WebNov 17, 2017 · Combine the collected pear juice and sugar into a large, deep, stainless steel pot. Bring to a full rolling boil over high heat. Stir in …
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WebApr 13, 2022 · Cut into quarters and remove stem and ends. Chop pears into small chunks. Transfer pears, lemon juice, and pectin to a large …
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WebOct 8, 2018 · Wipe the rims of the jars with a wet paper towel or kitchen towel. Place the lids and rings on the jars finger tight. Place the jars in …
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WebSep 5, 2020 · Fill water bath canner with water and heat it. Sterilize your jars. Core and chop pears. Combine chopped pears in a large sauce pan …
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WebCover with 2-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water, if …
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WebCombine prepared pear juice with lemon juice in a 6-or 8-quart saucepan. Gradually stir in pectin. Add up to 1/2 tsp. butter or margarine to reduce foaming, if desired. Bring mixture …
WebFill the jars to within 1/4 inch of the top and seal with 2 part canning lids. Process prickly pear jelly in a boiling water bath canner for 10 minutes, ensuring that the tops of the lids are at least 1 inch below the water line. …
WebSep 7, 2017 · Fill your water bath with enough water to cover each of the jars with 1-2″ of liquid and place on burner to warm jars (simmer but do not boil). Carefully peal each pear (remembering to place skins into a bowl) …
WebFeb 21, 2012 · Wipe jar rims and threads. Cover with 2-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water, if necessary.) …
WebSep 23, 2021 · Prepare canning jars by boiling them for, at least, 10 minutes in a large stockpot or metal canner fitted with a canning rack or something to keep the jars off the bottom of the pan. Wash jar lids and rims in hot …
WebJan 30, 2024 · Mash the fruit, mix in lemon juice, pectin (the Sure-Jell), and butter. Get it boiling, then throw in the sugar and let it bubble again for a minute while you keep …
WebSep 26, 2023 · Stir the seeds into the jam mixture until well dispersed. 5. Fill the Jars. Ladle the pear-vanilla jam into prepared jars, leaving a 1/2 inch space at the top. Wipe the jar rims with a clean, wet rag or paper towel to …
WebWASH prickly pears and remove prickles. Cut off ends of fruit, cut in half and scoop flesh into saucepan. Add enough water to cover fruit. Bring to a boil over high heat. Reduce …
WebDec 22, 2022 · The best Sure Jell recipes are strawberry freezer jam, blackberry freezer jam, vanilla peach jam, orange marmalade, and many more. 0.2 g Monounsaturated Fat: 0.3 g Trans Fat: 0.04 g Cholesterol: …
WebMay 1, 2023 · Simmer 3 pint-size jars in a large pot of water until jelly is ready. Wash the lids and rings in warm, soapy water. Slice ends off each prickly pear. Make 1 long …
WebAug 10, 2010 · 4. Pour four cups of the prickly pear juice into a pot and add a half cup of lemon juice. 5. Mix a quarter cup of the sugar and a package of low/no sugar pectin and …
WebBoil 30 sec.; stirring constantly. Remove from heat. Skim off any foam with metal spoon. Immediately pour into sterilized jar. Cover and let stand up to 24 hours to check set of …