Peanut Butter Energy Bars Recipe

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WebOct 11, 2023 · Directions. In a large microwave-safe bowl, combine peanut butter and honey. Heat, uncovered, until warmed, 20-30 seconds. Stir …

Rating: 5/5(1)
Total Time: 10 mins
Category: Snacks
Calories: 197 per serving
1. In a large microwave-safe bowl, combine peanut butter and honey.
2. Heat, uncovered, until warmed, 20-30 seconds.
3. Stir until smooth; add remaining ingredients and stir until combined.
4. Transfer to a lightly greased 13x9-inch pan; gently press mixture into pan.

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WebApr 22, 2024 · Directions. Coat an 9-by-13-inch baking pan with cooking spray. Combine peanuts, sunflower seeds (or other nuts), raisins (or …

Rating: 4.4/5(16)
Total Time: 1 hr 15 mins
Servings: 16
Calories: 260 per serving
1. Coat an 9-by-13-inch baking pan with cooking spray.
2. Combine peanuts, sunflower seeds (or other nuts), raisins (or other dried fruit), oats, rice cereal and wheat germ (if using) in a large bowl.
3. Combine peanut butter, brown sugar and corn syrup (or honey) in a large microwaveable bowl; microwave on High until bubbling, 1 to 2 minutes. Add vanilla and stir until blended. Pour the peanut butter mixture over the dry ingredients and stir until coated.
4. Transfer the mixture to the prepared pan. Press down firmly. (It helps to coat your fingers with cooking spray.) Let stand for about 1 hour to harden. Cut into bars.

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WebMar 8, 2024 · Combine: Mix all bar ingredients in a large bowl until well combined. Compress: Press mixture firmly into the prepared pan for an …

Ratings: 2
Calories: 160 per serving
Category: Breakfast, Snack, Treat

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WebOct 18, 2018 · Instructions. Line a tray with parchment or wax paper and set aside. Combine toasted oats, toasted almonds, ground flax, chocolate …

Reviews: 5
Calories: 91 per serving
Category: Snack
1. Line a tray with parchment or wax paper and set aside.
2. Combine toasted oats, toasted almonds, ground flax, chocolate and salt in a medium bowl. Add maple syrup and vanilla. Stir to combine. Add peanut butter and mix, using a spoon to start and then using your hands to work the ingredients together well. Don’t worry if the mixture feels sticky. Let it sit for a few minutes to allow the wet ingredients to soak into the dry ingredients. Peanut butters differ widely in texture so If you find that even after a few minutes, the mixture sticks to the spoon when you try to shape the bites, add a bit more oats. If the mixture is still too sticky, chill it for 10 to 15 minutes in the fridge and try again.
3. Shape the bites: You can roll up a tablespoon full of the mix into a ball or, my favorite method is to use the tablespoon of my measuring spoons to shape the bites into little domes. Scoop a generous tablespoon full of mixture and press it firmly against the side or bottom of the bowl get it packed in tight. Then, gently push your finger in on one edge of the oat-peanut mixture to nudge it out of the spoon. It should slide out easily. Set the bites onto the prepared tray.
4. Eat and enjoy! Peanut butter energy bites can be stored in a plastic bag or airtight container in the fridge for up to a week.

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WebJan 18, 2021 · Line an 8-inch or 9-inch square baking pan with parchment paper or wax paper. Set aside. Add dates and peanut butter to a food processor. This is the food …

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WebMay 12, 2021 · Instructions. In a large bowl, mix together oats, peanut butter, chia seeds, and honey. Stir in 1/4 cup chocolate chips. Press into greased 8×8 pan. Pour remainder …

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WebApr 19, 2024 · Combine the soaked dates, peanut butter, oats and salt in a food processor; process until very finely chopped and starting to clump together. If the mixture seems …

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WebApr 22, 2024 · Directions. Line an 8-inch-square baking pan with parchment paper, leaving extra hanging over two sides. Lightly coat the parchment with cooking spray. Mix peanut

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WebJul 13, 2023 · Set aside. Place oats, pretzels, peanuts, peanut butter, honey, vanilla, and salt into a food processor* and pulse together until combined. You’ll likely need to stop …

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WebMar 12, 2024 · Mix ingredients: Combine the oats, peanut butter, chocolate chips, flaxseed, and honey in a medium bowl. Stir until fully combined. Transfer to the fridge for 10-15 …

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WebJan 4, 2016 · Preheat oven to 250º F. Lightly grease with coconut oil a 9x13-inch pan baking pan. Line the pan with parchment paper with ends extending over edges of the pan. …

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WebAug 31, 2019 · In a medium bowl combine the oats, flax seed, peanut butter, honey, vanilla, and mini chocolate chips. Stir to combine. Using a small cookie scoop portion out …

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WebSpread the oats, nuts, sunflower seeds, and coconut flakes on a rimmed, ungreased baking sheet. Toast in the oven until the coconut looks lightly golden and the nuts are toasted …

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WebFeb 21, 2024 · First, mix the maple syrup, peanut butter, vanilla, almond flour, mini chocolate chips and salt. Second, press the dough into a parchment lined loaf pan. Next, …

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WebJun 10, 2022 · Line a 9-inch square pan with parchment paper and press the mixture into the pan with a spatula or your fingers until equally distributed, ensuring that you’re …

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WebOct 4, 2020 · Dried Fruit Energy Bars. These dried fruit energy bars are the perfect breakfast option for busy people. They're easy to make ahead and jampacked with …

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WebOct 25, 2023 · Instructions. Preheat the oven to 300°F, and coat an 8”-square pan with nonstick cooking spray. In a medium bowl, whisk together the oats, flour, baking powder, …

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