Pecan Oatmeal Cookies

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WebDec 27, 2020 · Unfortunately oatmeal is NOT keto. Most oats are not even gluten free because they are processed in the same facility as wheat, …

Rating: 4.6/5(34)
Calories: 130 per servingCategory: Dessert, Snack1. In a food processor add slivered almonds (and coconut flakes if using). Pulse until almonds are about ⅓ of the original size. Transfer to a bowl and set aside.
2. Add almond flour, coconut flour, erythritol, baking powder and salt to the processor bowl. Pulse until combined.
3. Once mixed, add the vanilla, stevia, and egg, pulsing until combined. Add chunks of butter and pulse until just combined.
4. Reserve 2 tablespoons of the coconut/almond mixture. Add the rest of the coconut and almonds to the dough and mix until combined.

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WebOct 27, 2007 · Combine flour, oats, baking soda, baking powder, and salt; gradually add to sugar mixture, beating until blended. Stir in coconut, …

Rating: 5/5(8)
Total Time: 24 minsCategory: Drop CookiesCalories: 75 per serving1. Preheat oven to 375°F; lightly grease a baking sheet.
2. If using old fashioned oats pulse them in a food processor a few times.
3. Combine the oats, nuts, cinnamon, baking powder, salt and orange zest (if using) in a food processor, blender or a medium bowl (if using an immersion blender). Pulse until the nuts are finely chopped and evenly distributed. **You should end up with a fine meal. This is taking the place of flour**.
4. Beat the butter and sugars in a large bowl until smooth.

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WebApr 12, 2021 · Line a cookie sheet with parchment paper or a silicone mat. In a large bowl, use a hand mixer to beat the butter and brown …

Rating: 4.8/5(54)
Calories: 122 per servingCategory: Dessert

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WebFeb 22, 2017 · Instructions. Preheat the oven to 350F. Combine all ingredients except collagen in a large bowl. Add 3 scoops of collagen

Cuisine: Gluten FreeTotal Time: 25 minsCategory: Breakfast, SnackCalories: 140 per serving1. Preheat the oven to 350F.
2. Combine all ingredients except collagen in a large bowl. Add 3 scoops of collagen and mix well. If the mix seems watery, let sit for 5 minutes to let the oats absorb some of the liquid. After 5 minutes if it is still too liquidity add 1 scoop of collagen at a time until a cookie dough forms.
3. Use a cookie scoop to add to a parchment paper lined baking tray. Bake for 10-12 minutes, they will seem underbaked but that is okay. Let them sit on the tray outside the oven for 3-4 minutes then finish cooling on a wire rack.
4. If you accidently overbake your cookies, that's okay! One batch I totally over -baked, but if you heat them for 10 seconds in the microwave they are as good ad new!

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WebMar 9, 2022 · Beat until smooth, about 30 seconds. Add the flour/oatmeal mixture. Mix on low speed until just combined. Add the pecans and raisins. Mix until just combined. Drop the dough into 1-1/2-tablespoon mounds …

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WebMay 26, 2017 · Preheat oven to 350 degrees F. In a standing mixer or with a hand mixer (or by hand), cream butter, brown sugar, and white sugar together until light and fluffy, about 3 minutes. Add eggs one at a time, …

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WebOct 7, 2020 · Stir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and place on a plate. Preheat oven to 375 F. …

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WebSep 8, 2011 · Preheat oven to 350°; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, oats, baking powder, baking soda, salt, pumpkin spice and cinnamon. In a large bowl, …

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WebOct 17, 2011 · Step 2. Using an electric mixer, beat both sugars and butter in a large bowl until fluffy, about 3 minutes. Add peanut butter mixture and vanilla; beat to blend well.

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WebOct 12, 2022 · To make these maple pecan oatmeal cookies gluten free, I love using Bob’s Red Mill Gluten Free 1-to-1 Baking Flour! Cinnamon. A classic oatmeal cookie ingredient! I love how it makes these maple …

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WebDec 28, 2021 · Instructions. Preheat the oven to 350F. Grind the pecans as finely as possible using a food processor. Break the egg into a bowl and whisk until lightly beaten. Add the pecans and sweetener, then mix well. …

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WebUsing a piece of waxed paper and a flat bottomed glass or measuring cup, flatten the cookies – they will not spread. Bake 10-15 minutes or until cookies begin to brown around the edges. Let sit for 5 minutes before …

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WebJul 19, 2019 · Using a 1 1/2 inch cookie scoop, scoop out the dough and place on the cookie sheet. Place the cookies in the refrigerator (or freezer) until set, at least 30 minutes. Cookies can be frozen in a large …

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WebSep 5, 2017 · Form little balls in your hand and flatten into a cookie. Place cookies onto a tray lined with baking/parchment paper. If desired, place a pecan half on each cookie. Bake 9-12 minutes until slightly browned on …

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WebApr 12, 2023 · Pre-heat the oven to 350F. Line a sheet pan with parchment paper or a silicone baking mat. You may need 2 cookie sheets. Combine the dry ingredients: almond flour, sweetener, coconut flour, baking …

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WebJan 30, 2019 · How to make Keto Pecan Cookies. Preheat your oven to 160C/320F and prepare your cookie sheet by lining with parchment paper. In your food processor add the almond flour, natvia, baking powder and …

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WebNov 7, 2023 · Set aside. Keep the oven at 350F (175C) and line a rimmed half sheet pan with parchment paper. While the nuts are cooling, cream the butter and sugar. Add the butter and sugar to the bowl of a stand mixer …

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