Original Kraft Fantasy Fudge Recipe

Listing Results Original Kraft Fantasy Fudge Recipe

WebJan 17, 2024 · Spray a 9×9 (or 9×13) pan with cooking spray. Next, line with parchment paper, leaving overhang on both sides so you can easily lift …

Rating: 5/5(2)
Total Time: 10 mins
Category: Desserts
Calories: 196 per serving

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WebMay 13, 2024 · Turn off the heat. Add the walnuts and fold into the fudge mixture until totally combined. Pour mixture into a 9×9” pan that has …

Cuisine: American
Total Time: 3 hrs 15 mins
Category: Sweets, Desserts And Shooters
Calories: 159 per serving

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WebMay 26, 2023 · To make microwave fantasy fudge use a microwave safe bowl to melt the butter. Add milk and sugar and whisk vigorously. Microwave for 3 minutes, then whisk …

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WebDec 6, 2019 · Instructions. Line a 9×13-inch pan* with parchment paper. In a large saucepan over medium heat, mix the sugar, butter, and evaporated milk. Bring the mixture to a boil. Leave on heat until the mixture registers …

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WebNov 28, 2023 · Pour + Spread Evenly into Pan. Pour into prepared pan, using an offset spatula to spread out evenly. Let fudge set and cool completely at room temperature, about 3 hours. Lift fudge from pan and …

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WebJan 4, 2024 · Line a 9-inch square pan with parchment paper or aluminum foil. In a large pot over low heat, add the margarine, sugar, and evaporated milk. Bring mixture to a full boil, stirring constantly. Keep boiling for 4 …

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WebDec 16, 2020 · Chop the nuts and move the marshmallow creme out of the jar and into a bowl. Line a 9×13-inch baking pan with foil and butter the inside of the foil. Make the Fudge Base: Grab a large 3-quart saucepan …

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WebDec 6, 2023 · How to make the Original Fantasy Fudge Recipe on the stovetop. Cook: Stir together the sugar, margarine, and evaporated milk for 5-8 minutes or until the mixture reaches a hard (or rolling) boil.Cook the …

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WebNov 1, 2022 · Heat a medium sized heavy bottomed saucepan over medium heat (a 2 1/2 or 3 quart heavy bottomed saucepan works best). Add in the granulated sugar, butter …

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WebTraditional method: Combine sugar, margarine and milk in heavy 2-1/2 quart saucepan; bring to full rolling bail, stirring constantly. Continue boiling 5 minutes over medium heat, stirring. Remove from heat, stir in chocolate …

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WebDec 17, 2021 · Prep a 13×9-inch pan by lining it with parchment paper or greasing it with cooking spray. In a large pot over medium heat, add the sugar, margarine and …

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WebStep 1. Line 9-inch square pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides. Bring sugar, butter and evaporated milk to full rolling boil in 3-qt. …

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WebNov 29, 2022 · Instructions. Line a 9×13-inch pan* with parchment paper. Mix the sugar, butter, and evaporated milk in a large saucepan over medium heat. Stirring constantly, …

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WebDec 22, 2010 · 1 teaspoon vanilla extract. Microwave method: -Microwave margarine in 4-quart microwave safe bowl on HIGH 1 minute or until melted. -Add sugar and milk; mix …

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WebApr 15, 2024 · Grease a 9×13-inch pan or for the best results, line the pan with parchment paper with extra hanging over the edge for handles. Mix the sugar, butter, and …

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WebDec 4, 2023 · Bring the mixture to a boil, stirring constantly. Leave on heat until the mixture registers 234°F on a candy thermometer (about 5 minutes). Remove from heat and stir in chocolate chips until melted and …

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