WebMar 16, 2023 · 1. Put all of the dough ingredients into a large bowl and stir together to combine and form a dough. Fold a corner of the dough into the middle and push firmly, …
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WebPaul Hollywood's Bread. Paul Hollywood presents a series in which he reveals the secrets of breads from all over the world and shows how a loaf can be transformed into …
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WebJun 25, 2018 · Give your bread that bakery look. Here’s how Paul says to make a crackly, bakery-style top. Mix 1/2 cup rye flour with 2/3 cup beer. Pour over your shaped loaf …
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WebJun 10, 2020 · Tip the flour in the bowl of the mixer and add the salt to one side and the yeast to the other side, so they’re not close. Add the olive …
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WebSep 1, 2020 · Method. 1. Lightly oil a 2-3 litre square plastic container. (It’s important to use a square tub as it helps shape the dough.) 2. Put the flour, salt and yeast into the bowl of …
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WebMay 9, 2016 · 1. In a stand mixer fitted with the paddle attachment combine the flour, yeast, water, olive oil, salt mix on low speed for 45 seconds. 2. With the mixer running, add the …
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Web1. Put the flour into the bowl of a mixer fitted with a dough hook. Add the salt and sugar to one side of the bowl and the yeast to the other. Add the milk and eggs and mix on a slow speed for 2 minutes, then on a medium …
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WebApr 9, 2016 · Mix the topping ingredients with a little olive oil until you have a thick paste. Preheat the oven to 230C. Just before baking, brush the surface of the breads with olive …
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WebCoat the top of the dough with more flour and/or semolina. Cut the dough lengthways, dividing into four equally-sized loaves. Stretch each piece of dough lengthways a little and place on the
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WebJun 10, 2020 · Whack the oven up to 220c and bake for around 30 minutes or until the bread sounds hollow when tapped underneath. Place it on a wire rack to cool (at least a bit) before devouring. It’s not just bread this book …
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WebApr 17, 2013 · 400 g strong white Bread Flour, plus extra for dusting 7 g Salt 40 g Caster Sugar 10 g fast-action dried Yeast 100 g unsalted Butter, at room temperature, plus extra …
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WebSep 21, 2023 · Put the loaf on the baking tray into the middle of the oven. Pour cold water into the empty roasting tray at the bottom of the oven just before you shut the door - this creates steam which helps the loaf …
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WebFeb 7, 2022 · Paul Hollywood recipes. Paul Hollywood. Published: February 7, 2022 at 12:44 PM. 11 items. Get 5 issues for £5 when you subscribe to our magazine. Discover …
WebAdd the milk, eggs and butter, in small pieces. Mix on a slow speed for 3 minutes, then on a medium speed for 4 minutes, kneading to a soft, elastic dough. Tip the dough into a …
WebFeb 25, 2020 · Put the dough into a large, lightly oiled bowl and cover with a tea towel. When it has risen to at least double in size and the dough is bouncy and shiny it is ready. …
WebMethod. Place the dry ingredients in a bowl, taking care not to have the salt and yeast touching. Add the oil and 240ml/9fl oz of water. Using your hands, mix the ingredients together. Gradually
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WebNov 9, 2016 · Ingredients olive oil, for greasing; 500g (1 lb 2 oz) strong white bread flour, plus extra for dusting; 10g (¼ oz) salt; 10g (¼ oz) fast-action yeast