Outback Tortilla Soup Recipe

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WEBDec 18, 2021 · Heat the olive in a dutch oven over medium-high heat. Add the garlic, onion, and bell peppers and saute for 3-5 minutes, until the onion is translucent and the bell …

Rating: 5/5(28)
Calories: 147 per serving
Category: Main Course

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WEBOct 30, 2019 · Use tongs to carefully remove the chicken, and shred it with forks. Return the shredded chicken to the slow cooker bowl, and add the …

Rating: 4.3/5(4)
Total Time: 1 hr 35 mins
Category: Low Carb Lunch
Calories: 438 per serving
1. Spray a slow cooker or Instant Pot bowl with non stick spray and add the chicken, salsa, and one cup of the broth. Cook on high (slow cooker setting if using IP) for one hour.
2. Use tongs to carefully remove the chicken, and shred it with forks.
3. Return the shredded chicken to the slow cooker bowl, and add the remaining chicken broth, shredded cheese, heavy cream, salt and pepper. Cover and cook on high for 30 minutes.
4. Spoon the soup into serving bowls. Garnish with the tortilla strips, fresh cilantro and extra cheese.

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WEBJan 4, 2022 · Ladle a little hot soup over softened cream cheese in medium bowl. Whisk vigorously until mixture is smooth. Pour cream cheese mixture into pot and add lime juice, salt, black pepper, and fresh cilantro. Return …

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WEBJan 26, 2023 · Bring to a boil. Step Two: Lower the heat to low and add in the chicken. Cook for 20-25 minutes at a simmer until the chicken is …

1. In a large saucepan heat the oil. Add the onions and cook until softened. Then, add the garlic and jalapeno and cook for another minute.
2. Pour the chicken broth and tomatoes into the pot and bring to a boil. Turn the heat to low and add the chicken. Cook the chicken at a simmer for 20 to 25 minutes.
3. Once the chicken is cooked remove it from the pot and cool for 5 minutes and then shred it. Set aside.
4. Add the cumin, lime juice, and fresh cilantro to the soup. Add the chicken back to the soup. Season with salt and pepper to taste.

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WEBMar 10, 2021 · Combine the ingredients. Add in the cans of diced tomatoes, green chiles, chicken broth, salt and pepper and the rest of the seasonings. Bring the mixture to a boil then add in the whole, raw chicken thighs. …

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WEBJan 20, 2023 · First, saute the onion until translucent and caramelized. Gradually add peppers, jalapeno, and crushed garlic. Saute more and add other ingredients with chicken at the end. Cook it in the Instant pot for 25 …

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WEBApr 4, 2024 · Add the chopped onions and saute for 5 minutes. Add the garlic and saute for 1 minute. Add the tomatoes, chicken broth, shredded chicken, cilantro, and spices. Stir to combine. Simmer over medium heat …

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WEBJan 13, 2020 · Place the lid on the instant pot and turn the valve to "sealing". Cook on high pressure for 18 minutes. Once the instant pot is done cooking, turn the valve to "venting" to release the pressure. Using …

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WEBAug 31, 2023 · Scrape the onions and peppers into the slow cooker. Stir in the broth, diced jalapeños, diced tomatoes and tomato paste. Cook on high for 3-4 hours or low 5-6. …

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WEBNov 30, 2021 · Ingredients: 2 tablespoon olive oil. 1 onion chopped. 2 garlic cloves. 1 jalapeño chopped. 8 cups Kettle and Fire chicken broth (discount code: lowcarblove). 1 …

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WEBServe with tortilla chips, sour cream, and diced jalapeños; Hint: you can use cooked chicken to cook this soup even faster! Makes 6-8 servings depending on how hungry …

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WEBJan 13, 2018 · Instructions. Place the chicken, cream, salsa, adobo seasoning and salt in the crock pot. Cook on low for 4 hours or chicken is completely cooked. Shred or chop the chicken. Then add the chicken …

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WEBSeason chicken with cumin, chili powder, salt and pepper. Set aside. In a blender, blend garlic, chili, jalapeno, onion, tomatoes, salt, and coriander. Pour in the slow cooker. Add the chicken and stir well. Blend the chicken …

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WEBJul 8, 2021 · Pour soup base into 5 quart stockpot over medium-high heat. Add the beans, chopped onion and chicken. Bring to a low boil over medium-high heat. Decrease heat to low and simmer 20 minutes to …

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WEBJan 13, 2016 · 1 tsp THM Gluccomanan or Xanthan Gum. 4 low carb tortillas (leave out to keep gluten free) Directions: Boil chicken in the broth and until tender. Cut into bite sized pieces and return to a boil. In a …

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WEBDec 23, 2023 · Lock the lid and set the Instant Pot to MANUAL, HIGH PRESSURE, 10 MINUTES. When the time is up, allow the pressure to release naturally. When pressure has released, use a slotted spoon to …

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