Publix Bourbon Glazed Salmon Recipe

Listing Results Publix Bourbon Glazed Salmon Recipe

WEBJun 1, 2023 · Try these low sodium sauces and marinade recipes if you are following a low sodium diet. Use ingredients like olive oil, garlic, ginger, mustard, and low-sodium

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WEBAug 6, 2020 · Preheat oven to 425 F. For the glaze: In a small saucepan, combine the bourbon, sugar, soy sauce, garlic and mustard. Bring to a boil and simmer on low for …

Rating: 5/5(22)
Calories: 376 per serving
Category: Dinner, Main Course
1. Preheat oven to 425 F.
2. For the glaze: In a small saucepan, combine the bourbon, sugar, soy sauce, garlic and mustard. Bring to a boil and simmer on low for 10-15 minutes, or until reduced by half. Remove from heat and let sit to thicken.
3. Pat salmon fillets dry and season with salt and pepper on both sides. Lay the salmon skin side down on a lightly oiled wire rack set over a baking sheet (to catch the drips). If you don't have a rack, a baking sheet will work just fine. Bake for about 10-15 minutes or so, depending on the size of your fish. When the salmon is nearly done, turn the broiler on in your oven. With a food brush, spread the glaze on top of the salmon. Be generous with your glaze!
4. Return to the oven and broil (not too close to heat) for about 30 seconds. Watch carefully that glaze doesn't burn. Repeat the process: take out the salmon, brush with more of the glaze and broil for a few seconds. Remove from oven.

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WEBSep 1, 2001 · Seal bag, and marinate in refrigerator 30 minutes, turning bag once. Remove fillets from bag; discard marinade. Advertisement. Step 2. Preheat broiler. Step 3. Place …

Rating: 5/5(14)
Calories: 307 per serving
Servings: 8
1. Combine the first 8 ingredients in a large zip-top plastic bag; add salmon fillets. Seal bag, and marinate in refrigerator 30 minutes, turning bag once. Remove fillets from bag; discard marinade.
2. Preheat broiler.
3. Place fillets on broiler pan coated with cooking spray. Broil 11 minutes or until fish flakes easily when tested with a fork. Sprinkle each fillet with 1/2 teaspoon sesame seeds and 1 tablespoon onions.

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WEBSep 18, 2023 · Directions. Combine bourbon, maple syrup, soy sauce and garlic powder in a large skillet; bring to a simmer over medium-high heat. Sprinkle both sides of salmon

Rating: 4/5(3)
Total Time: 15 mins
Servings: 4
Calories: 271 per serving

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WEBSep 21, 2023 · Place brown sugar, water, bourbon, soy sauce, red wine vinegar, garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a small saucepan and reduce until thick and …

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WEBJun 9, 2021 · Instructions. Combine the sugar, water, bourbon, soy sauce, honey, lime juice, ginger, salt, pepper and garlic in a shallow dish large enough to hold the salmon. …

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WEBAug 6, 2019 · For the Marinade. Combine all ingredients except the pecans and salmon in a bowl. ½ cup brown sugar, 1 cup low-sodium soy sauce, 2 teaspoons Worcestershire …

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WEBMar 11, 2024 · Heat 1 tablespoon of oil in a large pan or skillet on medium heat. Once hot, sear salmon filets for 3-4 minutes undisturbed, flip and sear for 3-4 more minutes. If you …

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WEBMar 2, 2022 · Preheat the oven to 425 F and line a baking sheet with nonstick foil. Transfer the salmon fillets to the foil-lined baking sheet and paint the remaining glaze evenly …

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WEBMay 31, 2023 · 4-Ingredient Lemon Pepper Salmon. A classic combo! Lemon pepper salmon is a staple! BUT, did you know most lemon pepper seasonings have sodium in …

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WEBLet the salmon marinate in the refrigerator for about 15-30 minutes. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C). This step ensures that the salmon cooks evenly …

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WEBAug 1, 2017 · Preparation. Add all of the ingredients, except for the salmon, to a container or plastic bag that seals. Seal the bag and gently massage to combine ingredients or …

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WEBMay 18, 2020 · In an oven-safe skillet, heat olive oil and 1 tablespoon of butter over medium-high heat. Add salmon, skin-side up and cook for 1 to 2 minutes. Flip over and …

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WEBJul 27, 2023 · Discover a mouthwatering Bourbon-Glazed Salmon recipe with a luscious bourbon glaze, perfect for seafood enthusiasts and dinner parties. Bring the quinoa …

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WEBSep 7, 2023 · In a bowl, combine the bourbon, brown sugar, soy sauce, vegetable oil, garlic, and pepper. Place the salmon in a baking dish and pour the bourbon mixture …

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WEBHow To Make Publix Bourbon Salmon In 10 Minutes – Ward III. WebIn a small saucepan over low heat, combine the bourbon, sugar, soy sauce, garlic, and mustard. Boil the …

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