Pumpkin Cookies With Maple Frosting

Listing Results Pumpkin Cookies With Maple Frosting

WebOct 2, 2023 · Cream the butter and sugar. Add egg, pumpkin, and vanilla. Combine the dry ingredients and mix with wet ingredients. Scoop by …

Reviews: 27
Category: Dessert
Cuisine: American
Total Time: 30 mins
1. Cream butter and sugar.
2. Add egg, pumpkin, and vanilla.
3. Combine dry ingredients and mix with wet ingredients.
4. Scoop by spoonfuls onto a baking stone. Flatten with fingers. Bake at 375 for 15 minutes.

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WebNov 11, 2018 · For pumpkin cookies: In a large mixing bowl, cream together the butter and sugars. Add pumpkin, egg, and vanilla, beating …

Rating: 5/5(2)
Category: Cookies
Servings: 36
Total Time: 1 hr 15 mins
1. In a large mixing bowl, cream together the butter and sugars.
2. In a medium bowl, whisk together butter, maple syrup, vanilla, maple extract, and 3 cups powdered sugar.

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WebOct 18, 2021 · Step-by-step instructions. Step 1: Mix the wet ingredients. Whisk the pumpkin, oil, egg, syrup, and vanilla together in a bowl. Step 2: Mix the dry ingredients. …

Ratings: 20
Calories: 123 per serving
Category: Dessert

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WebOct 12, 2022 · Using a stand mixer or hand mixer, beat the butter and sugars together until creamy and smooth, scraping down the sides of the …

Rating: 4.6/5(18)
Total Time: 45 mins
Category: Dessert
Calories: 176 per serving
1. Preheat oven to 350 degrees F. Line two large baking sheets with parchment paper or Silpat baking mats. Set aside.
2. In a medium bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, ginger, cloves, and salt. Set aside.
3. Using a stand mixer or hand mixer, beat the butter and sugars together until creamy and smooth, scraping down the sides of the bowl with a spatula, as necessary. Add the pumpkin, egg and vanilla and beat until smooth.
4. Add the dry ingredients and mix on low until just combined. Don’t over mix.

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WebOct 1, 2023 · Instructions. In a large bowl, whisk together the flours, baking soda, baking powder, spices and salt. In a separate bowl, whisk together the egg, pumpkin, cane sugar, maple syrup, coconut oil and vanilla, stirring …

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WebSep 21, 2020 · Set aside. Whisk the flour, baking powder, baking soda, salt, pumpkin pie spice, cinnamon, and ginger together in a large bowl. Set aside. Using a hand mixer or a stand mixer fitted with paddle …

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WebOct 19, 2021 · Mix until well blended. Add the pumpkin and mix until combined. In a small bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon and pumpkin pie spice. Add the dry ingredients …

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WebSep 19, 2019 · In a small bowl, whisk together all of the following ingredients: flour, baking powder, baking soda, pumpkin pie spice and salt. In a large bowl, beat the butter and sugar at medium speed using a …

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WebOct 29, 2021 · Preheat the oven to 350°. Line 2 baking sheets with parchment paper. 2. In a large mixing bowl, cream together the butter, sugar, and vanilla until light and fluffy, …

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WebOct 13, 2010 · Instructions. Preheat oven to 350 degrees Fahrenheit (175 degrees C). In a medium bowl, whisk together your dry ingredients (flour, baking powder, baking soda, cinnamon, nutmeg, ground cloves, and …

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WebAdd in the pumpkin puree, 1 egg, and 1 tsp of vanilla extract. Beat together. Slowly pour in the dry ingredients with the mixer on low until fully incorporated. Use an ice cream …

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WebSep 22, 2023 · Preheat the oven to 350°F. Line two baking sheets with parchment paper or silicone baking mats. Set aside. In a microwave-safe medium bowl, melt the coconut oil and set aside to cool. In a large bowl, …

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WebNov 1, 2022 · Cream together the wet ingredients. Cream together the butter and sugars until light and fluffy, about 3 minutes. Beat in the pumpkin puree, egg, and the vanilla extract. Whisk together the dry ingredients. …

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WebOct 8, 2020 · Bake for 18 to 22 minutes (for me 20 minutes was perfect!). Let cool completely before glazing. While the cookies are baking, make the cashew glaze. Boil the cashews for ten minutes (or soak overnight). …

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WebAug 9, 2022 · Preheat oven to 350°F. In a large mixing bowl, whisk together flour, baking powder, baking soda, pumpkin pie spice, and salt until combined. Set aside. 2 ½ cups gluten free flour blend, 1 teaspoon …

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