Pillsbury Crescent Roll Christmas Recipes

Keto Croissants! BEST Low Carb Keto Crescent Rolls …

WebJul 22, 2020 · You can't go wrong with these keto crescent rolls. Yummy low carb recipes for delicious croissant rolls. 4.92 from 170 votes. Print …

Rating: 4.9/5(158)
1. Preheat oven to 350 degrees
2. Place the mozzarella and cream cheeses into a microwave safe bowl. Heat at 30 second intervals until the cheeses are completely melted and well combined.
3. Add the almond flour, baking powder and salt to the cheese mixture, and knead with your hands until a dough has formed.
4. Place the egg into a mixing bowl with the dough, and beat on high until well incorporated.

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Crescent Veggie Christmas Tree Recipe Mom On …

WebDec 22, 2011 · Preheat oven to 375 degrees. Removed the dough from the can without unrolling. Cut each can into sixteen slices (8 from each roll). …

Rating: 5/5(1)
1. Preheat oven to 375 degrees. Removed the dough from the can without unrolling. Cut each can into sixteen slices (8 from each roll).
2. Place the slices on a lightly greased cookie sheet to form a tree. One slice at the top, two slices in the next row, three in the next, then four slices, and five slices for the last row. There will be one remaining slice that can be used for the trunk. After you have formed the tree, lightly roll out to flatten a little bit. I didn't do this and the crescent was a little too thick after it was baked.
3. If you are making two trees, refrigerate the other tree while the first one bakes. Baked for 11-13 minutes or until golden brown. Let it cool for 1-2 minutes and then carefully loosen from the sheet and move to a cooling rack. Bake the second tree.
4. Move the cooled tree to your serving platter prior to decorating.

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Keto Crescent Rolls Perfect Keto

WebNov 12, 2020 · Microwave in 30-second intervals until fully melted. Whisk the egg into the cheese mixture. In a small bowl, add the almond flour, …

1. Add mozzarella and cream cheese to a heat-proof bowl. Microwave in 30-second intervals until fully melted.
2. Whisk the egg into the cheese mixture.
3. In a small bowl, add the almond flour, coconut flour, monk fruit, baking powder, and salt. Whisk to combine.
4. Add dry ingredients to wet ingredients and mix with a large spoon.

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