Paul Prudhomme Gumbo Recipe With Okra

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WebIngredients 1/3 cup oil 2 large bags frozen sliced okra 1 1/2 tsp white pepper (in all) 3/4 tsp cayenne pepper (in all) 1 tsp black pepper 2 cups finely chopped onions …

Servings: 8Category: Soup/Stew, Shellfish, Simmer

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WebAuthentic Gumbo Recipe with Paul Prudhomme - YouTube Skip navigation Sign in Authentic Gumbo Recipe with Paul Prudhomme Tasted 396K subscribers Subscribe 1K Share 144K …

Author: TastedViews: 145.7K

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Web1/3 cup of lard or shortening 1 stick of butter 2.5 pounds of okra 1 pound of smoked andouille sausage (you could use any smoked pork sausage

Estimated Reading Time: 4 mins

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WebIf you are a traditionalist, make the roux in a skillet stirring constantly until me-dark brown. Put in large pot. Saute onion, celery and bell pepper in 2 Tbsp. oil in skillet. …

Cuisine: AmericanTotal Time: 4 hrsCategory: Soups, Stews And ChiliCalories: 406 per serving

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Web1 tsp. xanthan gum 2 large bay leaves 6 cups chicken broth, no sugar added Instructions In a medium to large soup pot, use 1 tbsp of …

Rating: 4/5(51)
Total Time: 45 minsCategory: Main, SoupCalories: 252 per serving1. In a medium to large soup pot, use 1 tbsp of the oil (premeasure the 1/2 cup and just use a little from that) to saute the onion, celery and bell peppers until the onions are translucent.
2. Add the sausage and shrimp and saute for about 2 more minutes.
3. Stir in the arrowroot powder, then add the bay leaves, chicken broth remainder of oil and creole seasoning.
4. Bring to a boil and reduce to a simmer.

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WebBring gumbo to a boil, then simmer. Cook the shrimp and cauliflower rice. Add the shrimp and simmer for a few minutes. When the shrimp is not quite done, add cauliflower rice and simmer some more, …

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WebPAUL PRUDHOMME'S GUMBO recipe Epicurious.com . 1 day ago epicurious.com Show details . Add 1 cup stock. Stir in tomatoes and cook for about 10 minutes, stirring and …

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Web1 chicken, 3 to 4 pounds, cut into serving pieces. Salt to taste if desired. 1 teaspoon finely ground black pepper. 1 ¼ teaspoons finely ground white pepper. 1 …

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WebHeat oil in large heavy skillet over high heat. 5. Gradually add the flour, whisking constantly. 6. Continue to cook untill roux is dark red-brown, whisking …

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WebChef Paul Prudhomme's Seafood Gumbo Recipe Key. Just Now 1. (to make seafood stock, place your shrimp shells and about 1/2 onion in a pot with the desired amount of …

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WebCook 5 minutes, stirring occasionally. Stir in the tomato, jalapeno pepper, and garlic. Cook 5 minutes, stirring occasionally. Transfer mixture to a gumbo or large soup pot. Add the …

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WebPAUL PRUDHOMME'S GUMBO recipe Epicurious.com . 1 week ago epicurious.com Show details . Web Oct 01, 2015 · Add 1 cup stock. Stir in tomatoes and cook for about …

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WebSteps: Saute 1/2 okra in oil for about 3 mins. Add 1 tsp each of the three peppers. Cook for 10 more minutes. Stir in onions, cook for 5 minutes.

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WebPAUL PRUDHOMME'S GUMBO recipe Epicurious.com . 4 days ago epicurious.com Show details . Oct 01, 2015 · Add 1 cup stock. Stir in tomatoes and cook for about 10 …

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WebPAUL PRUDHOMME'S GUMBO recipe Epicurious.com . 6 days ago epicurious.com Show details . Web Oct 01, 2015 · Add 1 cup stock. Stir in tomatoes and cook for about …

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WebTop 41 Paul Prudhomme Gumbo Recipe With Okra Recipes . 2 days ago hedbergandson.com Show details . PAUL PRUDHOMME'S GUMBO recipe

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WebCombine first 8 ingredients in small bowl for seasoning mixture. Heat 4 Tablespoons oil in 4-quart saucepan over high heat 1 minute. Add 2 cups okra and saute until brown, about 6 …

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