WEBPreheat oven to 350° F. and line cookie sheet (or sheets) with parchment paper. In a medium bowl, using a whisk, whisk together all the spices. Whisk in the remaining dry …
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WEBIn a bowl add the dry ingredients and combined. In a sauce pan add the VitaFiber, butter and melt over low heat while stirring continuously. Remove from heat add in the anise …
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WEBPreheat oven to 350 degrees. Scoop about 2 tablespoons of cookie dough and roll into a ball between your palms. Place the dough balls on a parchment or silicone lined baking …
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WEBPreheat oven to 350 degrees F. Add all of the ingredients to a mixing bowl and beat on high until a well-combined dough has. formed. Place the dough into the freezer to chill for 30 …
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WEBUsing an electric mixer, combine the butter, sugar, molasses, egg, and anise extract. In a separate bowl, whisk together the flour, baking soda, cinnamon, black pepper, nutmeg, …
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WEBIn a bowl, combine flour, cinnamon, all spice, nutmeg, black pepper, ground cloves, baking soda, and salt. Set aside. In a stand mixer, beat butter, brown sugar, and molasses on …
WEBDissolve the baking soda in the hot water then add it to the mixture and beat well. In a medium bowl, combine the flour, salt, anise seeds, cloves, black pepper, cardamom, …
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WEBCover the dough and chill for at least 2 hours, or overnight. Preheat oven to 350F Line baking sheets with parchment paper. Scoop dough using a small 1-inch cookie scoop …
WEBBake in preheated 300 degree oven for 15 minutes, remove and cool for 5 minutes, then carefully coat in powdered sugar if desired. To coat in powdered sugar, place 1-3 …
WEB2. Whisk together the all purpose-flour and baking soda. 3. To the cooled spiced butter mixture, whisk in the egg until well combined. 4. Fold in the flour and baking soda until …
WEBDirections. Preheat oven to 375°F. Line a sheet pan with parchment paper. Toast cinnamon, ginger, allspice, cloves, nutmeg, aniseed, white pepper and black pepper in a …
WEBPreheat oven to 325° F. Let the dough thaw slightly so it is pliable enough to roll into balls. Roll into small balls, about 1 1/4″ in size. Place on baking sheet, about 1″ apart (they …
WEBMakes about ½ cup. Store in an airtight container. Make the pfeffernüsse: Preheat the oven to 375° and line a sheet pan with parchment paper. In a medium bowl, whisk together …
WEBCombine the honey and butter. 3. Place a pan over a medium heat. Add the honey, molasses, margarine and shortening and heat until melted and creamy, stirring …
WEBPreheat the oven to 325 degrees F (165 degrees C). Roll dough into acorn-sized balls and place 1 inch apart on baking sheets. Dotdash Meredith Food Studios. Bake in the …
WEBChill for at least an hour or up to 48 hours*. Baking. Preheat oven to 350℉. Line a cookie sheet with parchment paper or a silicone baking mat. Divide the dough into 48 equal …
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WEBInstructions. In a large bowl whisk together the almond flour, coconut flour, salt and baking powder and set aside. In another large bowl cream together the butter, cream cheese …
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