Pear Butter Crock Pot Recipe

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WebCut peeled, cored pears into chunks no larger than 1 inch. Combine chopped pears together with water or juice, honey or sugar (if using), lemon juice, and …

Rating: 4.3/5(35)
Total Time: 5 hrs 25 minsCategory: Breakfast, Brunch, Jam / JellyCalories: 148 per serving

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Web3 pounds ripe pears (about 6 large) 3 tbsp brown sugar 3/4 tsp cinnamon 1/4 tsp cloves Strip of peel from a lemon Juice of one …

Rating: 4.9/5(8)
Category: SnackCuisine: AmericanCalories: 31 per serving1. Slice pears and cut into large chunks, removing and discarding the core. You can leave the skin on!
2. Place all ingredients in the slow cooker and turn on high for 4 hours.
3. Puree everything, either with an immersion blender or a regular blender.
4. If you’d like it to be a thicker consistency, either reduce on the stovetop until it reaches the desired consistency, or place back in the slow cooker on low for one hour with the lid removed/ajar.

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Web8 lbs of pears (peeled and cored you should end up with 6 quarts or 5 pounds of quarters – a large crockpot full) 1 cup sugar (optional) 1/4 cup lemon juice 1/2 teaspoon each cinnamon, nutmeg, …

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WebSet your crockpot on high and cook for 3-4 hours. The total time will depend on the ripeness and the type of pears. As soon as the pears have softened enough to be pureed, remove the vanilla bean and …

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WebTo make the apple pear butter all you need to do is peel your apples and pears, then core them and cut them into large cubes. Add the fruit to the slow cooker along with some water, lemon juice, maple syrup, cinnamon, …

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Web¼ teaspoon ground nutmeg ¼ cup orange juice 1 (.25 ounce) envelope unflavored gelatin powder Directions Place the pears into a large pot, and fill with enough water to cover. Bring to a boil, then cook over …

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WebSlow-Cooker Butternut Squash Soup Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. The recipe can easily be doubled if you’re feeding a crowd. Once you’ve …

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WebPeel, core and cut the pears into medium sized chunks and add them to the jar of a blender. Blend until pears are pureed and smooth. 7 Pounds Fresh Pears Pour pear puree into a …

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WebInstructions. Peel and quarter pears, place in slow cooker add in orange juice. Cover and cook on low for 10 – 12 hours, drain and discard liquid. Mash pears. Add sugar and spices to pear mix. Cover and …

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WebSelect a cook time of 20 minutes at high pressure. Once the cook time is complete, perform a quick release of pressure. Carefully open lid and use an immersion blender to puree …

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WebKeyword: Crock Pot Butter Chicken Prep Time: 1 minute Cook Time: 4 hours Servings: 6 4 Calories: 249kcal Author: Cris Ingredients 2.5 lbs boneless skinless chicken (we prefer thighs) 4 tablespoons …

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WebSprinkle the ranch seasoning over the chicken. Cut the cream cheese into pieces and place it on top of the chicken. Close the lid of the Crockpot and cook on high …

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Frequently Asked Questions

Can you make pear butter in slow cooker?

Super easy to make Pear Butter comes together easily with the help of a slow cooker! Ingredients. Instructions. Place all ingredients in the bottom of a slow cooker or crock pot and stir to combine. Place the lid on the slow cooker and cook on high for 4 hours or low for 6-8 hours. Transfer the pear mixture to a blender and puree until smooth.

How do you cook pears in a crock pot?

Place the pears into a large pot, and fill with enough water to cover. Bring to a boil, then cook over medium heat until fruit is soft, about 30 minutes. Drain and transfer the pears to a blender. Puree the pears and return them to the pot. Stir the sugar, sweetener, orange zest, nutmeg and orange juice into the pot and bring to a boil.

How long does it take to cook pear butter?

Cook on low heat for 4-6 hours. Remove the cinnamon stick, let cool slightly then use a hand-held immersion blender puree to desired consistency. If your pear butter isn't thick enough after the cooking time, prop the lid open and cook for an additional hour or until desired consistency is reached.

What do you do if pear butter isnt thick enough?

If your pear butter isn't thick enough after the cooking time, prop the lid open and cook for an additional hour or until desired consistency is reached. Ladle in to mason jars.

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