WEBMar 9, 2016 · Lightly grease a 9×9 baking dish with butter. Thinly slice the potatoes using a mandoline. 4-6 large yukon gold potatoes. In a large …
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WEBDec 15, 2022 · Instructions. Preheat the oven to 375 degrees. Peel the potatoes, then use a mandolin, or sharp knife for a thin slice about to ¼ inches thick. Finely chop the …
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WEBAug 5, 2021 · Grate the gruyere and cheddar cheeses and place into the refrigerator until ready. In a bowl, add the heavy cream, the minced garlic, and the melted butter and …
WEBMar 26, 2023 · Directions. Preheat the oven to 375 F. Slice the potatoes into thin rounds — less than ¼ inch in thickness. Add the milk, cream, and whole garlic cloves to a large …
WEBFeb 18, 2021 · Add salt, pepper, and thyme, stirring to incorporate. In prepared 9x13 pan, arrange ¼ of sliced potatoes in the bottom of the dish, overlapping slightly. Pour ¼ of sauce over potatoes. Repeat once more, …
WEBSep 25, 2021 · When done, remove from the heat and add 1 ½ cups grated Gruyere cheese and ¼ cup grated Parmesan cheese. Fold it in until the cheese is melted and well combined. Take the prepared pre-greased …
WEBOct 31, 2023 · Recipe Prep: Preheat oven to 350°F. Lightly grease an 8×8 pan (or an 8-inch round baking dish) with butter or nonstick cooking spray. Arrange the potato slices inside the pan, seasoning with salt and …
WEBApr 5, 2021 · Preheat oven to 375 degrees F. Use a mandoline to thinly slice potatoes to 1/8 inch thick. Put into large bowl. Then grate gruyere cheese and set aside. Add salt, black pepper to bowl and toss potatoes …
WEBNov 6, 2010 · Step 2. Arrange ⅓ of potato rounds, slightly overlapping, in concentric circles in prepared pie dish; sprinkle with ½ teaspoon thyme and season lightly with salt and pepper. Pour ¼ cup garlic
WEBMay 20, 2022 · Preheat the oven to 400°F. Caramelize the onions: Heat 1 tablespoon of olive oil on medium high heat in a thick-bottomed sauté pan. Add the sliced onions, stir to coat with the olive oil, and cook until golden …
WEBFeb 8, 2021 · Instructions. Preheat the oven to 400-F. Peel the potatoes and slice them using the mandolin. They should be about 1/8-inch thick but not paper thin. Divide the butter between the cups of the muffin pan. …
WEBPreheat the oven to 350 degrees F. Lightly butter a 3-quart flameproof baking dish. Bring a large pot of salted water to a boil; add the potatoes …
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WEBDec 14, 2022 · Sprinkle in the flour, stir and cook 1 to 2 minutes. While stirring, pour in the broth and milk. Heat on medium-low, stirring until thickened. Remove off of the heat and stir in 1 cup sour cream and …
WEBMar 1, 2023 · Preheat oven to 400 degrees F (200 degrees C). Lightly butter a 1-quart baking dish. Layer half the potatoes into the bottom of prepared baking dish. Top with …
WEB4lbs Yukon Gold potatoes, peeled then sliced 1/8” thick. 8oz Gruyere cheese, freshly grated. Preheat oven to 375 degrees then spray a 9x13” baking dish with nonstick spray and set aside. Add whole milk, heavy …
WEBBring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8-10 minutes. Drain the potatoes and return to the pot. Meanwhile, melt 2 tablespoons butter …
WEBOct 31, 2011 · Bring to boiling point, then remove from the heat and leave to infuse for 1 hour. Preheat the oven to 180°C/fan160°C/gas 4. Use a mandoline or knife to cut the potatoes into 5mm slices. Put the slices in …