Pork Tenderloin Marinade Recipe

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WebAdd RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Low Sodium Pork Tenderloin Marinade Recipes on Yummly Grilled Orange-ponzu Pork Tenderloin With Napa Cabbage …

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WebMay 22, 2023 · Make the marinade. Place a large sealable plastic bag in a bowl (which makes mixing the marinade easier), whisk together the orange juice, soy sauce, garlic powder and brown sugar. Add the pork. Cut the tenderloin in half width-wise. Add the two tenderloin pieces to the bag, squeeze out any air and seal the bag shut.

Rating: 5/5(13)
Total Time: 30 mins
Category: Main Course
Calories: 258 per serving

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WebStep 2. Combine ¼ cup balsamic vinegar with the olive oil, rosemary, pepper and garlic. Place the tenderloin in the plastic bag and set in the shallow dish. Pour the marinade mixture in the bag and seal. Allow the …

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WebNov 4, 2022 · This delicious Pork Tenderloin Marinade has lemon, garlic, rosemary, and more bright flavors. Low Carb; All My Recipes; Appetizers; Desserts; Meats. Beef; Chicken; Saturated Fat: 3 g, …

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WebJun 21, 2019 · Marinate the pork. Pat pork tenderloin dry with a paper towel. Stir together lemon juice, garlic, dried herbs, oil, salt, pepper, Dijon mustard, and honey. Pour half of the mixture into a large Ziploc bag …

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WebJun 3, 2023 · This pork tenderloin marinade recipe is sweet and salty made with BBQ sauce, soy sauce, and garlic. Feel free to use normal soy sauce, low-sodium soy sauce, or tamari (for a gluten-free variation). …

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WebJun 13, 2022 · Instructions. Place the pork along with the rest of the ingredients into a large ziplock bag together and marinade for at least 4 hours. Prepare the grill for indirect heat and remove the pork from the …

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WebDry the pork and trim it, then place it in a zip-top plastic bag. Whisk. Mix together all the ingredients. Marinate. Pour the marinade into the bag with the pork and chill for 2 hours or up to a day. Cook. Let the pork come to …

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WebNov 21, 2022 · Trim of any excess fat or silverskin. Apply 1tsp of the avocado oil and add the pepper and garlic to the whole tenderloin. Set aside. In a bowl, mix together the panko breadcrumbs, prepared …

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WebJun 22, 2022 · To cook in the air fryer: Preheat the air fryer to 380° F for 5 minutes. Air fry the pork at 380° F for 10 minutes. Then flip the tenderloin over and continue cooking for 8-16 more minutes, or until the center of …

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WebMay 14, 2019 · Instructions. Season the pork tenderloins with salt and pepper on all sides. Whisk remaining marinade ingredients together. Add meat and marinade to a ziplock bag and marinate for 2 hours or …

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WebJun 9, 2020 · Remove the pork from the marinade and place it on an oiled cast-iron skillet. Grill the pork for 25-30 minutes until the middle of the pork comes to a 145-degree temperature, using a meat thermometer. Pour the marinade in a small saucepan. Bring the marinade sauce to a boil. Pour the sauce over the pork before serving.

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WebSeal and place in the refrigerator for 4 hours to overnight. To cook, heat an oven-safe heavy skillet over high heat. Preheat an oven to 400 degrees. Sear the pork tenderloin for 2 minutes on each side. Transfer skillet …

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WebSep 19, 2023 · Makes about 1/4 cup glaze. Place tenderloin in large resealable plastic bag set in a shallow dish. In a small bowl, combine 1/4 cup balsamic vinegar, olive oil, rosemary, garlic, pepper, and salt. Pour …

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WebMay 16, 2022 · 1. Start by placing all of the marinade ingredients in a large measuring jug. Whisk well until everything is evenly combined. 2. Trim any visible fat off your tenderloin, then place it in a large zip-top bag …

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WebNov 18, 2016 · 1 cup low-sodium chicken broth; 1 1/2 tablespoons balsamic vinegar; Directions. Heat the oven to 450 F. Lightly coat a baking pan with cooking spray. In a large skillet, heat the olive oil over high heat. Add the pork and sprinkle with black pepper. Cook until the tenderloin is browned on all sides, about 3 minutes.

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