat oven to 350°F. Shape into 1-inch balls. Place on ungreased cookie sheet; …

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WEBSep 1, 2023 · Cream shortening, both brown sugar and white sugar, egg, water, and vanilla together. Stir in dry ingredients except the oats. Mix well. Stir in oats and optional ingredients if you are using them. Drop dough …

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WEBIn large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. …

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WEBPlease read post above for detailed tips and tricks. In the bowl of an electric mixer beat butter, brown sugar, and granulated sugar until creamy. Add eggs and vanilla, beat well. …

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WEBMay 2, 2024 · These overnight oats re-create the flavors of a popular candy. The chocolate is used in two ways—stirred into the oats, and melted on top to mimic the shell of the …

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