WEBJan 8, 2024 · STEP ONE – Picking your plums. Forget spring, summer, autumn or winter - Plum season is the best season of the year. Plum trees blossom in cold weather, their delicate flowers pale and beautiful against …
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WEBJul 23, 2018 · Put a lid on the pot and stash it in a quiet corner of your house to cool. After 24 hours, add the lemon juice and sugar to the plums and give them a good stir. Follow the instructions on the yeast package …
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WEBMar 31, 2024 · Crush the plums and remove the stones. Place the plums in the fermentation container. Put the sugar, yeast nutrient, pectic enzyme liquid, grape tannin, acid blend, and enough warm water to make 5 …
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WEB1 pkg Wine Yeast. Instructions. Wash, drain, remove stones, chop into smaller pieces. Put in nylon straining bag, crush and squeeze juice into primary fermenter. Keeping all pulp in the bag, tie top and place in the …
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WEBAug 11, 2014 · Put the lid on your bucket, and leave it for a few days (3-4) and swirl it around every day. Add the lemon juice and sugar to your fermenting plums, and stir to mix. Then sprinkle the yeast on top. After …
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WEBAug 25, 2011 · 3/4 tsp grape tannin. Bordeaux wine yeast. Boil a stock pot of water. Meanwhile rinse fruit, chop in half and remove pits. Into a sterilized primary bucket with lid, dump fruit and cover with boiling water. Stir in …
WEBFeb 1, 2023 · Winemaking Recipes. I’ve broken this list of winemaking recipes down by type of fruit, with categories including: Grape Wine Recipes. Pom Fruit Wines (Apples, Pears, Quince, etc.) Stonefruit …
WEBJul 21, 2015 · Preparation. Step 1. Combine plums and sugar in a large jar or crock and add vodka. Stir to dissolve sugar and tightly cover. Store in a cool, dark place at least 3 months before using.
WEBWritten by Jack Keller. The wonderful flavors and aromas of stone fruits — including apricots, peaches, nectarines, plums and cherries — can be captured in homemade …
WEBFeb 24, 2020 · For a low-carb wine, aim for 13 percent or less. Residual sugars: Low-sugar wines are naturally low in carbs because sugar is a type of carb. Finding residual …
WEBApr 6, 2024 · Pitch the Yeast: Sprinkle the wine yeast on top of the sugar solution and give it a gentle stir. The yeast will begin to activate and convert the sugar into alcohol during …
WEBJul 12, 2022 · I just came across a 300+ page .PDF file of all Jack Keller's wine recipes. It's made available for download from a winemaking guild in Pennsylvania Forums. …
WEBKeto Plum Sauce Think Low Carb. Webplace all ingredients into a medium sized sauce pan and bring to a boil. reduce heat and simmer for 20-25 minutes, until the plums have …
WEBJack Keller Winemaking. 2,017 likes. Winemaking techniques, insights and recipes by the wine judge, writer, blogger, and champion of home winemaking with too many awards to list, Jack Kelle, of
WEBJack Keller began sharing his winemaking insight with the world in 1994 via “The Winemaking Home Page.” Jack was thrilled to gift, free to all, everything he knew about …
WEBAug 14, 2010 · Take your fruit. Sample the pure juice and adjust with water, acid and sugar in function of the quality of the juice. Remember most recipes water down and then …
WEBJun 22, 2021 · Preheat the oven to 350°F. In a large bowl, combine almond flour, coconut flour, sweetener, lemon zest, xanthan gum and kosher salt and cold butter. Work the butter into the dry ingredients by hand with a …