Paula Deen Sweet Cornbread Recipe

Listing Results Paula Deen Sweet Cornbread Recipe

WebSep 22, 2022 · In a large bowl, combine the flour, cornmeal, sugar, baking powder and salt. In a small bowl, combine the egg whites, milk and applesauce. Stir into dry ingredients …

Rating: 4.3/5(3)
Total Time: 30 mins
Servings: 12
Calories: 100 per serving
1. In a large bowl, combine the flour, cornmeal, sugar, baking powder and salt.
2. In a small bowl, combine the egg whites, milk and applesauce.
3. Stir into dry ingredients just until moistened. , Pour into a 9-in. square baking pan coated with cooking spray.
4. Bake at 400° for 15-20 minutes or until a toothpick inserted in the center comes out clean.

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WebApr 13, 2024 · Instructions. Preheat your oven to 375 degrees Fahrenheit and prepare an 8-inch by 8-inch square cake pan by lining it with …

Rating: 4.4/5(9)
Total Time: 50 mins
Category: Baking, Side Dish, Snack
Calories: 237 per serving
1. Preheat your oven to 375 degrees Fahrenheit and prepare an 8-inch by 8-inch square cake pan by lining it with parchment paper. Spray the parchment paper with vegetable oil cooking spray, if desired.
2. Combine the vegetable oil, applesauce, eggs and buttermilk in a large bowl with a wire whisk until smooth.
3. Add the cornmeal, flour, salt and baking powder and mix with a rubber spatula until combined.
4. Add the cheese, jalapenos and corn (if using), and stir to combine.

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WebDirections. Preheat oven to 350 °F. Combine all ingredients and mix well. Pour batter into a greased shallow baking dish. Bake for approximately 20 to 25 minutes. Remove from …

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WebPreheat oven to 350 °F. Combine all ingredients and mix well. Pour batter into a greased shallow baking dish. Bake for approximately 20 to 25 minutes. Remove from oven and let cool. To serve, cut into desired …

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WebIncrease oven temperature to 400°. In a 10-inch cast-iron skillet, add oil, and place skillet in oven until hot, about 5 minutes. In another large bowl, whisk together cornmeal, 1 cup …

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WebFeb 18, 2021 · This Moist & Easy Cornbread recipe pairs perfectly with chili, BBQ, pork, soup, and just about anything else I can think of! Paula Deen · February 24 Comments. Most relevant  …

Author: Paula Deen
Views: 118.2K

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WebPreheat oven to 425°. In an 8-inch cast-iron skillet, place 1 tablespoon drippings. Place skillet in oven to preheat for 10 minutes. In the work bowl of a food processor, pulse …

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WebNov 16, 2020 · Instructions. Preheat the oven to 350°F. Spray a 9-inch square baking pan (affiliate link) with nonstick spray. In a large bowl, whisk together the yogurt, applesauce, and egg until well blended. Stir in the …

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WebPreheat oven to 425º. In a large bowl, combine flour, cornmeal, sugar, baking powder and salt. Cut in butter with two forks, a pastry cutter or your fingers until mixture is crumbly. In …

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WebPreheat oven to 425°. Add oil to a 10-inch cast-iron skillet, and place skillet in oven until hot, about 5 minutes. In a large bowl, whisk together cornmeal, flour, baking powder, salt, …

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WebInstructions. Preheat oven to 400°. Heat a 10-inch cast-iron skillet over medium-high heat. Add peppers; cook, turning occasionally, until lightly charred, 3 to 4 minutes. Remove …

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WebFeb 8, 2024 · Step 6- Now take both the mixtures. Step 7- Whisk the dry and wet mixture together. Step 8- Your cornbread batter is ready to go. Step 9- Transfer the mixture in …

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WebJan 21, 2020 · How to make sour cream cornbread: Preheat oven for 400 degrees F. and grease 8-inch square baking dish. Mix together flour, cornmeal, sugar, baking powder, baking soda, and salt.. Make a well in …

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WebAdd wet ingredients to dry ingredients and mix until smooth. When the oil starts to dance (appears to be moving in the pan), pour batter into the hot skillet and transfer to the oven. You want a super hot skillet with plenty of …

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WebOct 23, 2019 · Use spatula to spread batter to edges and corners, and smooth surface. Sprinkle remaining cheese on top. Bake at 350 F until inserted toothpick comes out clean or with a few crumbs, about 25 …

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WebSep 23, 2023 · Leftover Paula Deen’s cornbread will keep in an airtight container in the refrigerator for up to 4 days. For longer storage, you can also freeze it for up to 3 months. …

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WebApr 16, 2023 · Butter a 9-by-13-inch baking dish. In a mixing bowl, whisk together the eggs, milk, buttermilk, broccoli, onion, and cheese. In a mixing basin, combine cornmeal, flour, baking powder, baking soda, sugar, and …

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