WebNov 27, 2018 · Method. Heat the oil and ghee in a pressure cooker and add the cumin seeds, clove, cardamom, cinnamon and bayleaf and sauté on a medium flame for 30 …
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WebJun 19, 2021 · Cover and pressure cook for 8 to 9 minutes or 2 to 3 whistles on a medium to medium-high heat. Wait for the pressure to drop in the …
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WebDec 19, 2023 · Rinse and soak basmati rice for 15-30 minutes before cooking for best texture. Sauté the rice briefly in oil/ghee before adding water. This seals the grains. Use the correct rice-to-water ratio for …
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WebOct 12, 2023 · Now add 1 potato, 1 carrot, 3 tbsp peas, ½ capsicum, 5 florets cauliflower and boiled soya chunks. Saute for 2 minutes or until the spices are well combined. Pour in 2 cup water and 1 tsp salt. Mix well …
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WebApr 3, 2019 · Place saffron threads into boiling water, set aside to steep. Melt the vegetable shortening in a large pot over medium-high heat. Stir in the onions, and cook until golden, about 5 minutes. Season with …
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WebJun 5, 2020 · 5. Add chopped ginger (1 to 1.5 inches), garlic (4 to 5 small to medium garlic cloves, peeled) and 1 to 2 green chilies (green peppers) in a mortar-pestle. 6. Crush to a paste. You can also use a small grinder for …
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WebJan 31, 2023 · On a low or medium flame, heat 2 to 3 tablespoons oil or ghee in a deep pan. 3. Add 1 inch cinnamon stick, 1 teaspoon caraway seeds (shahi jeera), 1 tej patta (Indian bay leaf), 3 cloves, 2 to 3 green …
WebDec 2, 2013 · 7. Add 4 tablespoons chopped coriander leaves and 12 to 15 chopped pudina/mint leaves. Fry until the leaves smell good. 8. Pour 2½ cups water if pressure cooking or 3 cups if cooking in a pot. Then add ½ …
WebIn a bowl cover the rice completely with cold water and leave to soak for at least 30 minutes. Whilst the rice is soaking in a pot heat up the oil until hot then add the whole spices and …
WebMay 19, 2022 · Taste and add more salt if necessary. Once the water starts boiling reduce the heat and carefully add the soaked rice and gently stir once. Add the coriander leaves and close the pot with a lid. Simmer for …
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WebSep 26, 2023 · Made of nutritious bulgur wheat, teamed up with a horde of veggies, this pulao is pleasantly-spiced and has a nice mouth-feel too. Bulgur wheat, also known as …
WebJul 18, 2022 · Cook the onions over low heat until they have softened and are starting to caramelize. Add in the mustard seeds and stir gently. ½ teaspoon mustard seeds. While the onions are cooking, pour the water …
WebFeb 6, 2023 · keeping the flame on low add ¾ cup curd and mix well. add ½ tsp turmeric, 1 tsp chilli powder, 2 tsp biryani masala, 1 tsp salt, 2 tbsp coriander and 2 tbsp mint. saute on low flame until the spices turn …
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WebMar 19, 2024 · Once you see a boil, reduce the heat to low, cover with a lid, and cook until all the water gets soaked. Turn off the heat and allow the pulao to rest without stirring. Use a rice spatula or fork to fluff the rice. …
WebJan 18, 2024 · Reduce the heat to low and simmer, covered, until the water is absorbed and the rice is cooked, about 35 minutes. Discard the bay leaves. Fluff the pulao with a fork, …
WebJan 10, 2023 · pour in 3 cup water and get to a boil. once the water comes to a boil, add 1½ cup basmati rice (soaked for 20 minutes). also, add 1 tsp salt and ½ lemon. mix well. …
WebJan 29, 2024 · How To Make Shahi Pulao. Wash 1 cup of long-grain white basmati rice and soak it in water for 20 minutes. Heat 1 tablespoon oil and 2 tablespoon ghee in a pan over medium-high heat. Once hot, add 8-10 …