Original Muffaletta Recipe

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WebJul 30, 2014 · Fifth, add a layer of shredded romaine lettuce if you like. While not traditional, it adds bulk and nutrition. To assemble the Muffuletta, I put a healthy amount of the olive …

Reviews: 6
Estimated Reading Time: 5 mins

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WebFeb 22, 2024 · Combine with oregano, basil, black pepper, and celery seed in a medium bowl. Add in olive oil, canola oil, and vinegar. Mix together …

Ratings: 224
Calories: 987 per serving
Category: Dinner, Lunch
1. To Make Olive Salad: In a medium bowl, combine the green olives, kalamata olives, garlic, cauliflower, capers, celery, carrot, pepperoncini, cocktail onions, celery seed, oregano, basil, black pepper, vinegar, olive oil and canola oil. Mix together and transfer mixture into a glass jar (or other nonreactive container). If needed, pour in more oil to cover. Cover jar or container and refrigerate at least overnight.
2. To Make Sandwiches: Cut loaves of bread in half horizontally; hollow out some of the excess bread to make room for filling. Spread each piece of bread with equal amounts olive salad, including oil. Layer 'bottom half' of each loaf with 1/2 of the salami, ham, mortadella, mozzarella and Provolone. Replace 'top half' on each loaf and cut sandwich into quarters.
3. Serve immediately, or wrap tightly and refrigerate for a few hours; this will allow for the flavors to mingle and the olive salad to soak into the bread.

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WebMar 13, 2024 · Combine olives, giardiniera, peppers, parsley, capers, and garlic in the bowl of a food processor. Pulse to chop until no pieces larger than 1/2-inch remain. Transfer …

Ratings: 1
Calories: 828 per serving
Category: Mains, Sandwiches, Sandwich

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WebFeb 3, 2023 · Instructions. Pre-heat oven to 400 F degrees. Warm the bread loaf in oven to desired heat. Cut warm loaf of bread in half with a long …

Rating: 5/5(2)
Estimated Reading Time: 3 mins
Servings: 1
1. Pre-heat oven to 400 F degrees.
2. Warm the bread loaf in oven to desired heat.
3. Cut warm loaf of bread in half with a long serrated knife.
4. Generously spread a layer of the olive salad on the top of the bottom half.

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WebFeb 1, 2024 · First: Prepare the olive dressing by combining all of the ingredients in a small bowl. Cover and set aside for 1 hour. Second: Slice the bread in half lengthwise, and spread olive mixture on both sides. Top …

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WebJun 8, 2022 · In a medium bowl, add the mashed anchovy with the oil, kalamata and green olives, celery, carrot, cauliflower, garlic, capers, red wine vinegar, oregano, and black pepper. Stir to combine. Simply

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WebFeb 8, 2023 · Preparation: Start by gathering all your ingredients. Read through the recipe and the detailed notes on each ingredient for better understanding. Preheat your oven to 350°F (177°C) to get it ready for …

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WebSep 9, 2012 · Instructions. Split the bread in half. Layer in this order on the bottom half of the bread: cheese, ham, pepperoni, and salami. Spoon ½ to 1 cup olive salad, evenly, on top of salami. Replace the top with bread. …

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WebMar 4, 2019 · ASSEMBLE THE MUFFULETTA: Carefully slice the muff or boule in half, horizontally. Drizzle the olive oil over the cut halves of the bread and lightly brush it over the loaf with a pastry brush. Layer 1: …

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WebFeb 1, 2021 · Combine all ingredients in a bowl or mason jar. Stir or shake together to incorporate all together. Place in refrigerator for at least 30 minutes. Overnight is even better to let all flavors marinate together for …

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WebFeb 28, 2017 · Loosely cover the dough and, once again, give it an hour to rise. When the dough has risen a second time, whisk together the egg and 2 tbsp of cold water, then brush the top with the egg wash. Place the …

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WebFeb 14, 2023 · Let sit at room temperature for 1 to 3 hours. Toast the sandwich if desired: Arrange a rack in the middle of the oven and heat the oven to 375ºF. Place the foil-wrapped muffuletta directly on the rack …

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WebFeb 13, 2023 · Drizzle some of the salad oil on the cut side of both halves of the loaf (the extra oil adds a lot of flavour to the bread!), and spread with olive salad. Use as much/little of the ~ 2 cups as you want. Alternate …

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WebApr 3, 2024 · Follow along below. Step 1: Add the olives, pepperoncinis, capers, garlic, pickled cauliflower florets, roasted red peppers, coarsely chopped shallot, olive oil, lemon juice and zest, red wine vinegar, and …

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WebJan 16, 2024 · Set sandwich on a baking sheet. Cover with a second baking sheet, then stack a wooden cutting board, cast-iron skillet, or other heavy object on top. Let sit at room temperature until olive salad

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Web1 round loaf of Italian bread or Muffuletta bread; 1/2 cup olive salad or giardiniera (chopped olives, pickled vegetables, and herbs); 1/4 cup roasted red peppers, sliced; 1/4 cup …

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WebAug 9, 2018 · Directions. Slice 1 to 1 1/2-inches off the top of the loaf of bread using a bread knife. Cut around the perimeter of the interior crumb, making sure not to break through …

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