Pecan Ice Box Refrigerator Cookies

Listing Results Pecan Ice Box Refrigerator Cookies

WEBSep 30, 2022 · Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture and mix well. Stir in pecans. Shape into four 6-1/2 …

Rating: 5/5(3)
Total Time: 25 mins
Category: Desserts
Calories: 113 per serving
1. In a large bowl, cream butter and sugars until light and fluffy.
2. Add the eggs, one at time, beating well after each addition.
3. Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture and mix well.
4. Stir in pecans. Shape into four 6-1/2-in. rolls; wrap each in plastic wrap.

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WEBFeb 21, 2022 · Allow to cool slightly. Sift or whisk the 3 cups all-purpose flour, 1 teaspoon cream of tartar, 1/4 teaspoon salt and 1 teaspoon baking soda in a medium sized bowl. …

Rating: 5/5(1)
Total Time: 24 hrs 25 mins
Category: Dessert
Calories: 92 per serving

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WEBApr 11, 2023 · Add in egg and vanilla and mix well. In another bowl combine flour, baking soda, and salt. Add dry ingredients to wet 1 cup at a time, mixing well between …

Rating: 5/5(5)
Category: Dessert
Servings: 30-36
Calories: 127 per serving

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WEBMar 5, 2020 · Fold in the pecans mixing just enough to evenly combine. Roll the dough into a log, and wrap in wax paper. Chill the dough in the …

Rating: 5/5(14)
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 95 per serving
1. Beat the brown sugar and butter with an electric mixer in a large bowl until smooth. Beat in the egg and vanilla extract until completely incorporated. Mix the flour, baking powder, and salt together in a separate bowl, then stir the flour mixture into the butter mixture until just incorporated. Fold in the pecans mixing just enough to evenly combine.
2. Roll the dough into a log, and wrap in wax paper. Chill the dough in the refrigerator for at least one hour.
3. Preheat an oven to 350 degrees F (175 degrees C). Slice the dough and arrange the cookies on a baking sheet.
4. Bake in the preheated oven until the edges are golden, about 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

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WEBSep 25, 2017 · Instructions. In a large bowl, beat the butter and sugars until light and fluffy—about 4 minutes. Add the egg and vanilla and mix well. In a separate bowl, mix the flour, baking powder, and salt and add to the …

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WEBJan 3, 2023 · 2350. These Vintage Pecan Icebox Cookies are a tried and true classic recipe that first appeared in the Imperial Sugar 1930 edition of A Bag Full of Recipes cookbook. Make the dough, and let it chill overnight …

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WEBAdd sugars and beat until well mixed. Add egg and vanilla and beat well. Mix flour, baking powder, and salt. Gradually add flour mixture to butter mixture and beat well. Add pecans and beat on low speed just until …

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WEBDec 10, 2021 · Mix on low speed until incorporated, about 1-2 minutes. Add 1 cup coarsely chopped glace cherries or drained maraschino cherries and ¼ cup coarsely chopped pecans, and mix on low speed until …

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WEBDec 6, 2022 · In a large bowl with an electric mixer or using a stand mixer with a paddle attachment, cream the butter and sugars together. Add eggs and vanilla and beat until light and fluffy. Mix the dry ingredients. In a …

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WEBOct 14, 2022 · Beat in egg. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in pecans and candied cherries. Shape into four 8-in. rolls; wrap in plastic. Refrigerate for at …

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WEBDec 1, 2016 · 1. In the bowl of an electric mixer fitted with the paddle attachment, mix the butter with the brown sugar and maple syrup until light and fluffy, 4 to 5 minutes. 2. Add the egg yolk and mix until combined, 1 …

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WEBMar 9, 2012 · Paired with the easiest method of baking cookies ever, the refrigerated “slice and bake” way, these Maple Pecan Refrigerator Cookies are a perfect way to …

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WEBFeb 10, 2023 · Step 1 – Mix the Flour Mixture. In a medium-sized bowl, whisk together the flour, baking powder, and salt. Step 2 – Cream Butter and Sugar. In a Kitchen Aid (an electric mixer will work), use the paddle …

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WEBDec 23, 2014 · In a large mixing bowl cream the Butter and Sugar with a handheld mixer until light and fluffy. 3. Add the Egg and mix until combined. 4. Slowly add in the Flour …

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WEBFeb 8, 2022 · Combine the flour, salt, baking soda and baking powder; gradually add to the creamed mixture and mix well. Stir in pecans. Shape dough into four 5-in. rolls; wrap each in plastic. Refrigerate for 3-4 hours …

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