Original Tamale Pie Recipe

Listing Results Original Tamale Pie Recipe

WEB2 eggs, well beaten. ½ cup grated cheddar cheese (optional) Heat oven to 350. Saute onion, bell pepper (if using), garlic, and ground beef together until meat is cooked through and vegetables have softened. Drain …

Preview

See Also:

Show details

WEBMeasure the cornmeal, flour, and baking powder into a mixing bowl. Add the nondairy milk, oil, and maple syrup and stir well to combine. Pour batter over the filling in the pie pan and smooth to even. Place pan on middle …

Preview

See Also:

Show details

WEBJul 6, 2022 · In a saucepan, warm the milk with the sugar, salt, and butter, until the butter has melted. Reduce the heat and stir in the cornmeal, a …

1. Preheat oven to 375 F degrees. Lightly coat a 13" x 9" (or slightly smaller) casserole dish with non-stick cooking spray.
2. In a large skillet over medium-high heat, brown ground beef with onion and green bell pepper. Cook until beef is no longer pink and then drain off as much grease from the pan as possible. Stir in garlic, tomatoes, tomato sauce, corn, olives, salt, chili powder, cumin, crushed red pepper and black pepper and bring to a low boil. Reduce heat to medium-low and simmer for 5 minutes. Stir in 1 cup shredded cheddar cheese and simmer till melted. Transfer to prepared dish.
3. In a large saucepan over medium heat, warm milk, 1 tablespoon sugar, 1/2 teaspoon salt and 2 tablespoons butter, until butter has melted. Reduce heat to low and stir in cornmeal, a little at a time, stirring vigorously with each addition until smooth and thickened. Remove from heat and stir in cheese. Slowly drizzle in the beaten eggs, stirring vigorously until combined. Pour cornmeal mixture over meat mixture, smoothing out evenly over the surface.
4. Bake at 375 degrees for 30 to 40 minutes until golden brown and bubbly around the edges. Remove from oven and allow to cool for 5 to 10 minutes. Serve with sour cream.

Preview

See Also:

Show details

WEBAug 7, 2021 · Cook until the ground meat is thoroughly browned, and then add the beans and garlic to the mixture and cook for 2 minutes more. Reduce the temperature to LOW, …

Preview

See Also: Share RecipesShow details

WEBJun 28, 2023 · In a small sauce pan heated to medium-high heat, add cornmeal, salt, and cold water. Cook, stirring constantly, until thickened, adjusting temp if boiling too much. Add butter and mix well. Spread the …

Preview

See Also: Dinner RecipesShow details

WEBApr 23, 2019 · Pour the cornbread batter into a greased cast iron skillet, pie dish, or baking dish and bake for 20 minutes. Use a handle of a wooden spoon to poke holes in cornbread. Pour 1/2 can of enchilada sauce and …

Preview

See Also: Share RecipesShow details

WEBApr 22, 2024 · Preheat oven to 350 degrees F. Lightly coat a 2-quart square baking dish with nonstick cooking spray; set aside. In a small saucepan, bring the 1 1/3 cups water to boiling. In a small bowl, stir …

Preview

See Also: Share RecipesShow details

WEBLabel the tamale pie and freeze for up to 3 months. When ready to bake, place in the refrigerator 48 hours ahead of time to thaw completely then remove plastic wrap and foil and bake according to directions, adding an …

Preview

See Also: Share RecipesShow details

WEBSep 4, 2020 · Whole pan only has 621 mg sodium. 89 mg in 7 adult servings. Where to purchase low sodium products. link to all my LOW SODIUM COOKING COURSES.https://www.u

Author: The Sodium Attacker
Views: 375

Preview

See Also: Share RecipesShow details

WEBMar 1, 2023 · Instructions. Cook ground beef in a deep 12-inch skillet* or cast iron pan, crumbling it into small pieces as it cooks, until browned. Add diced onion, season with salt and pepper, and sauté for 3 minutes. Add …

Preview

See Also: Share RecipesShow details

WEBSep 8, 2021 · First, make the filling: Brown a pound of ground beef, drain the grease, and remove to a plate. In the same pot, add some olive oil, stir in fresh minced garlic until fragrant, and then whisk in flour and cook for …

Preview

See Also: Share RecipesShow details

WEBStep 1. Sauté the beef in a cast-iron skillet over medium for several minutes until browned. Step 2. Stir in onion, salt, and pepper, then cook for 3 to 4 minutes. Step 3. Stir in the …

Preview

See Also: Share RecipesShow details

WEBFeb 19, 2024 · Preheat oven to 375 degrees. Coat a 9″ 2-quart casserole dish or oven-proof 9″ glass bowl, or a 9″ X 12″ rectangle, with cook spray and set aside. For the tamale filling: In a large nonstick pan over …

Preview

See Also: Bread Recipes, Cornbread RecipesShow details

WEBFeb 27, 2018 · Add the bell and hot peppers and cook until soft, another 2 to 3 minutes. Sprinkle the seasonings onto the beef mixture and stir until well combined. Add the diced tomatoes and corn kernels and bring to a …

Preview

See Also: Food RecipesShow details

WEBFor the topping: Preheat the oven to 350°F. Whisk together the flours, baking soda, baking powder, and salt. Work in the butter until the mixture resembles coarse bread crumbs. Beat together the egg, creamed corn, …

Preview

See Also: Baking RecipesShow details

WEBFeb 23, 2019 · Place ground beef and half of spices in a medium stockpot. Heat over medium-high heat uncovered for 5-8 minutes. Stir often until meat is well done. Remove …

Preview

See Also: Beef Recipes, Healthy RecipesShow details

Most Popular Search