Mantecaditos Con Guayaba Shortbread Almond Cookies With Guava

Mantecaditos con Guayaba (Shortbread Almond Cookies …

Preparation Preheat the oven to 350 F. Cream sugar, shortening and butter in a large bowl. Mix in egg yolk and almond extract. Blend in the …

Rating: 5/5(1)

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Mantecaditos (Puerto Rican Cookies) Kitchen Gidget

½ cup shortening or lard ½ cup sugar 1 teaspoon almond extract (or vanilla) ½ teaspoon salt* 2 ¼ cups all-purpose flour Sprinkles or guava paste for filling Instructions …

Rating: 4.5/5(165)
Total Time: 30 minsCategory: Cookies & BarsCalories: 125 per serving1. Preheat oven to 350°F. Line a cookie sheet with a silicone mat or parchment paper, or use an ungreased cookie pan.
2. In a large bowl, cream butter, shortening (or lard) and sugar until light and fluffy, about 3 minutes.
3. Stir in almond extract, salt and flour until well combined.
4. Divide dough into small balls, about 1 ½ teaspoons each.

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Mantecaditos (AlmondFlavored Butter Cookies) Sense …

You need to use pure, unsalted room-temperature butter to make your mantecaditos crisp and crumbly, as shortbread should be. Add the …

Ratings: 30Category: DessertCuisine: Puerto Rican/HispanicTotal Time: 56 mins1. Sift together the all-purpose flour, ground cinnamon, and baking powder into a mixing bowl. Set this bowl aside while you mix the remaining batter.
2. Once the dough has come together, scrape the dough of the mixing bowl and onto a sheet of plastic wrap. Press the dough into a 8x6-inch rectangle that is roughly 1/2-inch thick.
3. Preheat your oven to 350°F (177°C).

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Mantecaditos (Puerto Rican Guava Thumbprint Cookies)

Preheat the oven to 350 degrees F. Combine the shortening, butter and sugar in a bowl. Blend with an electric mixer or wooden spoon until …

Rating: 5/5(4)
Category: DessertCuisine: Puerto RicanTotal Time: 40 mins1. Preheat the oven to 350 degrees F. Combine the shortening, butter and sugar in a bowl. Blend with an electric mixer or wooden spoon until the mixture is fluffy.
2. Add the egg yolks, almond extract, and salt. Mix thoroughly to combine.
3. Slowly incorporate the flour into the shortening/butter mixture. If the dough is too sticky, add more flour, 1/4 cup at a time.
4. Divide dough into small balls, about 1 ½ teaspoons each.

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Almond Shortbread Cookies (Mantecaditos) Recipe Food …

Directions 1. Preheat oven to 350 degrees F. Mix flour and nutmeg in medium bowl. Set aside. Beat butter, shortening, sugar and extracts in large bowl with …

Difficulty: EasySteps: 3

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17 Fresh Guava Recipes Insanely Good

Mantecaditos con Guayaba (Shortbread Almond Cookies with Guava) These cookies might look like those traditional Linzer cookies you make every Christmas, but they’re so much better. Anybody can use raspberry jam …

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Recipe Guava shortbread cookies (Mantecaditos) // MIGHTY …

INGREDIENTS ¼ cup butter ¼ cup vegetable shortening 2¼ cup all-purpose flour 1 egg yolk …

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Mantecaditos Puerto Rican Shortbread Cookies …

Cooking time 40mins Adapted from hispanickitchen.com Preparation Step 1 Preheat oven to 350ºF (180ºC). Line an un-greased cookie sheet with parchment paper (optional). With a hand or stand mixer, cream butter and shortening until …

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