WEB1 - packet of Instant Mash. 2 - Eggs, beated. 1 - tin of Premium Pek Ham (alternatively use Boiled Ham **) 1 - Small Smoked Ham joint, all fat removed**. Some - Hot water. Salt & …
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WEBThe Execution. 1. In a pan over high heat, add 1 lb. ground pork, 2 tbsp. parmesan cheese, 1/2 tsp. ground nutmeg, ginger, and cardamom. Let this cook slightly and add salt and …
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WEBSep 15, 2022 · Preheat oven to 400. In a large skillet, brown the ground meats with onions and garlic. Drain the fat. Add spices and mix well. Mix …
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WEBJan 9, 2020 · To make the filling. Preheat the oven to 200℃ (180℃ fan)400°F/gas mark 6. Heat a little oil in a frying pan and cook 150g (5oz) Quorn pieces for about 12 – 15 minutes until nicely coloured. Add 3 …
WEBOct 9, 2023 · Reduce the heat to a simmer and simmer for a further 10 minutes. Remove from the heat and allow to cool slightly. Meanwhile, preheat your oven to 140 °C/ 285 °F (fan assisted), or 160 °C/ 320 °F …
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WEBMethod. Preheat the oven to 180C/356F/Gas 4. Spray the inside of a muffin mould with fry-light oil. Cut a quarter out of your Lo-Dough piece, push into the mould and cut away excess from the edges (we use a pastry cutter, …
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WEBPre-heat the oven to 180ºC and spray the mini muffin tray with low calorie cooking spray. Place the pork mince, onion, sage, Henderson's relish, mustard powder and 40g of the grated Stilton into a bowl, season with …
WEBApr 22, 2024 · Preheat oven to 375 degrees F. Roll one piece of dough on a lightly floured surface into a 12-inch circle. Transfer the dough to a 9-inch deep-dish pie pan. Scrape the filling into the crust and pat down gently. …
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WEBAug 24, 2017 · Directions. In a large skillet over medium-high heat, cook bacon until fat begins to render, about 2 minutes. Add ground pork and cook, breaking it up into bite-size pieces, until no longer pink, 5 to 7 …
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WEBBake the pies for 20 minutes in a preheated oven. Remove from the oven halfway through the cooking time, remove the baking paper sleeves if using, and brush with egg wash all …
WEBWith sweet pies, skip ice cream or cream and go for custard made with low-fat milk (or low-fat no-added-sugar instant custard) or low-fat yoghurt (low-fat Greek yoghurt or …
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WEBJan 15, 2021 · How to make pork pie jelly. Bring pork stock gently to the boil in a medium-sized saucepan. Add chopped bay leaves and sage. Meanwhile, soak leaf gelatine in cold water. When the gelatine is ready, …
WEBMar 1, 2024 · Create the Pork Pie Filling. Gather the ingredients. Position a rack in the center of the oven and heat to 325 F / 160 C / Gas 3. The Spruce Eats / Julia Hartbeck. …
WEBThen simply combine all the filling ingredients and give everything a really good seasoning. Pre-heat the oven to gas mark 4, 350°F (180°C). Next, the pastry: sift the flour and salt into a bowl and then put the milk and 1 fl oz …
WEBOct 2, 2017 · Fill the rest more loosely all the way to the top of the shell. Cover the filling with the round pastry lids, and crimp the sides and lids together to seal them. Brush the top and sides with egg wash. Put the …
WEBMar 4, 2019 · Bake the pies in the preheated oven for 20 minutes. Then reduce the oven to 160, and continue cooking for a further 50 minutes. Halfway through the cooking time, take out of the oven, remove the …