WebThis keto Pressure Cooker Pulled Pork (Hawaiian Kalua Pig) recipe is a perfect American dish to add to your regular offerings! Anyone who enjoys Pork, Pork …
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WebPressure-Cooker Kalua Pig Recipe Yield Serves 8 Show Nutrition Ingredients 3 slices bacon 1 (5-pound) bone-in pork shoulder 5 cloves garlic, peeled …
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Web4 pound pork shoulder roast cut in two pieces 1/2 cup Water 1 tablespoon Hickory Liquid Smoke 2 teaspoons kosher salt coarse, or …
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WebHeat cooking oil in pressure cooker over medium high heat ("sauté" for electric models). Brown the pork on all sides, 2-3 minutes a …
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WebCut 3.5 – 4 lbs pork shoulder into 2 – 2¼ inches cubes as shown in below photo. Place cubed pork shoulder in a large mixing bowl. Add 1 tbsp (17g) coarse Red alaea Hawaiian sea salt and 1 tbsp (15ml) …
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WebPressure Cook the pork for 90 minutes on High Pressure and then let the pressure naturally release (about 20 minutes). After the pressure has released naturally, remove the pork from the pot and shred with two …
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WebMix 2 teaspoons of liquid smoke with 1 cup of water and pour into the multi-cooker. Close and seal the lid. Manually select 12.0 psi (or “high”) for one hour and use natural steam release. When pork has finished cooking …
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WebPressure Cooker Indian Butter Chicken 14 carbs per serving. This one is full of flavor. The carbs come from the plain Greek yogurt, heavy cream, and tomatoes. You can eat it like a curry or pair it …
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WebRinse the pork roast and cut it into large, uniform chunks, keeping the bone intact. Leave the bone as it's own chunk with meat left on it. Add all pork pieces to the Instant Pot liner. Add 1/2 Cup water, liquid …
WebInstructions. In the bottom of your pressure cooker, place cauliflower, onion, garlic, celery and water. Top with pork roast and season with sea salt & pepper. Cook …
WebPlace bacon slices flat on the bottom of the pressure cooker pot. Press "Saute" button. Brown bacon and flip to brown the other side. When browned on both sides, turn off …
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WebAdd the khalua pork and bacon to a large bowl. Remove the bone and any big fat pieces you see from the pork roast. Add 1/2-1 cup cup of liquid from the crockpot and …
WebHeat oil in pressure cooker on sauté then stir fry minced garlic until fragrant. Add pork loin roast and brown all sides. Remove roast and deglaze pot with half the …
WebApr 1, 2014 - This dish is delish! Fork tender pressure cooked Kalua Pork, a very popular slow cooker recipe adapted to make it ready much faster. Perfect served over rice!
WebThen this pressure cooker recipe is for you. The 10 minutes of prep time is similar to using your Crock Pot. But this dish only takes 35 minutes to cook after that so …
WebKalua Pork. By : Barbara Schieving: Votes: 25 Rating: 4.76. Rate this recipe! Low Carb, Paleo: Cooking Technique: Pressure Cook: Main Ingredient: Pork: Prep Time: 15
I've transformed a popular slow cooker recipe with a 16-hour cooking time into a Pressure Cooker / Instant Pot Kalua Pork recipe that is on the table in less than 2 hours. Select Saute to preheat the pot. When hot, add the oil and brown each half of the roast separately. Brown each half of the pork roast on both sides, about 3 minutes per side.
Oftentimes, the kalua pork is served with steamed cabbage. If you wish to do this, rough chop some cabbage. After you release the pressure, add the cabbage to the cooking pot and lock the lid back in place. Select High Pressure and a 3 minute cook time.
Turn pressure cooker off and add water and liquid smoke to the cooking pot. Add browned roasts and any accumulated juices to the pot. Sprinkle the salt over the top of the pork roasts. Select High Pressure and set timer for 90 minutes.
Replace the lid and cook the cabbage under high pressure for 3 to 5 minutes. When the cabbage is done cooking, activate the quick-release valve to release the pressure. While the cabbage is cooking, shred the pork. Once the cabbage is cooked, pile it on your shredded pork. Slow cooker directions: (Get the full recipe here .)