Pressure Cooker Shrimp Risotto Recipe

Listing Results Pressure Cooker Shrimp Risotto Recipe

WEBDec 15, 2021 · Sauté the shrimp. In a wide non-stick pot,heat a tablespoon or two extra virgin olive oil and add shrimp and ¼ teaspoon salt. Cook for 1 to 2 minutes or until the …

Rating: 4.9/5(40)
Category: Entree
Cuisine: Italian
Calories: 522 per serving

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WEBFeb 28, 2022 · Step 2. Press the Saute button on the Instant Pot and once hot, add the olive oil and butter to the pot. Step 3. Add onions, celery and salt and cook for 2-3 …

Ratings: 3
Calories: 611 per serving
Category: Main

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WEBOct 28, 2018 · Put the top on the pressure cooker and seal the lid. Set the cooker for high pressure and 5 minutes time. Press start. While the …

Rating: 4.8/5(6)
Total Time: 45 mins
Category: Main Course
Calories: 475 per serving
1. Toss the shrimp with one tablespoon of olive oil and some kosher salt. Set aside while you prep the remaining ingredients.
2. Using the Saute function, heat your cooker on medium. Once hot, add one tablespoon olive oil and then the onion and salt. Saute for about 5 minutes, or until translucent and soft.
3. Add the garlic and saute for 1 minute.
4. Then add the rice and stir in the oil until the rice is lightly toasted and a bit translucent on the edges.

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WEBDec 18, 2021 · Place the lid on top and seal. Manually adjust the timer to Manual > High-Pressure Cooking > 8 minutes cook time. Season the shrimp with seafood seasoning, salt, and pepper while the risotto

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WEBNov 6, 2020 · Stove top instruction: Bring some chicken stock or water to a rolling boil, reduce the heat to medium low, transfer the risotto, than reheat stirring gently from time to time. Add slices of butter at the end and …

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WEBJan 28, 2022 · Step 5. Close the pot and lock the lid. Set the machine to cook at high pressure. Set the timer to cook for 12 minutes. Step 6. Open the pressure cooker, …

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WEBHeat the olive oil in a 7-liter pressure cooker over medium-high heat. Add the onion, garlic, fennel seeds, the 1 teaspoon salt, and pepper to taste. …

Author: Food Network Kitchen
Steps: 3
Difficulty: Intermediate

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WEBJan 31, 2024 · Place the butter in the Instant Pot and turn to saute. When it’s nearly melted, add the shallot and cook, stirring often, until it softens, about 3 minutes. Stir in the garlic and let cook 30 seconds. Pour in the …

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WEBJun 13, 2022 · Directions. Turn on a multi-functional pressure cooker (such as Instant Pot) and select Saute function on normal setting according to manufacturer's instructions. …

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WEBSeason the shrimp with salt and pepper and add to the pot. Stir in the peas. With the pot still turned off, close the lid and let the shrimp cook …

Author: Food Network Kitchen
Steps: 4
Difficulty: Easy

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WEBOct 21, 2015 · In an electric pressure cooker set on sear, melt 2 tablespoons butter over medium heat. Add onion and garlic, sauté until translucent, about 4 minutes. Add rice and cook, stirring, 1 minute more. …

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WEBJun 16, 2022 · Reduce heat to a low simmer, and pour in 1 cup broth while stirring. Continue to stir until all of the broth is absorbed. Add in remaining broth 1 cup at a time, ensuring each cup is absorbed before adding the …

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WEBApr 3, 2020 · In a medium saucepan over medium-high heat, warm broth to a low simmer. Heat a 6-quart Instant Pot to “Saute.”. Add butter and oil. When butter is melted, add onion and salt, and cook, stirring, for 3 to 4 …

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WEBApr 8, 2024 · Turn the Instant Pot to saute and add the butter and onions. Cook just until onions are translucent, stirring often. Add the rice, garlic, thyme, salt, and pepper and …

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WEBJun 12, 2023 · Sauté the onions and toast the rice. Heat a 6-quart or larger pressure cooker over medium heat or the sauté setting. Add the olive oil and onion, along with a good pinch of salt and sauté until the onion is …

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