WEBI just made peanut brittle following a pretty basic recipe. I took the candy to 300f then spread it to cool, but it's super hard/glassy. I would like to end up with a hard and …
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WEB2 c. unsalted peanuts. 2 t. Ener-G sodium free baking soda. DIRECTIONS: Grease 2 jelly rolls pans with unsalted butter and set aside. In a 3-quart saucepan, combine the corn …
WEBOct 31, 2023 · 240ml light corn syrup. 120ml water. 2 cups (about 250g) roasted peanuts. 2tbsp (about 28g) butter. 1.5tsp baking soda. 1.5tsp vanilla extract. Add sugar and water …
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WEBDec 5, 2018 · Instructions. Place a silicone mat or parchment paper onto a baking sheet and set aside. Add the coconut sugar, maple syrup, and water to a heavy bottomed …
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WEBDec 5, 2018 · Mise en place – Prepare your pan and measure out all of your ingredients. Start the candy – Cook the sugar, water, corn syrup, and salt over medium heat until the …
WEBNov 2, 2018 · When it begins to bubble, at about 300-310 degrees, you can remove the sauce pan from the heat. The butter and Erythritol can take about 10 minutes or so to …
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WEBOct 5, 2019 · Stir in corn syrup. Cook mixture over medium heat (don’t be tempted to turn the heat up!), stirring occasionally, until it comes to a gentle boil. Cook until temperature …
WEBDec 18, 2020 · Butter bottom and sides of a rimmed 18 by 13-inch baking sheet. Also butter the bottom of large spoon and set close by (you'll use this later for spreading brittle). …
WEBOct 11, 2020 · In a heavy-bottom medium saucepan with tall sides, combine sugar, light corn syrup, water, and salt. Place over medium heat, stir, and bring to a boil. Clip a …
WEBJan 19, 2024 · Step 2. Then in a large saucepan combine sugar substitute, 3 tablespoons of cream, and butter over medium-high heat. Your goal is to achieve a rich golden hue, and …
WEBNov 25, 2023 · Step 1- Prep work: Line a baking sheet with parchment paper. Step 2- Melt the sugar: Add sugar to a large saucepan or skillet over medium heat. Let the sugar melt …
WEBDec 1, 2020 · Let the mixture come back up to a boil until it reaches 280°F. Then stir in 2 1/4 cups unsalted, dry roasted peanuts. Continue boiling the mixture until the candy …
WEBOct 24, 2023 · Place granulated sugar, butter, water and corn syrup in a heavy-bottomed 3-quart saucepan. Begin heating on medium-high heat and stir occasionally. If sugar …
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WEBNov 1, 2023 · Instructions. Line a cookie sheet with parchment paper and evenly spread out the peanuts. Place the butter, swerve and vanilla essence in a small saucepan over …
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WEBDec 3, 2022 · In a large saucepan (heavy-bottomed), combine the sugar, corn syrup, water, and salt. Bring to a boil over medium-high heat, and continue cooking, constantly stirring …
WEBMar 18, 2024 · Take the caramel mixture off the heat. In a medium bowl, mix together the peanuts with the caramel mixture. Pour the mixture out onto a cookie sheet covered with …