DirectionsStep1Preheat your conventional oven to 350°F or 180°C. Line a baking tray with parchment paper.Step2Add in 2⁄3 cup peanut butter powder to a medium-sized bowl and gradually incorporate 1⁄3 cup of water, avoiding lumps. It should become a thick paste. Alternatively, just use 1 cup of regular peanut butter.Step3Mix in your sweetener of choice and a pinch of salt, keep mixing until it looks smooth, thick, and glossy. Enjoy a big spoonful. This is NOT optional Step4Mix in one egg, the mixture should be quite runny but still smooth and glossy.Step5Sift in the remaining 1⁄2 cup of peanut butter powder. Or mix it in and AVOID LUMPS AT ALL COST! It looks similar to your batter before the egg is added but makes a huge difference (trust me, I've tried )Step6Spoon heaped cookie batter onto the lined baking tray and bake for 10 - 13 minutes. If making the full PB2 version, create a circle of batter on the parchment (a little less thick than a finger) like how you would when ma…Step7Let cool on a baking rack for 5 minutes. If making the full PB2 version, the cookies will be slightly soft and appear rubbery, but they'll harden up beautifully in the fridge. Just refrigerate for at least 40 minutes for them …IngredientsIngredients1 cupPeanut Butter OR 2⁄3 Cup Peanut Butter Powder (+ 1/3 cup water)½ cupBaking Sweetener1 Egg½ cupPeanut Butter Powderadd pinchSaltNutritionalNutritional38 Calories0.1 gTotal Fat15 mgCholesterol3.7 gCarbohydrate74 mgSodium4.1 gProteinFrom imheatherr.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
3 Ingredient PB2 Protein Peanut Butter Cookies
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WEBJul 9, 2021 · Instructions. Preheat oven to 180C / 350F. In a medium bowl, combine ⅓ cup of peanut butter powder together with 4 tablespoons of water. Next, add peanut butter …
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WEBJul 22, 2020 · Peanut Butter Bars: Line an 8x8 or 9x9 pan with wax paper or parchment paper. In a large bowl, combine melted butter, melted peanut butter, sweetener, vanilla, and salt. Stir in peanut flour until dough …
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WEBDec 30, 2019 · Absolutely awesome. Followed instructions, used lsa for first batch, as 0.4g sugar total. Pams pb, meant 6g total sugar as 3/4 cup ended up weighing 200g. just under a 1/2 cup erythritol as i couldnt find the tird …
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WEBIngredients. 1 ½ cups unsweetened almond milk. 2 cups ice. 3 tablespoons peanut butter powder. 2 tablespoons unsweetened cocoa powder. 1 scoop Purely Inspired Organic French Vanilla protein powder (or your favorite …
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WEBApr 17, 2014 · Preheat the oven to 325°F. Spray a nonstick 9 x 9 inch baking pan with cooking spray. Beat the egg and egg white in a small bowl with a whisk. In a large bowl combine the powdered peanut butter, …
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WEBSpoon about 2 to 4 tablespoons of batter for each pancake, depending on the size desired. Use the back of the spoon to flatten and shape into circles. Flip the pancakes when the edges are dried and the bottom has …
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WEBAug 29, 2019 · 4 from 29 votes. A healthy low carb peanut butter chocolate milkshake that is quick and easy to prepare. Just blend the ingredients in your blender for less than a minute. Prep Time: 1 min. …
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WEBDec 8, 2018 · 1. Beat the peanut butter: In a large bowl, beat together the peanut butter and butter until creamy. Beat in sweetener, and then beat in the egg and vanilla until well combined. 2. Add the dry ingredients: Add …
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WEBAug 8, 2021 · Add the ingredients to a medium bowl and mix (knead) together with a rubber spatula until thoroughly combined. Pinch-off walnut sized portions of the dough and roll into balls. Store in the refrigerator in …
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WEBDec 21, 2017 · Here are delicious PB2 recipes that are filled with nutty flavor without the nut-filled Points. Agree to agree: powdered peanut butter is genius! Made from …
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WEBMar 31, 2021 · Add the 4 tablespoon of reserved brownie batter to the top of the peanut butter batter and dollop the leftover pb batter onto the brownie batter. Swirl the batters together using a toothpick. Don’t be …
WEBJan 5, 2024 · If you have a peanut allergy, substitute the peanut butter for another seed butter and omit water. Make ahead and store in an airtight container for up to 1 week. …
WEBIngredients. 3/4 cup protein powder (I use Sun Warrior ) 1/4 cup peanut butter OR 1/4 cup PB2 mixed with 2 tablespoons almond milk. 1/4 cup almond milk. 1 tablespoon …
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WEBFeb 1, 2016 · These peanut butter cream cheese bites are the perfect little treat for those on a low carb diet or even if you aren't. Course Snack. Cuisine American. Keyword …
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WEBDec 26, 2023 · In a blender, add all the ingredients, the order doesn't matter. Blend on high speed until smooth. If you want a frothier/icy smoothie, add a few more ice cubes, blend again until smooth. Serve as …