WebJan 6, 2015 · Simmer, uncovered, for 1 hour. Remove the bay leaves, and gently whisk in the flour until a few, small clumps of flour remain. Simmer …
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WebNov 28, 2023 · The prep time is just 10 minutes (however, you can save time by slicing and quartering the onions in advance if you like) and total time is two hours, though most of …
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WebJan 25, 2024 · Add potatoes and cook until tender. Mash potatoes inside the pot. Stir in cream cheese until melted. By maintaining a confident and knowledgeable approach, I …
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WebMar 8, 2024 · How to Proceed. In a large soup pot, melt butter over medium-high heat and sauté the diced onions and minced garlic until translucent, about 2 minutes. Sprinkle the flour over the butter and onion …
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WebJan 4, 2021 · Instructions. Preheat oven to 375 F. Lightly spray a baking sheet with oil, or line with a silicone baking mat (I like this one). Using a knife or fork, pierce each potato evenly on all sides. Place the potatoes unto …
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WebJan 10, 2023 · Add carrots, onions, broth, potatoes and seasoned salt into slow cooker. In a small bowl whisk together the melted butter and flour until smooth and creamy. Stir the mixture into the slow cooker. Cover slow …
WebSep 21, 2020 · In a large soup pot or Dutch Oven, cut the bacon into small pieces and cook over medium heat. Once the bacon has browned, remove the pieces from the stove, and drain on paper towels. Remove all except …
WebMar 16, 2024 · Pour in the chicken or vegetable broth and bring the mixture to a simmer. Allow it to cook for about 10 minutes, allowing the flavors to meld together. While it cooks, use a potato masher or immersion blender …
WebNov 22, 2023 · Drain and rinse them, mash one can and leave one can in chunks. 2. Melt butter and bacon grease in a large soup pot or Dutch oven over medium heat. When the butter melts sprinkle the flour, salt and …
WebMar 7, 2024 · Drain and set them aside. 3. Make the broth by mixing and simmering the chicken broth, water, onions, salt, and pepper for about 20 minutes. 4. Make the roux with melted butter and flour. Then add this to …
WebOct 24, 2018 · Allow pressure to release naturally for about 10 minutes. Set the pot to Saute. Release lid and add in half & half, cheddar cheese, salt, and pepper to taste. Create a cornstarch slurry by combining ¼ cup of …
WebOct 26, 2021 · Whisk a ladle full of hot soup into the roux and mix well. Slowly mix roux into the soup until thickened. Stir in heavy whipping cream. Add the shredded cheese and stir until combined and melted. Add the …
WebStep 13. Ladle the soup into individual bowls and garnish with chopped bacon, chives and the cheese blend. Recipe Type: Restaurant Recipe Ingredients: Potatoes. This is a thick, rich and creamy copycat of the …
WebOutback Steakhouse Potato Soup (copycat Recipe!) With Medium Potatoes, Salt, Pepper, Olive Oil, Butter, Large Onion, Garlic, All-purpose Flour, Chicken Stock, Water, Heavy Cream, Crispy Bacon, Chives, …