Plain Scone Recipe Easy

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WEBMar 26, 2018 · Preheat the oven to 425°F, and line a baking sheet with a silicone baking mat or parchment paper. To prepare the scones, whisk together the flour, baking …

Rating: 5/5(1)
Servings: 8

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WEBApr 27, 2018 · Food processor. Self raising flour and cold butter – blitz 8 seconds. Add milk – blitz 8 seconds until ball forms. Turn dough out, …

Rating: 4.9/5(74)
Total Time: 22 mins
Category: Baking
Calories: 233 per serving
1. Preheat oven to 200C/390F (standard) or 180C/350F (fan / convection).
2. Place flour in food processor, then butter. Blitz on high for 8 seconds until it resembles breadcrumbs.
3. Pour milk all over the flour (don't pour in one place). Blitz for 6 to 8 seconds on high until the crumbs turn into ball(s).
4. Transfer dough onto work surface, scrape out residual bits in the food processor.

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WEBJan 28, 2023 · These fluffy, easy scones are like a warm hug on a rainy day. Perfect for a tea party with the queen or for a lazy Sunday morning …

Rating: 4.7/5(12)
Total Time: 30 mins
Category: Breads
Calories: 188 per serving
1. Preheat the oven to 180°C / 355°F (fan-forced/convection) or 200°C / 390°F (standard). Grease and line two baking trays with baking paper / parchment paper.
2. Sift flour, baking powder and icing sugar into a large mixing bowl.
3. Add cream and melted butter. Using a flat-bladed (butter) knife, 'cut' through the mixture (a cutting motion from one edge of the bowl to the other, rather than a stirring motion) until a soft dough comes together.
4. Turn the dough out onto a lightly floured surface. Very lightly knead the dough until it just comes together and is smooth on top (over-kneading will make the scones tough). Lightly press the dough down into a rough circle about 2 cm (3/4 inch) thick.

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WEBOct 20, 2023 · Divide the dough into two equal portions. On a lightly floured surface, flatten each portion of dough into a disc shape, about 1 1/2 inches thick. Score each disc into six triangles with a sharp knife or pastry …

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WEBBlueberry-Oat Scones with Flaxseeds. 40 mins. Morning Glory Scones. 45 mins. Lemon-Poppy Seed Scones. 45 mins. Irish Soda Bread Scones. 30 mins. We Found the Go-to Scone Recipe of the Royal Family—and It …

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WEBApr 26, 2020 · In a large bowl, mix all the dry ingredients. Using the large holes of a cheese grater, grate the frozen butter into the flour. Mix well with flour. In a medium bowl, mix the buttermilk, egg and vanilla. Using a …

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WEBSet racks in the upper and lower thirds of the oven and preheat to 425. Stir together the flour, sugar, and baking powder in a large bowl. Rub in the butter finely, using your hands or a pastry blender. Use a fork to beat …

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WEBJul 26, 2016 · Preheat the oven to 425°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, whisk together the flour, baking powder, and salt. Cut in the butter with a pastry cutter …

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WEBJan 13, 2024 · Some people have chosen to replace heavy cream with evaporated skim milk. Evaporated skim milk is much healthier than heavy cream. The problem with this is that the scones won’t taste nearly the …

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WEBOct 30, 2012 · Pour the egg mixture into the flour mixture and stir with a fork until the flour is moistened. Lightly flour a work surface and scrape out the dough onto it. Knead the dough 2 to 3 times, adding a little flour at a …

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WEBFeb 3, 2022 · Preheat oven to 425 degrees Fahrenheit. Combine flours, baking powder, sugar and salt in a bowl and whisk together. Slice butter and drop into dry ingredients. If you have a pastry cutter, use it to cut the …

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WEBSep 8, 2021 · How to make plain scones. Pre-heat the oven to 180°c Fan Oven. Sift the flour, baking powder and salt into a bowl, then add the butter and rub into the flour until it …

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WEBJun 29, 2022 · Step-by-step instructions. As always, this recipe is extremely easy to make. You can watch the recipe video to help you along the way. Jump to Video. Step 1: Sift …

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WEBFeb 18, 2019 · For the Scones. Preheat the oven to 220°C ( 430°F) (without fan). Place a baking tray in the middle shelf of the oven to warm up while you are making the scones. Place the flour, salt, sugar and baking …

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WEBSep 8, 2023 · Preheat oven to 200°C (180°C fan-forced). Grease and line a baking tray with baking paper. Sift into a large bowl. Rub in butter to make fine crumbs. 2. Make a well in …

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WEBApr 8, 2024 · Evening Snack (177 calories) 1 serving No-Sugar-Added Vegan Oatmeal Cookies. Daily Totals: 1,520 calories, 67g fat, 90g protein, 151g carbohydrate, 30g fiber, …

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WEBJun 12, 2012 · Instructions. Preheat oven to 220C/425F/Gas 7. Grease a baking tray or line with baking paper or parchment paper. Sift the flour and baking powder into a large mixing bowl. Using your fingertips, rub in the …

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