Pear Honey Recipe With Pineapple

Listing Results Pear Honey Recipe With Pineapple

Web1 (20-oz) can crushed pineapple with syrup 16 cups (about 6 lbs) pears, peeled, cored, and chopped 10 cups sugar 1 tablespoon lemon juice …

Rating: 5/5(20)
Total Time: 10 mins

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Web8 cups white sugar Directions Place chopped pears into a large pot, and pour pineapple juice over them to prevent them from …

Rating: 5/5(166)
Calories: 111 per serving1. Place chopped pears into a large pot, and pour pineapple juice over them to prevent them from browning. Stir in sugar, and bring to a boil over medium-high heat. Stir frequently to prevent scorching. When the pears are at a full boil, reduce heat to medium, and cook until the mixture is the color and texture of honey. The longer you cook it, the thicker it gets. Cooking time is usually 2 to 3 hours.
2. Ladle into hot sterile jars, filling to within 1/4 inch of the top. Wipe rims with a clean damp cloth, and seal jars with lids and rings. Process in a boiling water canner for 10 minutes, or the amount of time recommended by your local extension for your area.

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WebUse an old-type meat grinder or food processor and grind the pears. Using a two quart bowl measure, combine one two quart bowl of ground pears and one two quart …

Rating: 5/5(3)
Total Time: 2 minsCategory: Jams & Jellies1. Using ripe pears, peel and core the pears. Use an old-type meat grinder or food processor and grind the pears.
2. Using a two quart bowl measure, combine one two quart bowl of ground pears and one two quart of granulated sugar.
3. Over medium heat and stirring frequently, cook until clear (mixture will have a honey color).
4. Add one large 16 ounce (well drained) can pineapple and cook one half hour longer. Ladle into hot sterile jars, seal and cover.

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Webbrowse 133 pear and pineapple recipes collected from the top recipe websites in the world. Pear Honey. cdkitchen.com. Ingredients: pear, pineapple, orange, maraschino …

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WebAdd the sterilized lids and rings and screw bands tightly. Place jars on elevated rack in canner pot. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water, if necessary.) Cover; bring water to …

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WebPlace pears in a food processor; process until finely chopped. In a Dutch oven, combine pears and sugar; bring to a boil. Reduce heat; simmer, uncovered, 45 minutes, stirring occasionally. Stir …

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WebInstructions. Toss the rocket, pear, blue cheese and walnuts together in a large salad bowl. Place the ginger, olive oil, lemon juice, honey, salt and pepper in a small blender and process until the sauce is …

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WebPear Pie 1 The buttery flaky crust complements tender-crisp pears in this easy pear pie. The pears keep their texture after baking, and the walnut streusel on top adds nutty flavor and texture. By Melissa Gray Pear

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WebTopping for Pineapple Upside Down Cake To start you spread softened butter on the bottom of your baking dish. Top that with the fresh pineapple and sprinkle on sweetener that has been mixed with

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WebRun the pears through a food chopper using fine blades. Combine all ingredients. Cook on low heat, stirring frequently, until the mixture is thick and clear. Pack in hot jars and seal. …

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WebCut the lemons in half and squeeze their juice over pineapple in bowl. (Or add bottled lemon juice.) Peel, core, and cut pears into chunks and add them to the …

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Web3 lbs fresh pears, peeled, cored, and finely chopped 2 1⁄2 - 5 cups sugar 1 (8 ounce) can crushed pineapple in juice 1 tablespoon lemon juice directions In a 6 quart stainless …

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WebGrind pears with a food grinder or in a food processor. Mix all ingredients together. Cook in a large stock pot. Start on warm until sugar dissolves. Turn heat to medium. Cook on a …

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WebFirst, peel the fresh pineapple and then cut the fresh pineapple into very thin rings. You should aim for 3-mm/0.1-inches pineapple rings. Remove the center of each …

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WebRaspberries. 6 /12. Raspberries go big on fiber -- 8 grams per cup -- which helps keep their carb count low. One cup of raspberries equals one serving of carbs. …

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WebInstructions. Preheat the oven to 350F. Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright). Using a measuring …

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WebPreheat oven to 350 degrees. Place a saucepan on medium-high heat. Add the apples, cinnamon, vanilla, sweetener, and lemon juice. Stir and cook for 2-3 minutes …

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