Pbs My Greek Table Recipes

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WEBCooking, travel, lifestyle in the authentic Greek tradition for cooks at any skill level. More. Greece, birthplace of the Mediterranean Diet and a wisdom embracing environmental, physical, and

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WEBMy Greek Table recipes are a collection of Greek and Mediterranean recipe videos from my PBS series by the same name. In these recipes you'll learn to make t

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WEBMar 12, 2021 · Preheat oven to 350°F/180°C. Butter a large shallow baking pan or jelly roll pan. Place a sheet of phyllo on a clean work surface, …

Rating: 4.8/5(11)
Servings: 9
Cuisine: Greek, Greek Cuisine, Mediterranean Diet
Category: Meze, Pie
1. Preheat oven to 350°F/180°C. Butter a large shallow baking pan or jelly roll pan. Place a sheet of phyllo on a clean work surface, near the baking pan. Sprinkle lightly with feta. Scrunch the phyllo together across the wide side so that it bunches up and resembles a pleated surface. Lift this carefully and place along the short side of the baking pan. Repeat with remaining phyllo and cheese, placing each scrunched piece of feta-sprinkled phyllo snugly next to the previous one until the surface of the pan is covered.
2. Whisk together the beaten eggs and melted, cooled butter. Pour the seltzer over the surface of the phyllo, then pour the egg-butter mixture on top and finally sprinkle with kefalotyri. Bake until golden brown, about 50 minutes to 1 hour. Remove, cool slightly, and cut into pieces. The pie will look pleated.

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WEBSeason Four of the award-winning show, My Greek Table with Diane Kochilas, is better than ever, as I continue to guide viewers on a robust and inviting exploration of the Greek landscape, including its people, food, …

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WEBDec 8, 2022 · Funding & Distribution. Transcript. My Greek Table with Diane Kochilas is a local public television program presented by MPT . Distributed nationally by American Public Television. Diane explores

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WEBFeb 20, 2018 · This recipe was originally published on dianekochilas.com. Greek Salad. Ingredients . Instructions. Halve the cherry and teardrop tomatoes. Cut the red and black tomatoes into wedges. Place the tomatoes, green pepper, cucumber, pepperoncini, and onions in a large salad bowl. Add the olives, salt and olive oil. top with a wedge of feta …

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WEBDiane Kochilas guides viewers in search of authentic ingredients and traditions that are part of the Greek kitchen--easy, delicious, healthy recipes, any cook at any skill level can make. More Greece, birthplace of the Mediterranean Diet and a wisdom embracing environmental, physical, and emotional well-being is the backdrop for this unique 13

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WEBDec 29, 2022 · Diane provides helpful tips to alleviate the stress that comes with planning a dinner party and provides easy recipes that are healthy and delicious. On the menu: Char-Broiled Cabbage “Steaks

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WEBDiane Kochilas guides viewers in search of authentic ingredients and traditions that are part of the Greek kitchen--easy, delicious, healthy recipes, any cook at any skill level can make. More Greece, birthplace of the Mediterranean Diet and a wisdom embracing environmental, physical, and emotional well-being is the backdrop for this unique 13

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WEBStream PBS SoCal and your favorite PBS programs to your TV and devices wherever, whenever. Get the Free PBS App. My Greek Table with Diane Kochilas. Ancient Greece for Modern Cooks. Honey. Figs. Olives. Olive Oil. Cheeses. Nuts. These are just a few of the foods that mark one of the most characteristic aspects of Greek cuisine: the

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WEBAnamnesia / Benaki Museum Shop / Bougatsadiko Thessaloniki Stou Psyrri / Denezis Wines / Domaine Douloufakis / Domaine Papagiannakos / Eidikon Taverna / Electra Metropolis Hotel / Feedel Urban Gastronomy / Fillo Food & Coffee / Fish Tavern Giorgakis / Fresko Yogurt Bar Acropol / Galaktokomika Karyas Cheese Products / Hellenic Ministry …

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WEBDrain for 1 hour. Wipe dry without washing. In a large frying pan, heat about 1/4 in/6 mm of olive oil over medium heat. Lightly cook the onions and garlic until wilted, about 6 to7 minutes. Remove with a slotted spoon and set …

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WEBNov 3, 2022 · Diane and chef Carolina Doriti explore the street food scene in Athens, tasting their way through vegan treats, savory hand-held pies, overflowing sandwiches and hand-made gelato. Inspired, Diane

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WEBDiane Kochilas guides viewers in search of authentic ingredients and traditions that are part of the Greek kitchen--easy, delicious, healthy recipes, any cook at any skill level can make. Greece, birthplace of the Mediterranean Diet and a wisdom embracing environmental, physical, and emotional well-being is the backdrop for this unique 13-part

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WEBTogether with a village cook in the town square, she learns to make an amazing homemade local pasta dish and an irresistible cheesy skillet pie. Back in the kitchen, she prepares an easy sauteed spinach and orange …

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WEBDiane Kochilas guides viewers in search of authentic ingredients and traditions that are part of the Greek kitchen--easy, delicious, healthy recipes, any cook at any skill level can make. Greece, birthplace of the Mediterranean Diet and a wisdom embracing environmental, physical, and emotional well-being is the backdrop for this unique 13-part

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