Original Recipe For Mincemeat Pie

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WEBJul 20, 2023 · Step 1 – Heat Oven – Preheat the oven to 425 degrees Fahrenheit. Then move the oven rack to the lowest position in the oven. Step 2 – Add crust to pie plate – …

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WEBOct 19, 2022 · Preheat the oven to 425 degrees F (220 degrees C). Unroll pie crusts. Line an ungreased 9-inch pie plate with one pastry. Fill with mincemeat filling. Cover with the …

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WEBApr 18, 2023 · Instructions. Finely chop the pecan nuts, apples, and dried figs. Combine the mincemeat, pecans, apple, figs, brandy, sugar, and lemon zest in a medium bowl. …

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WEBROLL out half of pastry dough on floured surface and line 9-inch pie plate. Fill with mincemeat. Roll out remaining pastry dough on floured surface. Cover filling with top …

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WEBNov 10, 2021 · Instructions. In the bowl of a food processor, mix flour, sugar, salt, and butter. Pulse until the mixture resembles wet sand. Add beaten egg, and pulse to …

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WEBJul 2, 2023 · Instructions. Preheat the oven to 425 degrees Fahrenheit and move the oven rack to the lowest position in the oven. Place one of the chilled pie crusts in a 9 inch pie

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WEBMay 31, 2023 · Time to make the mincemeat pies! Preheat the oven to 400 degrees F. Grease the mini tart tins or a standard 12-cup muffin tin. Roll 2/3 of the pie crust out …

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WEBMar 30, 2021 · Assembly and cooking. Preheat the oven to 410 F (210°C). Roll out the dough to a thickness of about ⅛ inch (2.5-3 mm), and line a 8½ inch (22 cm) diameter …

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WEBOct 10, 2010 · The best mincemeat pie I ever had was made from hog’s head. My stepmother made a large batch and canned it. I too am looking for a good hog head …

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WEB2 days ago · Steps. In medium bowl, stir together mincemeat, pecans, apple, figs, brown sugar, brandy and lemon peel. Cover; refrigerate at least 8 hours. Let pie filling stand at …

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WEBDec 19, 2022 · For my standard mincemeat pie tin, I use a 3-inch cutter for the bottom, a 2-inch for the top. Wine glasses or empty jars are good substitutes for a dedicated cutter. …

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WEBMar 30, 2021 · 15 minutes before the end of cooking, add the cognac (or brandy) and rum and mix well. Divide the mincemeat into previously sterilized jars. As the mixture cools, …

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WEBDec 7, 2021 · Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening …

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WEBOct 20, 2023 · How To Make None Such Mincemeat Pie. Combine apples, raisins, currants, candied citrus peel, brown sugar, dark molasses, brandy, cinnamon, cloves, …

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WEBJun 1, 2022 · Reduce the heat to LOW and simmer uncovered for about 2 hours, stirring occasionally, more towards the end to prevent burning. (If the liquid reduces too soon …

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WEBDec 17, 2014 · Dice the apples and cut apricots small to roughly the size of the raisins. Place all ingredients in a saucepan over a medium heat. Bring to boil and boil for 15mins …

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WEBOct 23, 2016 · Instructions. Place beef or venison in a shallow pan and brown on all sides under the broiler. Transfer to a large pot and cover by two inches in cold water. Cook, …

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