Pressure Cooker Pork Roast Recipes

Instant Pot Pork Roast A Pressure Cooker Kitchen

WEBMay 6, 2024 · Add the cooking oil to the pot. When hot, add the pork roast and brown on both sides, about 3 minutes each. Turn off the Instant Pot and remove the roast. Add …

Rating: 4.8/5(113)

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Pressure Cooker Pork Pot Roast DadCooksDinner

WEBSep 19, 2017 · Sauté the aromatics: Add the onion and garlic to the pressure cooker pot, sprinkle with the thyme and coriander, and sauté, …

Rating: 5/5(9)
1. Cut the pork shoulder roast in half, then sprinkle with 1 ½ teaspoons salt and ½ teaspoon fresh ground black pepper. Heat 1 teaspoon of vegetable oil over medium-high heat until shimmering. (Use “Sauté” mode adjusted to high in an electric pressure cooker.) Sear the pork roast one piece at a time. Sear each piece on 2 sides – use the largest sides – until it is well browned, about 4 minutes a side. After searing, put the pork in a bowl and save for later.
2. Add the onion and garlic to the pressure cooker pot, sprinkle with the thyme and coriander, and sauté, stirring and scraping the browned pork bits from the bottom of the pan. Sauté until the onion softens, about 5 minutes. Pour in the hard cider, bring to a simmer, and simmer for 1 minute to boil off some of the alcohol.
3. Add the pork into the pot, and pour in any juices in the bowl. Add the diced tomatoes, carrots, and sliced apple on top of the pork.
4. Lock the pressure cooker lid and cook at high pressure for 50 minutes in an electric PC, or 45 minutes in a stovetop PC. Let the pressure come down naturally, about 20 more minutes.

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Instant Pot Pork Loin Roast (Pressure Cooker) • Dishing …

WEBOct 31, 2018 · Instructions. Add olive oil, wine, and spices to to ziplock bag. Add pork loin to bag and cover with marinade. Refrigerate 1 hour …

Rating: 3.9/5(26)
1. Add olive oil, wine, and spices to to ziplock bag. Add pork loin to bag and cover with marinade. Refrigerate 1 hour minimum.
2. Add carrots and onion to bottom of instant pot. Place pork loin on top, and pour any remaining marinade over pork.
3. Place lid on instant pot and put valve in sealed position. Set pot to manual setting on High for 20 minutes. When time is up, allow the pot to release naturally for about 10 minutes.

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