Original White Castle Sliders Recipe

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WebJan 27, 2024 · Step One. [Step 2] Mix the onion soup mix into the ground beef and spread the meat mixture out over the chopped onion in the …

Cuisine: American
Total Time: 40 mins
Category: Main Dish
Calories: 362 per serving

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WebMay 4, 2019 · Instructions. Preheat oven to 450 degrees F. In a large bowl, mix together the ground beef, beefy onion soup mix and beef broth until …

Rating: 4.5/5(42)
Total Time: 55 mins
Category: Sandwiches Burgers And Sliders
Calories: 242 per serving

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WebJan 19, 2024 · Dice the onion into small, minced bits (1/4″-1/2″) In a medium size saucepan, add the oil and turn to medium heat. Add the prepared …

Rating: 5/5(1)
Servings: 12
Cuisine: American
Category: Main Dish

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WebFeb 9, 2024 · Instructions. In a large pan over medium-low heat, add ground beef, chopped onion, and onion soup mix. Break up beef and mix everything together. Cook until beef is …

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WebPlace the diced onions, beef stock, and 1/2 cup water in a skillet. Saute on medium heat until translucent, adding more beef stock or water as needed. Remove from the heat and place mixture in a bowl and set aside. …

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WebMar 3, 2021 · Shutterstock. The key ingredient to making a copycat version of White Castle sliders is dehydrated onions. Why dehydrated? We know, you love a good cry and cutting up a fresh, juicy onion is one of the …

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WebPreheat the oven to 350°f. Cut the beef into 12 patties. Using a metal straw or wooden spoon handle, perforate vent holes into each patty. This allows the burgers to be …

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WebSep 1, 2022 · Preheat the oven to 450 degrees. Remove the baking sheet from the freezer and break apart the ground beef patties. Throw the parchment paper away. Sprinkle the chopped onions on the bottom of …

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WebJul 12, 2021 · Using a knife, cut into 12 equal squares (3×4: about the same size as the dinner rolls). Using the end of the spoon, create 5 holes in each patty. Place the ground beef baking sheet in the freezer for 3 hours. …

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WebAug 30, 2023 · Use your hands to combine ground beef, water, onion soup mix, pepper, and Worcestershire sauce in a large bowl. Create and bake the patty. Add the beef to a baking sheet. Press the beef mixture into a …

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WebSlide the beef on the parchment onto a baking sheet, loosely cover with plastic wrap and freeze until firm, 10 to 15 minutes. Trim the edges of the …

Author: Food Network Kitchen
Steps: 4
Difficulty: Easy

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WebDrain the onions. Heat a flat top or large skillet to medium high heat. Sprinkle on the onions and cook for 1 minute. Add the beef patties, giving some space between them. Top each …

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WebMar 1, 2021 · Instructions. Line a 10x15 pan with parchment paper. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable. Gently press and spread meat mixture into …

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WebNov 12, 2023 · Instructions. Begin this recipe for White Castle sliders by preparing a rimmed baking sheet with parchment paper; set aside. Continue by combining the beef, ⅔ cup of beef broth, salt, and pepper in a large …

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WebDec 14, 2023 · Instructions. To Prep: Preheat oven to 350°F. Heat a skillet over medium heat. Once the pan is hot, add the oil and diced onions and sauté for 3 minutes. Add the water and Worcestershire sauce and …

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WebJul 18, 2015 · 1/2 tsp Pepper. Directions: Line a 10×15 pan with parchment paper. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily …

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