Preserved Pears Canning Recipe

Listing Results Preserved Pears Canning Recipe

WebDec 3, 2023 · In a large (5 or 6 quart) pot, add the sugar, water, and spices. Bring to a boil. Add the pears: Transfer the pear quarters from their …

Rating: 5/5(14)
Total Time: 45 mins
Category: Canning, Pear
Calories: 194 per serving

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WebSep 2, 2023 · Prepare the simple syrup by heating the water and stirring in the sugar. Dissolve the sugar well into the water and heat it, but don't boil. 6¼ cup Water, 3¾ cups …

Rating: 5/5(1)
Calories: 819 per serving
Category: DIY

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WebOct 2, 2023 · Place on a towel. Use a canning funnel and ladle to pack pears into jars. Pour the hot syrup over the pears, leaving 1/2-inch space at the top. Put on lids. Wipe the rim …

Cuisine: American
Total Time: 1 hr 10 mins
Category: Side Dish
Calories: 265 per serving

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WebOct 18, 2022 · Easy pear canning recipe with low (or no sugar) but heavy on flavor with optional spices of cinnamon. 1 g Fat: 0.2 g Saturated Fat: 0.04 g Polyunsaturated Fat: …

Rating: 3.8/5(53)
Total Time: 40 mins
Category: Fruit, Side
Calories: 101 per serving
1. Prepare your water bath canner (fill with water deep enough to cover the jars, place the wrack in it, and begin heating the water). Wash jars in hot soapy water, rinse, and place on a folded towel near the hot syrup and stove top.
2. Peel pears by hand or using my super easy blanching method of 15 seconds in hot water, plunge into warm water, and peel. Keep peeled pears in a solution of lemon water (about 1/4 cup for a large bowl) to keep from turning brown.
3. In a large stainless steel pot mix 5 and 3/4 cup water with 1 and 1/2 cups sugar, stir until sugar is dissolved and heat over medium low heat to almost a boil. Place the pears into the hot syrup in a single layer and let heat through for about 5 minutes.
4. Fill your jar with 2 four inch cinnamon sticks & spices if using (wide mouth is the easiest to use for packing) then fill with the hot pear using a slotted spoon to a generous 1/2 inch head space. Then using a ladle and canning funnel, pour the hot syrup over the pears to a 1/2 inch head space. Remove air bubbles and double check your head spaced, adding more syrup if needed.

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WebMar 6, 2014 · Pack with pears. Tuck a few pieces of ginger and one star anise seed in each jar. Top with sugar syrup, making sure to leave 1/4″ headspace at the top of the jar. Wipe …

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WebMar 1, 2023 · Strawberry or raspberry preserves are great, but many people overlook pears as another great choice for canning fresh fruit. Pears contain tons of antioxidants and …

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WebNov 6, 2020 · Slice the other of the lemon. Place 2.5 litres of water plus the sliced lemon into a large cooking pot. Place sugar in water and cook on medium heat to bring to boil. Once …

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WebOct 29, 2022 · Wash and dry the pears and dice enough unpeeled pears into 1/2” pieces to make 2 cups; set aside. 2. Cut remaining fruit into pear chunks and mash coarsely with a …

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WebAdd a layer to pears into your hot syrup. Let them cook about 5 minutes to heat through. Take one jar out of the canner. Add the heated pears into the hot jar. Ladle the hot syrup …

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WebOct 5, 2022 · STEP 1: Take a large bowl and fill it halfway with cold water and add the lemon juice and salt. STEP 2: In a stainless steel pot, fill with 2.5 litres of water and add …

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WebSep 8, 2021 · Place ½ inch cinnamon stick and 3-5 whole cloves in each quart jar. Use a slotted spoon to place the pears into hot jars. Fill the jars with the syrup. Leave a ½ inch …

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WebJun 15, 2023 · The ingredients list is short and straightforward. You need pears, apple juice, cinnamon sticks, and preserving jars. If possible, use a boiling water canner and …

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WebSlice the pears into ¼-inch slices, then cut the slices into thirds. Add the slices to the honey mixture and stir to evenly coat the pieces. Simmer for 5 to 10 minutes until the slices are …

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WebAug 29, 2018 · That said, adding a little lemon juice or orange juice to the pot brightens the flavor and ensures the pH is low enough for safe canning. Place the cleaned pears in a …

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WebFeb 16, 2024 · Make a lot, though. Because it is addicting. Go to Recipe. 6. Caramel Pear Tart. This caramel pear tart is the epitome of sweet, golden decadence. Lush slices of …

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WebJul 18, 2023 · Prep your pears: Mix lemon solution in a large bowl using ¼ cup of lemon juice for every 4 cups of water. Peel and slice pears with a paring knife and put them into …

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