Peanut Brittle Sugar Free Recipe

Listing Results Peanut Brittle Sugar Free Recipe

How to make Keto Peanut Brittle Line a cookie sheet with parchment paper and evenly spread out the peanuts. Place the butter, swerve, and vanilla essence in a small …

Rating: 5/5(94)
Total Time: 1 hr 5 minsCategory: Snack, SnacksCalories: 316 per serving1. Line a cookie sheet with parchment paper and evenly spread out the peanuts.
2. Place the butter, swerve and vanilla essence in a small saucepan over medium-high heat.
3. Cook the mixture to caramel stage, it should be a deep brown color. Note that under cooking the caramel will leave your brittle grainy.
4. Pour the caramel over the peanuts and leave to cool completely, around 30-50 minutes.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

1 cup roasted salted peanuts ½ cup Joy Filled Eats Sweetener (or see alternatives in recipe notes) US Customary - Metric Instructions Line a cookie sheet with …

Rating: 4.8/5(10)
Total Time: 15 minsCategory: DessertCalories: 194 per serving1. Line a cookie sheet with parchment paper.
2. Cook the butter, 3 tbsp of the cream, and the sweetener. over medium-low heat until thickened and golden. This takes about 10 minutes. If it doesn't seem to be thickening you can turn up the heat to medium or medium-high but stir constantly. It can burn quickly.
3. Remove immediately from the heat and add the reserved cream. Stir until smooth. Stir in the peanuts. Pour onto the parchment-lined tray and refrigerate overnight.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Cover the bottom of the pan with peanuts and set aside. In a small saucepan, add your butter and sugar substitute and heat on medium until the butter is melted and the …

Rating: 5/5(12)
Category: DessertCuisine: AmericanCalories: 199 per serving1. Line a loaf pan or square pan with parchment paper. Place 3/4 cup of the peanuts in an even layer on the bottom and set aside.
2. In a saucepan and on low heat, combine the butter and sugar substitute. Once the butter has melted and sugar has dissolved, hold the candy thermometer into the center of the saucepan. Stir the mixture continuously, until the thermometer reaches 300F (hard crack) and remove from the heat. Continue stirring, to ensure the butter/sugar mixture doesn't separate.
3. Pour the toffee over the peanut butter and let sit for 5 minutes. After 5 minutes, top remaining 1/4 cup of peanuts over the top. Refrigerate until firm. Once firm, break apart into pieces.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

1 cup roasted peanuts 1 tbsp yacon syrup (optional) Instructions Melt the butter in a thick-bottomed saucepan and stir in the powdered sweetener and yacon syrup (if using). …

Rating: 4.8/5(5)
Total Time: 10 minsCategory: DessertCalories: 137 per serving1. Melt the butter in a thick-bottomed saucepan and stir in the powdered sweetener and yacon syrup (if using). Bring to a boil on medium-high heat.
2. Cook for 4-5 minutes or until the mixture turns a golden brown. Remove from the heat quickly as it can burn quickly at this point.
3. Stir in the vanilla and peanuts and pour onto a greased baking pan.
4. Let it sit for 45 minutes to an hour to harden. Break into pieces and enjoy!

Preview

See Also: Keto RecipesShow details

While “brittle” is the term for any combination of sugar and water that’s heated to the hard crack stage and cooled, it’s the addition of salty peanuts that makes this homemade peanut brittle

Preview

See Also: Food RecipesShow details

1 Cup Unsalted Dry Roasted Peanuts ⅛ teaspoon Baking Soda 1 teaspoon Pure Vanilla ⅛ teaspoon Sea Salt Cook Mode Prevent your screen from going dark Instructions …

Preview

See Also: Keto RecipesShow details

1 cup xylitol sugar substitute 1 cup butter 1 tablespoon honey 1 cup peanuts directions In a heavy sauce pan combine xylitol butter and honey. Bring to boil and stir constantly until mixture turns …

Preview

See Also: Food RecipesShow details

How to make keto microwave peanut brittle Line a cookie sheet with parchment and generously brush with butter. Combine the erythritol, cream of tartar, and water in a microwave-safe

Preview

See Also: Candy Recipes, Keto RecipesShow details

Place the butter and Swerve confectioners sugar in a pot over medium heat on the stove. Whisk the ingredients together as the butter melts until they are smooth and creamy. Continue to …

Preview

See Also: Candy Recipes, Keto RecipesShow details

Remove from heat, mix in peanuts and pour into the parchment-covered pan. Smooth out the nuts so they are evenly distributed. Make sure that the brittle mixture is …

Preview

See Also: Keto RecipesShow details

Make sure that the brittle mixture is touching all the peanuts to hold the brittle together. Step 5. Chill in the refrigerator until set, about 1 hour. Step 6. Chop roughly. KETO …

Preview

See Also: Food Recipes, Healthy RecipesShow details

Crunchy and delicious Keto Peanut Brittle is the dessert you need for all your holiday get-togethers. You won’t find an easier or more scrumptious peanut brittle recipe. …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Peanut brittle is one of those classic sweets that have been around for years! It’s the classic peanut lovers candy, a combination of sweet toffee mixed with crunchy peanuts. …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

This Low Carb Peanut Brittle recipe makes 4 serves. 1 serving contains 2g net carbs. Line a cookie sheet with parchment paper and evenly spread out the peanuts. Place the butter, …

Preview

See Also: Low Carb RecipesShow details

Very Good 4.4/5. (32 ratings) Low sugar, low fat, peanut butter cookies. These are made with low fat natural peanut butter, splenda brown sugar mix and spenda no calorie sweetner for a …

Preview

See Also: Share RecipesShow details

Line an 8×8 inch pan with parchment paper and spray paper with a non-stick cooking spray. Melt butter in a saucepan over low heat. Once your butter has melted add erythritol and turn heat …

Preview

See Also: Low Carb RecipesShow details

Top sugar free peanut brittle recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Simply Delicious and Low Carb, Low Calorie, Gluten free, and Sugar

Preview

See Also: Share RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

How do you make homemade peanut brittle?

How to make Peanut Brittle:

  • Cook the sugar mixture: You'll combine the sugar, water, corn syrup, and butter in your pan on the stove. ...
  • Add baking soda: As soon as it hits temperature, you will remove it from the heat and add the baking soda. ...
  • Add peanuts: Quickly stir in the peanuts.
  • Pour: Then pour the brittle onto parchment paper.

More items...

How to make the best peanut brittle recipe?

Instructions

  • Line a sheet pan with parchment paper or a nonstick baking mat.
  • Place the sugar, corn syrup, salt and water in a large, deep pan. ...
  • Cook over medium heat, stirring constantly, until sugar is dissolved and the mixture comes to a boil. ...
  • Add the butter to the pan. ...

More items...

What is the best recipe for peanut brittle?

Steps

  1. Heat oven to 200°F. Butter 2 cookie sheets, 15 1/2x12 inches, and keep warm in oven. ...
  2. Mix sugar, 1 cup water and the corn syrup in 3-quart saucepan. ...
  3. Stir in butter and peanuts. ...
  4. Pour half the candy mixture onto each cookie sheet; quickly spread about 1/4 inch thick. ...

How to make sugar free peanut brittle?

Instructions

  • Melt the butter in a thick-bottomed saucepan and stir in the powdered sweetener and yacon syrup (if using). Bring to a boil on medium-high heat.
  • Cook for 4-5 minutes or until the mixture turns a golden brown. ...
  • Stir in the vanilla and peanuts and pour onto a greased baking pan.
  • Let it sit for 45 minutes to an hour to harden. ...

Most Popular Search