Peanut Butter Banana Breakfast Cookies

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DirectionsStep1Preheat oven to 350 degrees.Step2Mash banana in a large bowl until no clumps remainStep3Add in peanut butter, almond butter, and cinnamon and mix well to combine.Step4While mixing the dough will slowly come together into one big ball of batter and nothing should be stuck to the sides of the bowl.Step5Line a baking sheet with parchment paper.Step6Roll or scoop the batter into 10 balls and arrange on the the cookie sheet, then press each cookie ball down lightly with a fork.Step7Bake for 10 minutes or until lightly browned on the bottom.Step8Remove from oven and sprinkle with the sea salt, if using.Step9Let cool completely and enjoy!IngredientsIngredients¼ cupNatural Peanut Butter (+2 tablespoons)2 tablespoonsAll Natural Almond Butter (or swap for peanut butter)1 Small Banana (mashed until no clumps remain)½ teaspoonGround Cinnamonadd pinchSea Salt (optional)1 tablespoonPure Maple Syrup (1/4 cup mini dark chocolate chips, unsweetened shredded coconut, or hemp seeds)NutritionalNutritional86 CaloriesFrom nutritioninthekitch.comRecipeDirectionsIngredientsNutritionalExplore further2 Ingredient Peanut Butter Banana Cookies (No Flour, …kirbiecravings.com4-Ingredient Peanut Butter Banana Oatmeal Cookieshealthy-liv.com3 Ingredient Peanut Butter Banana Cookies - Feel Great …blog.feelgreatin8.comKeto Peanut Butter Banana Cookies - Under 50 caloriesmycrashtestlife.com3 Ingredient Peanut Butter Cookies - NO EGG! - Pip and Ebbypipandebby.comRecommended to you based on what's popular • Feedback

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    Chocolate Peanut Butter Banana Breakfast Cookies

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  • WEBNov 7, 2021 · Preheat the oven to 350 F. Mash the banana (s) using a fork or masher. Using an eletric mixer, beat together the peanut butter, …

    Rating: 4.6/5(158)
    Total Time: 25 mins
    Category: Dessert
    Calories: 83 per serving
    1. Preheat the oven to 350 F. Line 2 baking pans with parchment paper.
    2. In a small bowl, using a fork smash the banana(s) so that the mixture becomes creamy and smooth.*
    3. In a large mixing bowl, cream together the peanut butter, bananas, sugar and brown sugar. Beat together until smooth & creamy best if using a stand mixer or hand mixer.
    4. Add the egg and vanilla extract and continue to mix until well combined.

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    WEBJul 11, 2016 · No sugar added breakfast cookies. These 3-ingredient breakfast cookies have no added sugar. Natural peanut butter is just …

    Ratings: 29
    Calories: 141 per serving
    Category: Breakfast
    1. Preheat oven to 350°F. Lightly spray a half baking sheet with oil.
    2. Mash the bananas in a bowl.
    3. Add the oats and peanut butter. Mix.
    4. Roll, then flatten 10-12 small cookies (5-6 large) and place on the prepared baking sheet.

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    WEBSep 18, 2020 · How to Make Breakfast Cookies. Combine all of the ingredients together in 1 bowl. Add them all to a bowl and mix them up. …

    1. Preheat oven to 325°F (163°C). Line 2 large baking sheets with parchment paper or silicone baking mats. Set aside.
    2. Combine all of the ingredients into a large bowl of a stand mixer (or use a hand mixer). Mix until all of the ingredients are combined. The dough is thick and heavy.
    3. Using a 1/4 cup measuring cup, portion 1/4 cup mounds of cookie dough onto prepared cookie sheet. Use the back of a spoon to slightly flatten out into a cookie shape. (The cookies will not spread in the oven.)
    4. Bake for 16-18 minutes or until the edges are slightly brown. Cool cookies on the baking sheets for 10 minutes, then transfer to a wire rack to cool completely.

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    WEBSep 22, 2020 · Pin Recipe. These Keto Peanut Butter Banana Cookies are the easiest gluten-free and sugar-free cookies to make! Only 5 main ingredients (plus a little vanilla and baking soda) are all you need. Each …

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    WEBDec 30, 2019 · Absolutely awesome. Followed instructions, used lsa for first batch, as 0.4g sugar total. Pams pb, meant 6g total sugar as 3/4 cup ended up weighing 200g. just under a 1/2 cup erythritol as i couldnt find the tird …

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    WEBInstructions. Line a large baking sheet with parchment paper. In a large bowl, whisk together the coconut sugar and egg until combined. Whisk in the banana, vanilla, cinnamon, and salt. Add the peanut butter and …

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    WEBFeb 17, 2021 · STEP 1: In a medium bowl mash the banana with a fork until smooth and creamy, the same way as when you make banana bread. Set aside. STEP 2: Mix all the other ingredients in a standup mixer using …

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    WEBSep 17, 2022 · First, start by preheating the oven to 350°F. Then, grab a baking sheet and coat it in parchment. Then, peel a medium-sized banana and toss it into a mixing bowl. Grab a pastry cutter and mash that …

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    WEBSep 23, 2020 · Preheat oven to 350º F. Line baking or cookie sheet with parchment paper. Combine all ingredients in large bowl and mix well. Roll dough into 1 inch balls. Place on …

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    WEBSep 18, 2020 · Bake your keto breakfast cookies. Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper and lightly grease the paper with oil. Then, bake the keto oatmeal cookies for 12 …

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    WEBNov 14, 2017 · Preheat the oven to 350 F and line a baking sheet. Add all ingredients in a bowl and mix well. Using a spoon, scoop between1-1.5 tablespoons of dough and form into a small ball and drop unto the lined …

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    WEBOct 31, 2019 · In a separate bowl, combine your wet ingredients and mix. Combine both the wet and dry ingredients, then fold in your chocolate chips. Place the cookies in a preheated oven and bake at 180C/350F for 15 …

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    WEBJan 26, 2023 · Preheat your oven to 400° F. Line a cookie sheet with parchment paper. In a large bowl, combine all of the ingredients until incorporated. Scoop out 2 tablespoons of the cookie dough and flatten slightly onto the baking sheet. Bake for 10-12 minutes or …

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    WEBFeb 16, 2022 · In a medium bowl, mash the bananas. Add the oats, protein powder, egg, cinnamon, salt, vanilla, and peanut butter and chocolate chips and mix with a fork until combined. Scoop ¼ cup of mixture and …

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