Bourbon Glazed Salmon Recipes

Listing Results Bourbon Glazed Salmon Recipes

WebStep 1. Combine bourbon, maple syrup, soy sauce and garlic powder in a large skillet; bring to a simmer over medium-high heat. Advertisement. Step 2. Sprinkle …

Category: Healthy Salmon Fillet RecipesCalories: 271 per servingTotal Time: 15 mins

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WebCombine maple syrup, bourbon, apple juice, and mustard in a medium saucepan over medium heat. Whisk together and bring to a boil. Reduce the heat to low, …

Rating: 5/5

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WebIn a small saucepan, combine all ingredients but salmon. Bring to a boil. Cook and stir until sugar is dissolved, about 1 minute; set aside. Place salmon on oiled grill …

Servings: 4Total Time: 20 minsCategory: DinnerCalories: 384 per serving

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WebHeat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add fish and marinade to pan; cook fish 4 minutes on each side or until fish flakes …

Rating: 5/5(59)
Calories: 353 per servingServings: 41. Combine first 7 ingredients in a large zip-top plastic bag. Add fish to bag; seal. Marinate in refrigerator 1 1/2 hours, turning occasionally.
2. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add fish and marinade to pan; cook fish 4 minutes on each side or until fish flakes easily when tested with a fork or until desired degree of doneness. Place 1 fillet on each of 4 plates; drizzle each serving with about 2 teaspoons sauce. Sprinkle each serving with 1 tablespoon green onions and 3/4 teaspoon sesame seeds.

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WebInstructions. Preheat oven to 400 degrees F. Spray small rimmed baking pan with nonstick spray. Place salmon fillets, skin side down, on prepared pan and sprinkle …

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WebRoast 20 minutes. Take out, sprinkle with parmesan, then roast another 10 to 15 minutes or until tender and crispy. 3. Cauliflower Rice. This type of side dish is perfect …

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WebAfter trying many times to make the perfect Bourbon Glazed Salmon I have finally struck gold. Depending on amount of fish you can make extra marinade (double batch) Low

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WebIn a small bowl, mix together the soy sauce, lime juice, and low carb honey. Spread the mixture over the salmon fillets, then season with salt and pepper. Roast for 10-15 minutes (depending on thickness and how well …

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WebGrill Salmon in Foil Bourbon Glazed - Low Carb - Keto Friendly RecipeHow to cook low carb Salmon on grill in Foil Recipe - Keto FriendlyEnjoy!Blue Cheese St

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WebBourbon Glazed Salmon This dish is delicious and easy to make. CALORIES: 284.6 FAT: 7.6 g PROTEIN: 44.3 g CARBS: 7.4 g FIBER: 0.3 g Full ingredient & nutrition …

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WebSeason the salmon on both sides with salt and place skin side down in the skillet. Cook for 4-6 minutes until the skin easily releases from the pan, flip, and continue …

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WebDirections 1. Combine first 8 ingredients in a large zip lock bag & seal and marinate for 1 1/2 hours in the frig. 2. Heat a large skillet. coat it with cooking spray. 3. Add fish and …

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WebInstructions. Add the scallions, ginger, garlic, bourbon, soy sauce, brown sugar, and honey to a medium-size pot and simmer over medium-low heat until thick …

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WebCombine glaze in a small bowl. Whisk until honey fully dissolves into the sauce. Set aside. Season both sides of each salmon filet with salt and pepper to taste. …

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WebCombine the bourbon, sugar, mustard, garlic, honey, vinegar and Worcestershire in a small saucepan and whisk. Heat over high heat and allow it to come to a boil. Reduce to a …

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WebHeat a large nonstick skillet over medium-high heat Coat pan with cooking spray. Add fish and marinade to pan (see my note at the top of the page under Description), cook fish

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WebThis keto/low carb Maple Bourbon Glazed Salmon was probably the best fillet of salmon that I have ever had. It was like something you'd get at a restaurant.

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Frequently Asked Questions

How to make glazed salmon?

Instructions

  • Season salmon fillets with salt and pepper. Preheat oven to 400°F.
  • Whisk all sauce ingredients except butter in a small bowl. ...
  • Heat olive oil in a skillet over medium-high heat. ...
  • Place the pan in the oven and bake 5-6 minutes or until salmon is cooked through. ...
  • Serve warm with lime wedges.

How do you make bourbon sauce for salmon?

Instructions

  • Preheat oven to 425 F.
  • For the glaze: In a small saucepan, combine the bourbon, sugar, soy sauce, garlic and mustard. ...
  • Pat salmon fillets dry and season with salt and pepper on both sides. ...
  • Return to the oven and broil (not too close to heat) for about 30 seconds. ...
  • Arrange the fillets on each plate and drizzle each serving with the remaining glaze. ...

What is the easiest way to cook salmon?

How to cook salmon in the oven

  • Heat the oven to 180C/160C fan/gas 4. Brush each piece of salmon fillet with oil or butter and season well. ...
  • Lay the pieces of salmon in an ovenproof dish and either cover the dish if you want the salmon to stay tender on top, or leave it uncovered if you ...
  • Cook for 10-15 mins. ...

How to make bourbon sauce for salmon?

Maple Bourbon Salmon

  • Ingredients
  • Directions. Place salmon in a shallow dish. Combine brown sugar, maple syrup and bourbon; pour over salmon. Let stand 15 minutes.
  • Nutrition Facts

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