WEBCombine the sugar, salt, cumin, hot sauce, vinegar, pickling spices, and black peppercorns in a saucepan over medium-high heat. Bring to a boil and let cook, stirring occasionally, …
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WEBDec 18, 2023 · 2. In a saucepan, combine the vinegar, water, sugar, and pickling salt. Bring the mixture to a boil. 3. While waiting for the mixture to boil, place the wieners in the …
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WEBFeb 1, 2024 · Prepare the Brine: In a saucepan, combine the white vinegar, water, sugar, salt, peppercorns, garlic cloves, bay leaves, and chili peppers (if using). Bring the …
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WEBJan 4, 2024 · While waiting for the brine to boil, prick each hot dog with a fork to allow better absorption of flavors during pickling. 5. Pickle the Hot Dogs: Place the hot dogs …
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WEBApr 25, 2023 · Place sausages into a saucepan, cover with water and bring to a boil. Reduce heat to medium-low and simmer for 20 minutes, poking sausages with a sharp …
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WEBSep 20, 2022 · Once boiling, cook for one minute. Remove from the heat, drain and set aside. Next, prepare the brine by adding the vinegar, water, peppercorns, and sugar to a …
WEBMay 28, 2014 · Instructions. Cook dogs and heat the buns as desired. Place dogs into the buns. In a small bowl combine the remaining ingredients and spoon over the dogs. …
WEBJul 21, 2014 · Directions: Bring vinegar, sugar and salt to a boil 1-2 minutes. Place sliced onions in a glass jar or bowl and pour the boiled pickling liquid over the onions. Allow to …
WEB1 3/4 CUPS JUICE FROM CHILI (HOT) PEPPERS. GARLIC (1 BUNCH OR POWDER) SALT. 1/3 TO 1/2 CUP SUGAR. SLICE HOT DOGS DIAGONALLY AND LAYER. WITH …
WEBCut the garlic cloves into 3 or 4 Large slices apiece. Rinse the dill sprigs and leave whole. Cut the hot dogs in half (the short way). In a large container, place a layer of garlic and dill.
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WEBdirections. Boil all ingredients (including hot dogs) together. Put in jar and refrigerate overnight. Store in refrigerator. Can also use smoked sausages, deer sausages, ring …
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WEBSpray the grill with non stick cooking spray. Preheat the grill for 10-15 minutes, once the grill is heated turn the heat to medium for regular hot dogs and medium low for lower fat …
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WEBSep 16, 2010 · Difficulty: Easy Servings: N/A Ingredients. 12 1/2 lb. lean beef (or bison) 12 1/2 lb. lean pork (if using bison, use richer pork to compensate) 1/2 lb. salt 1 oz. ground …
WEBJun 30, 2023 · Step 1: Fill a 6 quart pot half way with water. Bring to a boil over high heat then turn down to low. Add hot dogs and simmer, uncovered, for 15 minutes. Step 2: …
WEBPreparation. Preheat oven to 400°F and line a baking sheet with aluminum foil, and set a wire rack on top. Or preheat BBQ to medium heat and grease with nonstick spray. Make …
WEBSlice each hot dog into thirds. Combine with onion and place in a 2 quart covered glass jar. Combine remaining ingredients in a sauce pan and bring to a boil. Boil for about 3 …
WEBMar 19, 2017 · Canning hot dogs made easy with this recipe!CHECK OUT MORE GREAT RECIPES AT http://www.shotgunred.com🔥 Get our NEW COOKBOOKNEW Volume 2: …