Puerto Rican Cookies With Guava

Mantecaditos (Puerto Rican Cookies) Kitchen Gidget

WebDec 7, 2018 · Preheat oven to 350°F. Line a cookie sheet with a silicone mat or parchment paper, or use an ungreased cookie pan. In a large …

Rating: 4.5/5(189)
1. Preheat oven to 350°F. Line a cookie sheet with a silicone mat or parchment paper, or use an ungreased cookie pan.
2. In a large bowl, cream butter, shortening (or lard) and sugar until light and fluffy, about 3 minutes.
3. Stir in almond extract, salt and flour until well combined.
4. Divide dough into small balls, about 1 ½ teaspoons each.

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Mantecaditos (Puerto Rican Guava Thumbprint Cookies)

WebOct 16, 2020 · Preheat the oven to 350 degrees F. Combine the shortening, butter and sugar in a bowl. Blend with an electric mixer or wooden spoon …

Rating: 5/5(5)
1. Preheat the oven to 350 degrees F. Combine the shortening, butter and sugar in a bowl. Blend with an electric mixer or wooden spoon until the mixture is fluffy.
2. Add the egg yolks, almond extract, and salt. Mix thoroughly to combine.
3. Slowly incorporate the flour into the shortening/butter mixture. If the dough is too sticky, add more flour, 1/4 cup at a time.
4. Divide dough into small balls, about 1 ½ teaspoons each.

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Mantecaditos (AlmondFlavored Butter Cookies) Sense …

WebNov 30, 2022 · Bake the mantecaditos for 16-18 minutes at 350°F (177°C) or until they have golden brown bottoms but light brown sides. Baking for …

1. Sift together the all-purpose flour, ground cinnamon, and baking powder into a mixing bowl. Set this bowl aside while you mix the remaining batter.
2. Once the dough has come together, scrape the dough of the mixing bowl and onto a sheet of plastic wrap. Press the dough into a 8x6-inch rectangle that is roughly 1/2-inch thick.
3. Preheat your oven to 350°F (177°C).

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