WebFor large curls, melt 4 ounces of semisweet baking chocolate and spread the melted chocolate in an even 1/4-inch-thin layer on a large baking sheet. Refrigerate chocolate just until firm but not brittle, about 10 minutes. Let stand at room temperature if chocolate gets too cold. Hold a metal spatula at a 45-degree angle.
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WebThank you so much for sharing the recipe Trish. I just finished making my first batch of cherry. So far everything looks fine. I forgot the salt though so hope they still taste good. I was toying with the idea of trying to make a peppermint version with pieces of candy cane in it. But the fruity jello flavors don’t pair well with peppermint.
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WebYork Peppermint Patty. 150 Calories, 2.5g Fat, 26g Sugar, 0g Protein. Along with the title of Lowest Calorie, York always wins the title of Lowest Fat. Since York Peppermint Patties don’t contain any peanut butter, caramel, or nougat filling, the fat content stays nice and low here.If you are worried about your consumption of trans fat or …
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