Peppered Beef Jerky Recipe

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• Low carb
• Low cholesterol
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Homemade Keto Beef Jerky Recipe Wholesome Yum

WebPlace the beef strips in a single layer over a wire cooling rack over foil lined pan. Bake for 3-4 hours, until dry and firm, flipping half way through. Cool. Remove jerky …

Rating: 5/5(11)
Total Time: 3 hrs 35 minsCategory: SnackCalories: 118 per serving

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Smoked Beef Jerky Recipe [Low Carb, Keto, Sugar Free]

WebFor a more traditional beef jerky flavor, combine coconut aminos (or soy sauce/liquid aminos!), garlic powder, onion powder, and smoked paprika. For a spicy …

Rating: 4.5/5(2)
Total Time: 5 hrs 10 minsCategory: SnackCalories: 78 per serving1. Using a meat slicer or sharp knife, cut beef into thin sheets and strips approximately 1/4-inch in thickness. Generally, cutting with the grain of the meat creates chewier pieces, while cutting against the grain produces a more crumbly jerky that is easy to bite into. Choose one direction or another based on desired results, or try a combination of both to see what you prefer! Remove and discard any fat, silverskin (fascia), or other connective tissue from the meat. Place the trimmed beef in a large zipper-lock bag.
2. In a small bowl, whisk together the marinade. For a more traditional beef jerky flavor, combine coconut aminos (or soy sauce/liquid aminos!), garlic powder, onion powder, and smoked paprika. For a spicy marinade, combine coconut aminos with Thai garlic chili sauce and sriracha. Pour the mixture into the bag and distribute the marinade throughout the meat by massaging from outside of the bag. Seal the zipper-lock and place the beef in the refrigerator to marinate for a minimum of three hours.
3. Remove the slices of beef from the marinade and pat the meat dry with paper towels once you're ready to cook. Liberally season with salt and sprinkle optional toppings if you prefer. Add pepper for peppered jerky or sprinkle red chili flakes to pair with the spicy jerky marinade. Get creative!
4. Prep your smoker or fire up your Traeger grill to smoke. Once the grill/smoker is ready, lay the beef out in a single layer directly on the grill or on removable smoker racks. Close the smoker lid once the meat is arranged and smoke until the beef jerky is dry yet flexible when bent, about 4 to 5 hours.

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Homemade Peppered Beef Jerky Recipe and Video Hey …

WebPreheat your smoker, oven (with the door cracked), or dehydrator to 170 degrees F. Place the jerky strips on the grill …

Rating: 5/5(25)
Calories: 168 per servingCategory: Snacks1. In a large zip top bag, combine all ingredients for the marinade. Mix well to dissolve the sugar.
2. Add the sliced eye of round to your marinade and toss gently in the bag to coat all sides of the meat with the marinade. Refrigerate 8 hours, or up to 24 hours. The longer it marinates, the saltier and stronger the flavor will be.
3. Remove the strips of marinated beef from the bag and place on paper towels. Pat dry.
4. Preheat your smoker, oven (with the door cracked), or dehydrator to run at around 170 degrees F. Transfer the strips to the grill grate, jerky rack, or cooling rack and season the top with additional black pepper, if desired.

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Easy Keto Beef Jerky Recipe Easy Homemade Mama …

WebRemove the Keto Beef Jerky piece by piece, continuing to dehydrate until every piece is done. The pieces should be firm and dry, …

Rating: 5/5(17)
Calories: 76 per servingCategory: Snack1. Large mixing bowl
2. Peel and finely mince the garlic or press it through a garlic press. Combine soy sauce, worcestershire, liquid smoke, crushed garlic, onion powder, ground black pepper and sea salt in a large mixing bowl, then whisk to combine.
3. Fill the trays of the dehydrator with single layers of beef, leaving space in between each piece. Every dehydrator is different, so be sure to follow the instructions on your machine for making Jerky. The cooking time is going to vary depending on how your machine works and how thick you slice your jerky. I've had some batches ready after 5 hours, and some have taken 8.
4. Heat the oven to 175°F and cover baking sheets with aluminum foil to catch any drips from the jerky. Place racks over the baking sheets and add the beef in single layers. Bake for 3-4 hours, flipping the jerky halfway, until the Keto Beef Jerky is firm and dry, yet still pliable.

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SugarFree Keto Beef Jerky Healthy Recipes Blog

WebPlace the beef strips in a large bowl. Add the salt, pepper, and spices and toss with your hands until the meat is thoroughly coated. Arrange the meat pieces on the …

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Best Keto Beef Jerky Recipe (Sugar Free) – Kiss My Keto Blog

WebAdd in the beef slices and marinate for at least 1 hour. Remove the beef from the marinade and pat dry with paper towels. Season with salt, pepper, and chili flakes. Arrange the beef jerky onto a wire …

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Homemade Low Carb Beef Jerky KetoConnect

WebLow Carb Beef Jerky How to make beef jerky at home in your oven using diet soda. Total Time 8 hours 15 minutes Servings 16 1oz servings Calories per serving 160kcal Prep Time: 15 minutes Cook …

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Mike's Peppered Beef Jerky Allrecipes

WebPlace beef strips into the bowl; add enough water to allow marinade to cover the meat. Stir to incorporate water and submerge the beef in marinade, cover the bowl, and refrigerate for 24 hours. Preheat …

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The Best Keto Beef Jerky Recipe » Homemade Heather

WebThis is the best keto beef jerky recipe! Simply delicious, easy to make, sugar free and perfectly low carb. Print Ingredients 1 litre diet Dr Pepper 1 Tbsp lemon juice 3/4 cup brown Swerve 1 Tbsp coarse …

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Soft & Tender Homemade Beef Jerky KetoDiet Blog

WebUse a rolling pin and roll out until you get a rectangular shape, about 1/4 inch ( 1/2 cm) thick. Pre-cut the jerky into thin slices using a pizza cutter. Place in the oven …

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Homemade Beef Jerky Recipe Alton Brown

WebRemove the meat from the marinade and pat dry. Evenly distribute the strips of meat on 3 of the air filters, laying them in the grooves and then stacking the filters on top of one another.

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How To Make Deer Jerky (Easy Venison Jerky Recipe) Low Carb …

WebIn a large releasable plastic bag, combine soy sauce, Worcestershire sauce, liquid smoke, pepper, garlic powder, onion powder and salt. Place meat in, and close …

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Low Carb Beef Jerky (Whole 30 compliant) I Breathe I'm Hungry

Web1 tsp black pepper 1 Tbl red pepper flakes 1 tsp ground allspice 1 tsp ground coriander 1 tsp lime juice Instructions Thinly slice the london broil (across the …

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Salt and Pepper Beef Jerky Recipe The Hedgecombers

Web600 g silverside beef lean 2 teaspoons fine salt 1 tablespoon freshly ground black pepper UK Measurements - USA Measurements Instructions Pop the piece of …

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Thick Cut Teriyaki Keto Beef Jerky (Easy Oven Baked Recipe)

Webhickory smoke beef jerky island woodfire-flavored beef jerky When using store-bought marinades, make sure to watch out for ingredients like high fructose corn syrup, refined …

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8 Of The Best Low Carb Beef Jerky Brands – JerkyGent

WebThis beef jerky a great low carb option - with only 1g of carbs. You can snack guilt-free at home or on-the-go. It's made with 100% grass-fed premium beef, giving this jerky a …

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Frequently Asked Questions

What is the best recipe for beef jerky?

Step-by-Step Instructions

1. Slice the Meat. Slice the meat between 1/8 and 1/4 inch thick with the grain. ...
2. Make the Marinade. In a medium bowl, combine the brown sugar, soy sauce, Worcestershire sauce, smoked paprika, meat tenderizer, black pepper, red pepper flakes, onion powder, and garlic powder.
3. Marinate the Beef. ...
4. Dry Out The Meat. ...

How do you make beef jerky?

On the grill, how do you make beef jerky?

• Combine the soy sauce, Worcestershire sauce, and brown sugar in a large mixing bowl. ...
• Place the meat in the marinade and place it in the refrigerator for about 6 hours, covered.
• Remove the meat from the marinade after 6 hours and blot dry with paper towels.
• Turn on the grill and turn all of the burners to high. ...

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How to make healthy low sodium beef jerky?

The Best Low Sodium Beef Jerky Recipe You Can Try at Home!

• Store Bought Jerky – Never a Good Idea! This is not the first time I will be answering this question since many people have already asked: Why go through this ...
• Making Unsalted Beef Jerky in a Dehydrator. ...
• Beef Jerky in an Oven. ...
• Appetizing Sodium Free Beef Jerky Recipe. ...
• Conclusion. ...

How to make beef jerky in the oven?

Part 3 Part 3 of 3: Cooking the Jerky Download Article

1. Remove the meat from the marinade and dry it off with paper towels. ...
2. Place the beef onto a cooking sheet lined in tin foil. The cooking sheet will be what your jerky cooks on.
3. Preheat your oven to 145–175 °F (63–79 °C). ...
4. Put the beef into the oven and cook it for 3-8 hours. ...
5. Did you make this recipe? ...