Pastelitos Recipe Guava

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WebJan 7, 2021 · In 2 small bowls prepare egg wash and corn syrup mixture. Remove pastry sheets from box and lay out on parchment paper. If needed use a rolling pin to even out sides. Cut 3x3 inch squares. Using a pastry brush, brush all sides of bottom squares with beaten egg. Place cut guava paste strips on each bottom square.

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WebMay 2, 2022 · Trim any uneven sides (see notes). Cut the pastry into 9 equal triangles. Dab the first triangle with a little water along the edges. Place a piece of guava paste and a piece of cream cheese in the center of the pastry. Fold the pastry in half so the edges line up and completely cover the guava and cream cheese.

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WebJan 14, 2017 · Preheat oven to 350 degrees F. Thaw the puff pastry according to packaging instructions. Add the water and sugar to a sauce pan and cook over medium heat until the sugar dissolves. Remove the water and sugar mixture from the heat and let it cool completely. Unfold each sheet of puff pastry onto a lightly floured surface and roll it out …

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WebWhile the pastries are chilling, preheat the oven to 375°F. When ready to bake, brush the tops of each pastry with egg wash, score the tops using a paring knife, and sprinkle with sparking sugar. To bake the guava pastries: Bake the pastries for 25 to 30 minutes, until golden brown. Serve warm or at room temperature.

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WebFeb 6, 2020 · Step By Step Instructions. Preheat the oven to 400F degrees. Combine the cream cheese ( softened to room temperature) and sugar and whip until combined. Place one layer of puff pastry on a parchment paper lined baking sheet. We're going to split the puff pastry into 9 squares.

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WebMay 2, 2024 · Cut off a 12- by 4-inch strip. Cut remaining 12- by 12-inch piece into four 6-inch squares. Proceed with recipe, but increase guava to 10 ounces and cream cheese to 12 ounces. Fold the square pieces of pastry diagonally into triangles, and fold the two 12- by 4-inch strips in half over the filling to make rectangular pastelitos.

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WebApr 30, 2020 · Instructions. Heat oven to 400F. Line a baking sheet with parchment paper and cut 1/4 inch thick slices of the guava paste. Add the egg to a small bowl, beat, then set aside. Add the cream cheese, and salt to a stand mixer fitted with a paddle attachment or a large bowl if using an electric hand mixer.

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WebDip a pastry brush into the egg wash, and paint a line in lengthwise along the center of the pastry sheet, followed by three crosswise lines, evenly spaced, forming a grid of 8 rectangles, each approximately 3 inches wide and 4 inches long. Brush edges with egg wash. Lay a slice of guava paste in the center of each rectangle (or dot with

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WebFeb 19, 2024 · First things first, you have to thaw the puff pastry for at least 20 minutes. Preheat the oven to 400ºF and line a cookie sheet with parchment paper. Cut guava into thin slices. If using cream cheese, cut the block into slices too. Unfold one of the pastry sheets and place it on the cookie sheet.

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WebOct 26, 2020 · In a saucepan over medium-high heat, add the pureed guava and sugar. Use a wooden spoon or spatula to incorporate the sugar completely. Bring the mixture to a boil. Lower the heat to medium and simmer the mixture for about 15 minutes or until the guava mixture has reduced by about half.

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WebJan 2, 2019 · Preheat oven to 400°F. Grease or line a baking sheet with parchment paper. Layout 1 sheet of puff pastry. Evenly dot the pastry with 9 tablespoons of guava paste in rows – 3 across and 3 down. Cover the guava with the other sheet of pastry. Using a pizza cutter or knife, cut the pastry into 9 squares like tic-tac-toe lines.

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WebFeb 4, 2019 · Crimp the edges of each pastry with the tines of a fork. Cut a slash or two into the top of each pastry to release steam as the pastelitos bake. Brush the tops of each pastry with egg wash and sprinkle with coarse sugar, if desired. Bake at 400 degrees F for 25-30 minutes until golden brown, then serve warm.

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WebMar 25, 2024 · Instructions. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper and set aside. To the bowl of a stand-up mixer (with the paddle attachment or you could alternatively do this in a medium bowl with an electric hand mixer), add the cream cheese, sugar, vanilla and pinch of salt.

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WebJun 28, 2023 · Preheat the oven to 400F (200C) and line a baking sheet with parchment paper. Thaw the puff pastry sheets per package directions (most store-bought dough takes about 20 minutes to thaw at room temperature). Make the cream cheese mixture. Combine the cream cheese, lemon zest, and vanilla extract in a small bowl.

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WebFilling. Add cream cheese and powdered sugar to bowl of mixer fitted with paddle attachment; mix on low speed for 1-2 minutes or until smooth. Stop mixer, scrape bowl and paddle; add flour and vanilla extract. Mix for 1 additional minute; refrigerate until needed. Assembly. Brush puff pastry squares with water and press into sugar; cut into 4

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WebApr 18, 2019 · In the case of the guava pastelito, this confection combined traditional French puff pastry with a sugary paste made from the pulp of the guava fruit. The pulp is combined with a generous amount of sugar and cooked over low heat until it becomes thick. Because guava contains a lot of natural pectin, the paste can cool to form a solid block

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WebStep 1. Heat oven to 375°F. Line cookie sheet with parchment paper; set aside. Cut guava paste into thin slices (about ¼”-½” thick). Cut slices into 2”-long rectangles (you should have 6 rectangles); set aside. In medium mixing bowl, using spatula, stir together cream cheese and confectioners’ sugar until well combined; set aside

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