DirectionsStep1Place all ingredients except chocolate chips in a food processor or high-speed blender. Blend on high until smooth.Step2Note, depending on the type of protein powder you use it may alter the flavor or texture. For the same results as mine, I recommend you use the protein powder I used. It's also lower in carbs.Step3Transfer the ingredients to bowl, stir in the chocolate chips and transfer to a mason jar. Store in the refrigerator up to 2 weeksIngredientsIngredients15 ouncesChickpeas (1 can, water drained)¼ cupPeanut Butter (creamy, I use Target brand)½ cupVanilla Protein Powder¼ cupUnsweetened Almond Milk2 tablespoonsMaple Syrup2 teaspoonsVanilla Extract¼ teaspoonSalt⅓ cupMini Chocolate Chips (dairy free)NutritionalNutritional399 Calories11 gTotal Fat1.4 mgCholesterol52 gCarbohydrate247 mgSodium25 gProteinFrom skinnyfitalicious.comRecipeDirectionsIngredientsNutritionalExplore furtherChickpea Cookie Dough Protein Balls – Simple & Healthy!haylskitchen.comChickpea Cookie Dough (High Protein) - MattsfitChefmattsfitchef.comChickpea Cookie Dough {Vegan & Gluten Free} – …wellplated.comChickpea Cookie Dough - The Almond Eaterthealmondeater.comChickpea Cookie Dough (Ready in 2 Minutes!)theconsciousplantkitche…Recommended to you based on what's popular • Feedback
Protein Chickpea Cookie Dough (Low Calorie & Su…
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WEBOct 7, 2022 · In a blender, combine chickpeas with nut butter, rolled oats, maple syrup, vanilla extract and a pinch of salt. Process until smooth, adding 2 to 3 tablespoons of milk if the cookie dough is too thick. Stir in …
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WEBFeb 15, 2024 · Gluten-Free Banana Cake Chickpea Cookie Dough Prep time: 10 minutes Cook time: N/A Yield: Serves 4 Ingredients 1 (15.5-ounce) can chickpeas, drained and …
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WEBDec 17, 2023 · Ingredients You'll Need For Chickpea Cookie Dough. Chickpeas- The heart of this recipe, chickpeas provide the creamy texture and protein boost. Peanut Butter- Creamy peanut butter adds richness …
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WEBThen, blend chickpeas with all the liquid ingredients (date syrup, peanut butter, coconut oil, soy milk). After that, add the dry ingredients (oat flour & protein powder). Blend until everything is well combined. After that, …
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WEBOct 14, 2023 · Instructions. Add all ingredients into your high-speed blender or food processor and blend until smooth. Fold in your vegan chocolate chips. Eat by the spoonful and enjoy! If you plan to bake the cookie …
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WEBJan 6, 2021 · Increase fiber: Add a Tablespoon of ground flaxseed or coconut flour .. Add a handful of nuts, seeds and old-fashioned oats to add texture and nutrition to the cake. For a protein boost, you can also add …
WEBFeb 27, 2023 · Step 1: In a food processor, combine the chickpeas, peanut butter, vanilla, almond flour, maple syrup, cinnamon, and salt until smooth. Step 2: Transfer cookie dough batter to a mixing bowl and folding in …
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WEBOct 30, 2019 · Place in the fridge to cool for 10-15 minutes. Melt chocolate using a double boiler or by placing chips and coconut oil in a microwave-safe bowl. Heat for 1 minute, stir and heat in 30 second increments until …
WEBJan 31, 2024 · Chickpea Cookie Dough. By: Brittany Mullins. This chickpea cookie dough comes together quickly with just 7 simple ingredients. It tastes delicious and is packed with 10 grams of protein …
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WEBAug 17, 2021 · Rinse chickpeas, place in a food processor and blend until coarse and grainy, about 10 seconds. Place all ingredients (except chocolate chips) in food processor – applesauce, protein powder, …
WEBThis is perfect off a spoon, but can also be used to spread on fruit. Cottage cheese Vanilla extract Coconut sugar Almond flour Allulose Protein powder Collagen Sea salt …
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WEBFeb 4, 2024 · Scoop the dessert dip into a serving bowl. Place the bowl onto a large plate with graham crackers, gingersnaps, strawberries, grapes, sliced bananas or apples, or any other dessert tray snacks. Refrigerate …
WEBDec 18, 2020 · Preheat oven to 350°F and line a baking sheet with parchment paper. In a food processor, combine chickpeas, almond butter, maple syrup and vanilla, and process until smooth, but slightly textured. …
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